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Advances in Food and By-Products Processing Towards a Sustainable Bioeconomy
Advances in Food and By-Products Processing Towards a Sustainable Bioeconomy
Autore Kachrimanidou Vasiliki
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2019
Descrizione fisica 1 electronic resource (146 p.)
Soggetto non controllato ash content
sorghum milling waste
lipids
compost
oleic acid
microbial oil
bioprocess development
glucoamylase
fatty acid methyl esters
oleaginous yeast
integrated biorefineries
biorefineries
hydrophobic substrates
food processing
hydrophilicity
biodiesel
films
biodegradability
clarified butter sediment waste
submerged fungal fermentation
blood plasma protein powder
Morchella
hydrogels
heat-induced gelation
sustainability
bacterial cellulose
bioprocesses
circular economy
olive waste
prebiotics
Rhodosporidium toruloides
carotenoids
waste valorization
glucosamine
food-processing
size exclusion chromatography (SEC)
bioeconomy
food waste valorization
whey proteins
arabinoxylan
Ostwald ripening
emulsion
emulsifier
food biotechnology
drying method
polysaccharides
food packaging
texture
lactose esters
morel mushrooms
circular-economy
solid state fermentation
bioactive compounds
edible films
hydrolysis
Aspergillus awamori
ISBN 3-03921-753-4
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910367735803321
Kachrimanidou Vasiliki  
MDPI - Multidisciplinary Digital Publishing Institute, 2019
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Benefits of the Mediterranean Diet-Wine Association: Role of Components
Benefits of the Mediterranean Diet-Wine Association: Role of Components
Autore Silva Paula
Pubbl/distr/stampa Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Descrizione fisica 1 electronic resource (208 p.)
Soggetto topico Humanities
Social interaction
Soggetto non controllato apigenin
docosahexaenoic acid
eicosapentaenoic acid
7-ketocholesterol
α-linolenic acid
Mediterranean diet
N2a cells
oleic acid
oxidative stress
quercetin
resveratrol
wine
ethanol
acetaldehyde
oral cavity cancer
carcinogenesis
polydatin
peonidin 3-O-glucoside
malvidin 3-O-glucoside
quercetin 3-O-glucoside
(+)-catechin
(+)-taxifolin
apoptosis
neuronal death
cerebellum
polyphenols
flavonoids
diet
clinical trials
metabolites
resveratrol butyrate ester
butyric acid
Steglich esterification
prevent fat accumulation
wine intake
cardiovascular disease
cancer
dementia
red wine extract
AMD
retinal cells
ARPE-19
degenerative diseases
ocular diseases
olive oil
alcohol
phytochemicals
tyrosol
inflammatory bowel disease
Crohn's disease
ulcerative colitis
inflammation
neurodegeneration
neuroprotection
therapeutic targets
pharmacology
novel delivery system
postovulatory aging
oocyte quality
reactive oxygen species
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Altri titoli varianti Benefits of the Mediterranean Diet—Wine Association
Benefits of the Mediterranean Diet—Wine Association
Record Nr. UNINA-9910576886703321
Silva Paula  
Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Catalysis for the Production of Sustainable Fuels and Chemicals
Catalysis for the Production of Sustainable Fuels and Chemicals
Autore Ng Flora T. T
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 electronic resource (268 p.)
Soggetto topico History of engineering & technology
Soggetto non controllato HDO
sulfide catalyst
NiMo/Al2O3
phospholipid
fatty acid
choline
oxidative desulfurization
oxidative denitrogenation
hydrotreating
XPS
activated carbon
tert-butyl hydroperoxide
biofuel
biodiesel
hydrocarbon
waste
glycerol hydrogenolysis
in situ hydrogen
methanol steam reforming
Ni/Cu/ZnO/Al2O3 catalysts
chilean natural zeolite
Brønsted acid sites
bio-oil upgrade
catalytic pyrolysis
nitrogen-doping
iron nitrides
light olefins
CO hydrogenation
KMnO4 pretreatment
dry reforming methane (DRM)
methane
carbon dioxide
microwave
conversion
catalyst
selectivity
thermal integration
catalyst support
CoMo sulfided catalyst
deoxygenation
cracking and polymerization
hydrogenation and dehydrogenation
waste cooking oil
artificial neural network
kinetic modeling
cobalt-praseodymium (III) oxide
CO-rich hydrogen
methane dry reforming
hydrodeoxygenation
Ni/KIT-6
ethyl acetate
CO2 activation
methanol synthesis
atomic layer deposition
copper nanoparticles
zinc oxide atomic layer
hydroprocessing
FeCu catalysts
jet fuel
oleic acid
catalytic conversion
catalyst acidity and basicity
product distribution
reaction pathways
molybdenum phosphide
methyl palmitate
isomerization
carboxylic acids upgrading
ketonization
deuterated acetic acid
acetone D-isotopomers distribution
H/D exchange
inverse deuterium kinetic isotope effect
kinetic parameters
activation energy
catalytic pyrolysis of biomass
bio-oil
sustainable fuels and chemicals
hydrogenolysis
desulfurization and denitrogenation
CO2 utilization
pyrolysis and cracking
syngas and hydrogen
biomass and bio-oil
catalysis
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557451003321
Ng Flora T. T  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Enzyme-Mediated Stereoselective Synthesis
Enzyme-Mediated Stereoselective Synthesis
Autore Serra Stefano
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2019
Descrizione fisica 1 electronic resource (116 p.)
Soggetto non controllato enantioselective synthesis
flavors
hydroxy fatty acids
chiral amines
diketones
esters
oleic acid
Burkholderia cepacia lipase
multi-enzymatic cascades
solid-state fermentation
biocatalysis
agro-industrial side stream
rapeseed cake
enzyme-mediated resolution
linolenic acid
stereoselective biotransformation
lipases
kinetic resolution
1-phenylethanol
linseed cake
bioreduction
Lactobacillus rhamnosus
alcohol-dehydrogenase
enantioselectivity
hydratase
reaction engineering
immobilization
?-transaminases
linoleic acid
cyclization
monoterpenes
1
lactones
protein engineering
asymmetric synthesis
alcohol dehydrogenases
linaloyl oxide
chiral resolution
aroma compounds
4-diols
pullulan
linalool
reduction
nitroketone
ISBN 3-03921-937-5
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910367738803321
Serra Stefano  
MDPI - Multidisciplinary Digital Publishing Institute, 2019
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Medicinal and Aromatic Plants in Agricultural Research When Considering Criteria of Multifunctionality and Sustainability
Medicinal and Aromatic Plants in Agricultural Research When Considering Criteria of Multifunctionality and Sustainability
Autore Licata Mario
Pubbl/distr/stampa Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Descrizione fisica 1 electronic resource (224 p.)
Soggetto topico Research & information: general
Chemistry
Soggetto non controllato laurel
microbial load
oven drying
real time monitoring
sage
sensor
spike lavender
essential oil
1,8-cineole
linalool
camphor
edaphic characteristics
altitude
latitude
longitude
aromatic species
alternative substrates
irrigation
plant habitus
sustainable cultivation
Calotropis procera leaves
chronic inflammatory model
cytokines
Freund's complete adjuvant
indomethacin
medicinal and aromatic plants
crop diversification
sustainability
leaf yield
biofunctional products
genotypic variability
extra-virgin olive oil
aromatic and medicinal plants
gas-chromatography and mass spectrometry analyses
antioxidant
oleic acid
caper plant
island of Linosa
morphological and productive characteristics
growing
St. John's wort
Hypericum perforatum
secondary metabolites
cropping technique
hops
Humulus lupulus L.
Mediterranean environment
trellising system
medicinal plant
industrial crop
hop shoots
powdery mildew
downy mildew
Japanese beetle
maypop
Ficus carica L.
Taxus cuspidata Sieb. et Zucc
medicinal-agroforestry system
soil enzyme activity
photosynthesis
polyphenols
Berberis
negative fruits
organic agriculture
rooting
hardwood cuttings
iron chelates
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910580210903321
Licata Mario  
Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Microwave Applications in Chemical Engineering
Microwave Applications in Chemical Engineering
Autore Huang Kama
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 electronic resource (138 p.)
Soggetto topico History of engineering & technology
Soggetto non controllato microwave heating
biodiesel
oleic acid
coupling
multiphysics calculation
Basil (Ocimum basilicum L.)
microwave-assisted extraction
response surface methodology
yield and composition of essential oils
uniformity analysis
electric discharge analysis
Aurantii fructus
antioxidant flavonoids
ultrasonic-assisted extraction
criteria importance through intercriteria correlation method
red vine leaves
polyphenols
microwaves
ultrasonic waves
pulsed electric fields
laboratory robot
extraction
lignite
microwave drying kinetics
hot-air drying kinetics
effective diffusion coefficient
apparent activation energy
applicator design
electromagnetic simulation
coaxial feeding
drill cuttings
drying
energy
microwave
conveyor belt
CFRP
recycling
carbon fibers
thermolysis
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557630103321
Huang Kama  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Molecular Genetics, Genomics and Biotechnology of Crop Plants Breeding
Molecular Genetics, Genomics and Biotechnology of Crop Plants Breeding
Autore Rasmussen Søren Kjærsgaard
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 electronic resource (238 p.)
Soggetto non controllato Wx
transgenic cereals
GWAS
anther
cytoplasmic male sterility
mutants
oleic acid
QTL
plant breeding
QTL/genes
lignin
maintainer
Japanese plum
pre-harvest sprouting
mutations
RNA-seq
fertility restoration
Rf1 gene
association mapping
estimated breeding value
non-open hull 1(noh1)
protein
gene mapping
electrospray ionisation
climate change
genome editing
fatty acid composition
phloem metabolites
ISSR
gold hull and internode
genotyping by sequencing
gibberellin
cultivar
GmDof4
bioinformatics
CRISPR/Cas9 site directed mutagenesis
quality groups
linkage map
ddRAD sequencing
breeding scheme
mutation breeding
PPR genes
genetic structure
genetic resources
Pentatricopeptide Repeats
crops
amylose content
genetic value
seed dormancy
diversity
mapping populations
cytoplasmic male sterile
genomic prediction
SNP
TGW6
mass spectrometry
abscisic acid
wheat
lodicule
genome-wide association scan
genomic selection
RNA editing
CRISPR/Cas9
nitrogen
faba bean
next generation sequencing
zt-1
grass family
differentially expressed genes
rice
brown midrib
sunflower
pedigree
genotyping-by-sequencing
“omics” data
quantitative genetics
orange lemma
F1 hybrids
SSR
drought
candidate genes
Brassica napus
GmDof11
new plant breeding techniques
mutational breeding
genetic modification
cell wall
monolignol pathway
ISBN 3-03928-878-4
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910404078603321
Rasmussen Søren Kjærsgaard  
MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Plant Genetics and Molecular Breeding
Plant Genetics and Molecular Breeding
Autore Martínez-Gómez Pedro
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2019
Descrizione fisica 1 electronic resource (628 p.)
Soggetto non controllato GA2ox7
cabbage
OsGPAT3
oleic acid
OsCDPK1
nutrient use efficiency
stem borer
yellow-green-leaf mutant
branching
epigenetics
NPK fertilizers
particle bombardment
stress tolerance
overexpression
glycine
heat-stress
bulk segregant RNA-seq
Prunus
protein-protein interaction
AdRAP2.3
plant architecture
waterlogging stress
genes
Cucumis sativus L.
Flower color
resistance
Tobacco
gynomonoecy
drought stress
Brassica oleracea
starch biosynthesis
Overexpression
WUS
agronomic traits
Ghd7
the modified MutMap method
cry2A gene
light-induced
gene expression
breeding
Heterodera schachtii
ABA
Green tissue-specific expression
subcellular localization
squamosa promoter binding protein-like
transcriptome
FAD2
As3+ stress
metallothionein
flowering
bisulfite sequencing
tomato
quantitative trait loci
Promoter
marker-trait association
DEGs
cytoplasmic male sterile
Rosa rugosa
MADS transcription factor
yield
P. suffruticosa
CYC2
common wild rice
Actinidia deliciosa
gene-by-gene interaction
Aechmea fasciata
hybrid rice
soybean
R2R3-MYB
bread wheat
BRANCHED1 (BRC1)
linoleic acid
differentially expressed genes
complex traits
transgenic chrysanthemum
D-genome
Brassica
candidate gene
SmJMT
gene expression pattern
RNA-Seq
candidate genes
leaf shape
Brassica napus
recombination-suppressed region
anthocyanin
WRKY transcription factor
Idesia polycarpa var
single nucleotide polymorphism
bud abortion
QTL
reproductive organ
transient overexpression
Elongated Internode (EI)
sugarcane
abiotic stress
Oryza sativa L.
RrGT2 gene
Hd1
cZR3
cytoplasmic male sterility (CMS)
seed development
tapetum
near-isogenic line (NIL)
phytohormones
TCP transcription factor
pollen accumulation
Anthocyanin
WRKY
quantitative trait loci (QTLs)
salt stress
floral scent
sucrose
Ogura-CMS
root traits
endosperm development
Zea mays L.
sesame
Bryum argenteum
AP2/ERF genes
transcriptional regulation
WB1
haplotype block
broccoli
agronomic efficiency
durum wheat
gene pyramiding
Oryza sativa
genetics
flowering time
Cicer arietinum
Hs1pro-1
endosperm appearance
phenolic acids
anther wall
bromeliad
genomics
transgenic
DgWRKY2
Clone
yield trait
flower symmetry
partial factor productivity
rice
molecular breeding
genotyping-by-sequencing
Chimonanthus praecox
nectary
Salvia miltiorrhiza
pollen development
regulation
ZmES22
genome-wide association study
VIGS
iTRAQ
genome-wide association study (GWAS)
ethylene-responsive factor
starch
molecular markers
rice quality
Chrysanthemum morifolium
ISBN 3-03921-176-5
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910346661203321
Martínez-Gómez Pedro  
MDPI - Multidisciplinary Digital Publishing Institute, 2019
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Recent Developments in Identification of Genuine Odor- and Taste-Active Compounds in Foods
Recent Developments in Identification of Genuine Odor- and Taste-Active Compounds in Foods
Autore Castro-Mejías Remedios
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 electronic resource (147 p.)
Soggetto topico Research & information: general
Mathematics & science
Soggetto non controllato Iberian ham
authentication
feeding
fatty acids
oleic acid
artificial neural network
strains-selection
1,3-pentadiene
sorbate
spoilage-yeast
food-preservation
headspace sorptive extraction
beer
volatile compounds
stir bar sorptive extraction
strawberry
volatile profile
variety
soilless system
anthocyanins
antioxidants
blueberry
Box-Behnken design
phenolic compounds
response surface methodology
ultra-high-performance liquid chromatography
UHPLC
UV-Vis
Vaccinium corymbosum L.
HSCCC
sherry wine
Amontillado
antioxidant activity
aroma precursors
grapes
HPLC-DAD
HPLC-qTOF-MS
intact glycosides
Brandy de Jerez
Sherry Cask®
oak wood
aroma
ageing
pellicular maceration
supra-extraction
β-glycosidase
enzymes
yeasts
sensory analysis
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557371603321
Castro-Mejías Remedios  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui