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Adsorbents for Water and Wastewater Treatment and Resource Recovery
| Adsorbents for Water and Wastewater Treatment and Resource Recovery |
| Autore | Santos Sílvia |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (412 p.) |
| Soggetto topico |
Technology: general issues
Environmental science, engineering & technology |
| Soggetto non controllato |
activated carbon
modification surfactant adsorption methylene blue ions effect anionic dye cetyltrimethylammonium bromide sepiolite two-step modification electroplating sludge hydrothermal process heavy metal electroplating wastewater upcycling biochar thiourea cadmium pollution adsorption characteristics water treatment manganese iron banana peel pre-treatment phosphoric acid human hair kinetics isotherms biosorption algae bacteria biosorbent pharmaceutical waste complex nickel-aluminum-zirconium hydroxide arsenic ion different fractions Hg2+ characterization adsorption mechanism bisphenol A equilibrium heavy metals K-type zeolite fly ash lead immobilization Pb2+ removal sorption precipitation waste recycling removal mechanisms solid-to-water ratio microcystin separation water quality cyanobacteria algal bloom phenols polycyclic aromatic hydrocarbons wastewater precious metals hydrometallurgical processing selectivity pine bark olive mill wastewater carbon nanotubes polydimethilsiloxane waste treatment phenolic compounds resources recovery dyes removal wastewater treatment agrowaste biomass diclofenac removal advanced oxidation treatments low-cost sorbents nano zerovalent iron granular activated carbon organoselenium water treatment cadmium cellulose nanofibrils iron nanoparticles |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910585944303321 |
Santos Sílvia
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Antioxidant Activity of Polyphenolic Plant Extracts
| Antioxidant Activity of Polyphenolic Plant Extracts |
| Autore | Stagos Dimitrios |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (388 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences |
| Soggetto non controllato |
green leafy vegetables
effect of cooking polyphenols antioxidant activity Averrhoa bilimbi Oxalidaceae DPPH xanthine oxidase LC-QTOF-MS/MS molecular docking tentative bioactive constituents Dialium indum exocarp seed antioxidant phenolic acids amino acids GC-MS analysis AGN FIR phenolic flavonoid antioxidant capacity antimicrobial activity polyphenol compounds bixin rosemary extracts method validation HPLC food matrices fruit vinegar phenolics organic acid Ladastacho characterisation properties HPLC/ESI-MS HS-SPME/GC-MS beneficial use antimicrobial hydroxytyrosol rosemary pomegranate fish volatile compounds Rosa canina Rosa sempervivens Pyrocantha coccinea antioxidants endothelial cells glutathione almond skins bioavailability waste by-products flavonoids oxidative stress human reactive oxygen species proinflammatory cytokines Alzheimer's disease cornelian cherry anthocyanins gastrointestinal digestion Opuntia ficus-indica cladode antibiofilm activity olive Olea europaea anthocyanin cyanidin 3-glucoside cyanidin 3-rutinoside oxygen radical absorbance capacity (ORAC) high performance liquid chromatography mass spectrometry (HPLC-MS) tea Camellia sinensis polyphenol catechin caffeine theaflavine insulin resistance diabetes olive oil phenols antidiabetic myrtle ultrasound-assisted extraction phenolic compounds liquid chromatography analysis mass spectrometry mulberry (Morus nigra Morus alba) simple sugars organic acids phenol compounds high performance liquid chromatography/diode array detector/mass spectrometry anthocyanins anti-inflammatory activity extraction central composite design optimization P. officinalis phytochemicals cytotoxicity α-amylase inhibition red-osier dogwood antioxidative effect H2O2 transepithelial resistance (TEER) Caco-2 cells Rubus idaeus L. HPLC-ESI-HR-qTOF-MS/MS antioxidant activities digestive enzymes inhibitors molecular docking analysis olive mill wastewater encapsulation maltodextrin whey protein gelatin spray drying diabetes mellitus Lamiaceae alpha-glucosidase alpha-amylase Salvia africana-lutea terpenoids cape floristic region |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557728403321 |
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Stagos Dimitrios
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Biochemical and Thermochemical Conversion Processes of Lignicellulosic Biomass Fractionated Streams
| Biochemical and Thermochemical Conversion Processes of Lignicellulosic Biomass Fractionated Streams |
| Autore | Matsakas Leonidas |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (244 p.) |
| Soggetto topico | Technology: general issues |
| Soggetto non controllato |
Acacia tortilis
biofuel biomass pine dust pyrolysis Napier grass bioethanol biomass fractionation enzyme hydrolysis acid pretreatment alkali pretreatment microwave-assisted pretreatment pretreatment parameters enzymatic hydrolysis glucose xylose lignocellulosic sugars microbial lipid olive mill wastewater Cryptococcus curvatus Lipomyces starkeyi lignin organosolv fractionation TGA 31P NMR HSQC heat treatment charcoal electrical resistivity coal coke high-temperature treatment organosolv Kraft lignin etherification lignin functionalization thermoplastics oxidative lignin upgrade catalytic lignin oxidation vanadate molybdate ionosolv biomimetic bio-based reductant ferroalloy industry kiln 2nd generation sugars lignocellulose hydrolyzate biorefinery furfural hydroxymethylfurfural bioeconomy life cycle assessment sustainable biomass growth mining metallurgical coke |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557406703321 |
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Matsakas Leonidas
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Membranes for Water and Wastewater Treatment
| Membranes for Water and Wastewater Treatment |
| Autore | Hidalgo Asuncion Maria |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (376 p.) |
| Soggetto topico | Technology: general issues |
| Soggetto non controllato |
aquaporin
forward osmosis (FO) membrane scaling calcium post-treatment nanofiltration calcium-carboxyl intra-bridging water purification desalination ultrafiltration membrane fouling fouling model surface water coagulation backwash polyamide membrane carbon nitride seawater desalination mixed matrix membranes thin film composite diffusion dialysis anion exchange membrane acid recovery paper mill treated effluent optimization fouling DoE Taguchi method fouling development model filtration law pore blocking multiple linear regression statistical test WWTP renovation and upgrading ultrafiltration membrane net present value biofouling polyethersulfone chlorine membrane modification low-fouling surface anaerobic membrane bioreactor temperature membrane fouling behavior sludge flocs characteristics soluble microbial product extracellular polymeric substance DSPM model heavy metals total volume membrane charge density ceramic membrane membrane surface modification antifouling hydrophilicity mussel-inspired protein sulfonic cation-exchange membrane hydration number pulsed field gradient NMR diffusion coefficient ionic conductivity membrane module modeling calcium sulfate precipitation risk ionic rejection coefficients quorum sensing acyl homoserine lactone olive mill wastewater membrane separation process microfiltration reverse osmosis water recovery chitosan water content water permeability alkali treatment characterization dyes molecular structure physico-chemical properties filter water bag Dioscorea hispida starch forward osmosis membrane glutaraldehyde emergency cobalt(II) supported liquid membranes ultrasound D2EHPA counter-transport transport parameters modeling thiocyanate wastewater treatment process design antibiotics antibiotic resistance genes viral genomes wastewater effluents occurrence pilot-scale treatment selective separation ion-exchange resin wafer-enhanced electrodeionization |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557438603321 |
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Hidalgo Asuncion Maria
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Polymeric Systems as Antimicrobial or Antifouling Agents
| Polymeric Systems as Antimicrobial or Antifouling Agents |
| Autore | Francolini Iolanda |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 electronic resource (400 p.) |
| Soggetto non controllato |
imidization
antifouling materials UV-induced polymerization 2-hydroxyethyl methacrylate additive manufacturing antimicrobial resistance biofilm antibacterial peptides ocular infections food shelf-life hemolytic activity polyamide 11 coatings from nanoparticles polymeric surfaces microbial biofilm ?-chymotrypsin antimicrobial properties linear low-density polyethylene drug delivery systems ESKAPE pathogens halictine composites foodborne pathogens layered double hydroxides cuprous oxide nanoparticles multifunctional hybrid systems microbicidal coatings adhesives acrylates quaternization polymeric biocide biocompatible polymer surface functionalization sol-gel preparation antifouling antimicrobial peptides polymerizable quaternary ammonium salts antibiofilm activity polymeric films antibacterial activity bionanocomposites cationic polymers Escherichia coli antibacterial biofilm methods drug delivery circular dichroism coatings wettability antimicrobial polymers fluorescence Staphylococcus aureus biofilm analysis polyethylene glycol copolymerization dynamic light scattering physiological salt copper paint medical device-related infections olive mill wastewater Acinetobacter baumannii anti-biofilm surface additives periodontitis periodontal biofilms antimicrobial peptide segmented polyurethanes plastic materials biocompatible systems bactericidal coatings bacteria viability wound dressings ordered mesoporous silica quaternary ammonium multidrug-resistant antimicrobial polymer biofilm devices biofilm on contact lenses water disinfection amorphous materials polymers infrared spectroscopy quaternary ammonium salts lipopeptides antibacterial properties thermal stability proteinase active packaging antibacterial polymers anti-biofilm surfaces 3D printing drug carrier persister cells |
| ISBN | 3-03928-457-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910674016403321 |
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Francolini Iolanda
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| MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Polyphenolic Antioxidants from Agri-Food Waste Biomass
| Polyphenolic Antioxidants from Agri-Food Waste Biomass |
| Autore | Makris Dimitris |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 electronic resource (168 p.) |
| Soggetto non controllato |
polyphenols
valorization ultrasound assisted extraction microwave assisted extraction Box-Behnken design HPLC-DAD-q-TOF-MS Dioscorea batatas green oleo-extraction grape marc quantitative analysis natural antioxidants and flavors antioxidant infrared-assisted extraction anti-ageing anthocyanins liquid chromatography-mass spectrometry Chinese yam functional food extraction olive mill wastewater adsorbents relative solubility simulation HPLC-fluorometric detector (FLD)-MS saffron antioxidants food-grade solvents Mango zero-waste biorefinery response surface methodology ophthalmic hydrogel olive leaves sonotrode ultrasonic-assisted extraction vegetable oils and derivatives anti-inflammatory skin whitening phenolics Brewers' spent grains proanthocyanidins brewer's spent grain anti-inflammatory and antioxidant activity antimicrobial activity by-products antiplatelet activity phenanthrenes wine lees bioactive compounds deep eutectic solvents |
| ISBN | 3-03928-675-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910404084903321 |
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Makris Dimitris
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| MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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The Potential of Dietary Antioxidants
| The Potential of Dietary Antioxidants |
| Autore | Dini Irene |
| Pubbl/distr/stampa | Basel, : MDPI Books, 2022 |
| Descrizione fisica | 1 electronic resource (552 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Food & society |
| Soggetto non controllato |
Trichoderma spp
EVOO olive pomace olive vegetation water Olea europea var Leccino HRMS-Orbitrap phenolic identification antioxidant activity grape seed oil fatty acid novel extraction tocopherol supercritical fluid microwave assisted ultrasound assisted Soxhlet olive mill wastewater olive oil Olive Pâté antioxidants nutraceutical Q Exactive Orbitrap LC-MS/MS Clery strawberry food processing Polyphenols multi-methodological evaluation HS-GC/MS analysis PCA antioxidant HepG2 cells EVOO extract IOC methods LDLR PCSK9 tomatoes NMR spectroscopy FT-ICR mass spectrometry ripening stage phenolics metabolomics phytochemicals cardoon multipurpose plant chlorogenic acid fatty acids herbal treatment organic zinc lamb Haemonchus contortus antioxidant enzymes lipid peroxidation mineral status paraxanthine caffeine CYP1A2 phenotyping human saliva differential pulse voltammetry egg flavonoids inductively coupled plasma mass spectrometry (ICP-MS) metallome quercetin walnut by-products antitussive ROS NOx IL-6 CXC-R1 histopathological analysis sustainable agriculture onion skin traditional varieties flavonols dietary antioxidants Helichrysum medicinal plants infusions phenolic compounds antioxidative potential polyphenols flavonids endogenous antioxidant enzymes reduced glutathione oxidized glutathione catalase superoxide dismutase interleukin 6 tumor necrosis factor endurance sports Ficus carica oxidative stress protection stress hormones epidermal skin barrier nutricosmetics brown rice fermentation germination stress bioactive compounds untargeted metabolomics functional food health benefits lovage elicitation phenolic acids potential anti-inflammatory potential anticancer properties antioxidative activity bioactive peptides peptidomics mass spectrometry soybean plant-based foods LDL CVD lipid oxidation dietary fiber cholesterol hyperlipidemia microalgae spirulina inflammation lipopolysaccharide dairy cows fattening bulls leukocytes spices condiments extra-virgin olive oil antiviral properties antioxidant properties nutricosmetic grape seed pomace polyunsaturated fatty acids polyphenol resveratrol rutin HPLC GC coumarins green synthesis DFT red algae antioxidant and antimicrobial ability lipoperoxidation salmon anticancer marigold sage bearberry eucalyptus yarrow apples pomegranate mitochondrial DNA DNA damage apoptosis oral cancer arbutin melanin pigment melasma skin lightening cosmetic hyperpigmentation tyrosinase nuclear factor erythroid 2-related factor 2 (Nrf2) Brassicaceae light wavelength reactive oxygen species (ROS) oxidative stress antioxidant proteins Moringa leaf extract nanoencapsulation rabbit physiology reproduction |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910595076603321 |
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Dini Irene
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| Basel, : MDPI Books, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Valorization of Food Processing By-Products
| Valorization of Food Processing By-Products |
| Autore | Poiana Marco |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (300 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Technology, engineering, agriculture |
| Soggetto non controllato |
by-product
rheological properties optimization melting profile antioxidant activity mayonnaise olive mill wastewater oxidative stability phenolic extract pork fatty acid amino acid mineral meat sustainability spent biomass prebiotic potential enzymatic digestion biorefinery circular economy by-products ovine scotta bioactive peptides bromelain pancreatin dipeptidyl peptidase IV inhibition ovine second whey cheese enzymatic hydrolysis wasted bread bioprocessing lactic acid bacteria soil amendment byproducts vegetable oil industry phenolics flavonoids photochemiluminescence cold-pressed oil by-product gum thixotropic behavior low-fat vegan mayonnaise thickeners gelling agents tomato pomace lycopene β-carotene extraction food by-products deep eutectic solvents non-thermal drying stilbene vine shoots viticulture waste trans-resveratrol ε-viniferin Italian varieties no-waste omega-3 smart sensors reuse fish oil industry recovery chemometrics lipid profile aquafaba cold-pressed oils confocal laser scanning microscopy egg replacement physicochemical properties radical scavenging activity vegan mayonnaise Amberlite resin hazelnut skin polyphenols Pinot noir pomace solid-liquid extraction valorization fatty acids derivatization cranberry pomace dietary fiber technological properties kiwi byproducts probiotic prebiotic Lactobacillus casei ingredients functional foods microbial spoilage lipidic oxidation antioxidant predictive microbiology food preservation food safety sustainable strategy by-product reuse kinetic parameters Olea europaea waste reuse inulin high polymerization degree functional pasta glycemic index prebiotics growth |
| ISBN | 3-0365-5950-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910639988103321 |
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Poiana Marco
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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