Production of Biofuels and Numerical Modeling of Chemical Combustion Systems
| Production of Biofuels and Numerical Modeling of Chemical Combustion Systems |
| Autore | Torres García Miguel |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (298 p.) |
| Soggetto topico |
Research & information: general
Technology: general issues |
| Soggetto non controllato |
added water content
additive alternative fuel biocrude biodiesel bioethanol biofuel biogas biomass biomorphic silicon carbide burning characteristics carotenoids cellulose circular economy combustion compression ignition Computational Fluid Dynamics cryogenic gas culture diesel engines diesel particulate filter dilute acid pretreatment direct injection distillation temperature dual fuel engines dual-fuel engine emulsified biofuel environmental impact enzymatic hydrolysis esterification eucalyptus kraft lignin extremophiles fatty acid methyl ester free fatty acids fuel structure gasification glycerol greenhouse gas emissions hemicellulose hydrogen production hydrotalcite hydrothermal liquefaction internal combustion engine layered double hydroxide life cycle assessment lignin low O and N biocrude metal-oxide catalyst microalgae microalgal biotechnology n/a natural gas Ni-based catalyst olive olive oils olive pomace olive pomaces olive stones olive-pruning debris Pachysolen tannophilus particulate matter particulate matter emissions pellet Phaeodactylum tricornutum piston bowl pre-combustion chamber pretreatment pseudocomponent kinetic model pyrolysis response surface methodology scale-up simulation sustainability tar TGA toluene steam reforming tree leaf two-stroke vanes vegetal waste waste cooking oil |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557769903321 |
Torres García Miguel
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Lo trovi qui: Univ. Federico II | ||
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Recycling and Recovery of Biomass Materials
| Recycling and Recovery of Biomass Materials |
| Autore | Ribeiro Nunes Leonel Jorge |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (221 p.) |
| Soggetto topico | Technology: general issues |
| Soggetto non controllato |
abattoir wastes
agro-waste recycling anaerobic digestion batik biodegradation biofertilizer biogas biomass ash biomass pellets biomass waste bioplastics biorefinery characterization circular economy clean production closing the loop cocoa pod husk collectors commercial crab species energy recovery energy recovery of agricultural waste engine characteristics ENplus® environmental pollution essential oil production exhaust emissions feedstock flotation fuel consumption hepatopancreas HPLC-MS analysis hyaluronidase hydrothermal liquefaction invasive forest species lignocellulosic fibers macroalgae microbial polyesters mushroom cultivation natural olive pomace organic materials potassium carbonate proteases recycled vegetable oil red king crab residue valorization seawater Semarang City specific energy consumption sustainability thermochemical conversion used oil management value chain value-added products vegetable oil waste cooking oil waste lubricating oil waste processing wood pellets |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557763503321 |
Ribeiro Nunes Leonel Jorge
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Lo trovi qui: Univ. Federico II | ||
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The Potential of Dietary Antioxidants
| The Potential of Dietary Antioxidants |
| Autore | Dini Irene |
| Descrizione fisica | 1 online resource (552 p.) |
| Soggetto topico |
Biology, life sciences
Food & society Research & information: general |
| Soggetto non controllato |
anticancer
anticancer properties antioxidant antioxidant activity antioxidant and antimicrobial ability antioxidant enzymes antioxidant properties antioxidant proteins antioxidants antioxidative activity antioxidative potential antitussive antiviral properties apoptosis apples arbutin bearberry bioactive compounds bioactive peptides Brassicaceae brown rice by-products caffeine cardoon catalase chlorogenic acid cholesterol Clery strawberry condiments cosmetic coumarins CVD CXC-R1 CYP1A2 phenotyping dairy cows DFT dietary antioxidants dietary fiber differential pulse voltammetry DNA damage egg elicitation endogenous antioxidant enzymes endurance sports epidermal skin barrier eucalyptus EVOO EVOO extract extra-virgin olive oil fattening bulls fatty acids fermentation Ficus carica flavonids flavonoids flavonols food processing FT-ICR mass spectrometry functional food GC germination grape seed grape seed oil fatty acid green synthesis Haemonchus contortus health benefits Helichrysum HepG2 cells herbal treatment histopathological analysis HPLC HRMS-Orbitrap HS-GC/MS analysis human saliva hyperlipidemia hyperpigmentation IL-6 inductively coupled plasma mass spectrometry (ICP-MS) inflammation infusions interleukin 6 IOC methods lamb LDL LDLR leukocytes light wavelength lipid oxidation lipid peroxidation lipoperoxidation lipopolysaccharide lovage marigold mass spectrometry medicinal plants melanin melasma metabolomics metallome microalgae microwave assisted mineral status mitochondrial DNA Moringa leaf extract multi-methodological evaluation multipurpose plant n/a nanoencapsulation NMR spectroscopy novel extraction NOx nuclear factor erythroid 2-related factor 2 (Nrf2) nutraceutical nutricosmetic nutricosmetics Olea europea var Leccino olive mill wastewater olive oil Olive Pâté olive pomace olive vegetation water onion skin oral cancer organic zinc oxidative stress oxidative stress protection oxidized glutathione paraxanthine PCA PCSK9 peptidomics phenolic acids phenolic compounds phenolic identification phenolics physiology phytochemicals pigment plant-based foods polyphenol polyphenols Polyphenols polyunsaturated fatty acids pomace pomegranate potential anti-inflammatory potential Q Exactive Orbitrap LC-MS/MS quercetin rabbit reactive oxygen species (ROS) red algae reduced glutathione reproduction resveratrol ripening stage ROS rutin sage salmon skin lightening Soxhlet soybean spices spirulina stress stress hormones supercritical fluid superoxide dismutase sustainable agriculture tocopherol tomatoes traditional varieties Trichoderma spp tumor necrosis factor tyrosinase ultrasound assisted untargeted metabolomics walnut yarrow |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910595076603321 |
Dini Irene
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| Lo trovi qui: Univ. Federico II | ||
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WP3 - Innovation in Agriculture and Forestry Sector for Energetic Sustainability
| WP3 - Innovation in Agriculture and Forestry Sector for Energetic Sustainability |
| Autore | Picchio Rodolfo |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (272 p.) |
| Soggetto topico | Technology: general issues |
| Soggetto non controllato |
agricultural residues
agriculture agropellet anaerobic digestion Aspen Plus beet top cutting beet tops biochar biomass biomass production biomass quality biomass waste blending cable yarder CFD-EA chipping CHP combustion compost controlled environment differential equations drying process economic assessment efficiency energy energy quality energy saving environmental valuation externalities forestry gasification global warming potential greenhouse horse skidding innovation interactive optimization scheme internal combustion engine life cycle analysis life cycle assessment market multi-criteria decision analysis multiple environmental parameters n/a olive pomace online-offline strategy optimal parameters ORC oscillations oxidizing agent pellet pelletization pig manure poplar power generation quality renewable energy rotary cutting device rotary dryer societal assessment spatial distributed factors SRWC standards sugar beet sustainability sustainable forest management syngas thermal energy tractor tractor-harvester aggregate updraft willow winch skidding wood chips woody pellet working fluid |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557128503321 |
Picchio Rodolfo
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Lo trovi qui: Univ. Federico II | ||
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