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Bio-Based Polymeric Films
Bio-Based Polymeric Films
Autore Roy Swarup
Pubbl/distr/stampa Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Descrizione fisica 1 electronic resource (188 p.)
Soggetto topico Technology: general issues
History of engineering & technology
Environmental science, engineering & technology
Soggetto non controllato pullulan/carrageenan
CuSNP
limonene
composite film
mechanical property
antibacterial activity
chitosan
tannic acid
titanium dioxide
nanocomposite film
mechanical properties
antioxidant activity
melanin
carvacrol
agricultural residues
carboxymethyl cellulose
bioactive films
functional films
antimicrobial activity
long afterglow PP composites
plasticizer
thermal
mechanical
DNA films
spin coating
film uniformity
solvent effect
biobased materials
biodegradable
food packaging
pectin film
physicomechanical
Salicornia ramosissima
sustainability
biopolymer
nanocomposites
shelf life
antimicrobial
flexible printed electronics
flexible hybrid electronics
biopolymer films
renewable-based substrate
screen-printing
surface energy
pullulan
gelatin
sodium alginate
oil oxidation
edible film
grease packaging
curcumin
diclofenac
films
biopolymers
carrageenalginate/poloxamer
wound healing
ISBN 3-0365-5937-X
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910637784703321
Roy Swarup  
Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Bioactives and Functional Ingredients in Foods
Bioactives and Functional Ingredients in Foods
Autore Pacifico Severina
Pubbl/distr/stampa Basel, : MDPI Books, 2022
Descrizione fisica 1 electronic resource (290 p.)
Soggetto topico Technology: general issues
Soggetto non controllato antioxidant effect
lectins
nanoliposomes
purity grade
quercetin
trans-aconitic acid
anthocyanins
antioxidant activity
bioactive compounds
colorants
fruit juices
polyphenols
wild blueberry
antidiabetic
cardioprotective
functional foods
nutraceuticals
okra
phytotherapy
Jamaican cherry
fermentation
Lactobacillus plantarum
antioxidant
food nutrition improvement
okra mucilage
okra polysaccharides
biopolymer
α-amylase activity
α-glucosidase activity
antidiabetic activity
biodegradable
edible film
release
pectin
sodium caseinate
oil oxidation
waste biomass
coffee
Coffea arabica
phenolic
free-radical scavenging
iron chelating
cytotoxic
plant secondary metabolites
antiviral activity
food
noroviruses
MNV
FCV
yogurt
betalains
encapsulation
lyophilization
ionizing radiation
radioprotection
flavonoids
plant extracts
oxidative stress
zebrafish embryo
carotenoids
Trapa bispinosa Roxb
polyphenol
ellagitannin
gallotannin
α-glucosidase inhibitor
advanced glycation end products (AGEs)
antiglycation effect
LC/UV/ESIMS analysis
anti-diabetic
abscisic acid
Diabetes mellitus
molecular docking
phytohormones
spray drying
vegetable powders
beetroot
natural colorants
violet betalain pigments
bioactivity
medicinal plants
wild fruits
industrial crops
PCA
HCA
phenols
TEAC
roasting
GAE
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910595072703321
Pacifico Severina  
Basel, : MDPI Books, 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui