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Exercise Evaluation and Prescription
| Exercise Evaluation and Prescription |
| Autore | Cortis Cristina |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (153 p.) |
| Soggetto topico | Lifestyle, sport & leisure |
| Soggetto non controllato |
anthropometry
body composition DXA equation fat mass soccer somatotype skinfolds activity pacing multiple sclerosis perceived risk of overactivity perceived fatigue health-related quality of life rehabilitation dose acute response chronic response internal load external load exercise and training prescription exercise is medicine personalized medicine physical activity oncology unsupervised exercise lifestyle exercise prescription body weight obesity motor control test stability Y balance test first position Nordic walking type 2 diabetes cardiometabolic fitness target heart rate RPE Talk Test hydration urine specific gravity athletes heart rate fatigue alertness BIVA phase angle R-Xc graph tolerance ellipses reaction time pilots motor imagery video observation renal health wearable devices technology acute kidney injury inertial measurement units (IMU) energy availability relative energy deficiency in sport sports nutrition women soccer athletes nutrition knowledge LEAF-Q COVID-19 prevention inactivity home-based exercise mental health psychological well-being |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557372203321 |
Cortis Cristina
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Food Labeling: Analysis, Understanding, and Perception
| Food Labeling: Analysis, Understanding, and Perception |
| Autore | Martini Daniela |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (434 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Food & society |
| Soggetto non controllato |
nutritional labelling
food choices comprehension perception Dutch consumers food policies front-of-pack nutrition label traffic light health star Nutri-Score reference intake warning label serving size portion size food labeling nutrition facts label back of pack front of pack health framing breakfast cereals food labelling nutrition declaration nutritional quality gluten free nutrition and health claims salt information salt content salt label sodium label sodium information nutritional information nutritional labeling salt information use nutrition knowledge nutrition facts food cue reactivity sugar eye tracking priming color nutrition facts panel food label consumer behavior food decision making food packaging food choice nutrition front-of-pack labelling health star rating nutrition labelling consumer perception qualitative research nutrition labeling food processing nutrition policy Spain food analysis dietary sugars reformulation organic food health food nutrient content claims health claims nutrient profile menu labeling food and nutrition policy restaurant chains energy obesity quality carbohydrate dietary fibre whole grains glycemic index latent class modeling traditional meat product, mangalica sausage online nutrition intervention theory of planned behavior nutrition labels consumer attitude perceived healthiness product attributes healthy food consumer choice extra virgin olive oil hedonic price model country of origin energy density children food supply front-of-pack label discretionary entomophagy insect-based foods edible insects food sustainability perception of food novel food disgust neophobia variety seeking food technology neophobia consumer studies behavior labelling carbohydrate quality ICQC consensus food label use front-of-package (FOP) labels back-of-package (BOP) labels nutrition claims choice experiment willingness to pay (WTP) consumers' preferences sustainability label nutrition and health claim fish species allergen labelling Latin America packaged food products supermarket circulars ultra-processed pasta nutritional composition |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Food Labeling |
| Record Nr. | UNINA-9910576888303321 |
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Martini Daniela
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Nutrition Support for Athletic Performance
| Nutrition Support for Athletic Performance |
| Autore | Parnell Jill |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 electronic resource (258 p.) |
| Soggetto non controllato |
satiety
polyphenols Paralympic intermittent exercise ammonia carbohydrate intake supplementation elite athletes recommendations muscle function carbohydrate exercise-induced muscle damage nutrition knowledge work capacity nutritional supplements pomegranate dietary protein peptide YY energy availability energy nitric oxide antioxidant stroke count athletes sports nutrition female athletes ghrelin nutrition nutritional recommendations fluid replacement central fatigue Paralympic athlete dietary intervention wheelchair rugby resistance training quadriplegic athletes gender hypertrophy exercise energy balance recovery endurance chrononutrition sleep RED-S immune function dietary supplements physical performance ergogenic aids diet tryptophan glucose stroke rate oral microbiome health team sports fructose calories muscle mass exercise and sport nutrition anaerobic power athletics tart cherry |
| ISBN | 3-03928-363-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910404082803321 |
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Parnell Jill
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| MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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