top

  Info

  • Utilizzare la checkbox di selezione a fianco di ciascun documento per attivare le funzionalità di stampa, invio email, download nei formati disponibili del (i) record.

  Info

  • Utilizzare questo link per rimuovere la selezione effettuata.
Integrated Role of Nutrition and Physical Activity for Lifelong Health
Integrated Role of Nutrition and Physical Activity for Lifelong Health
Autore Koehler Karsten
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2019
Descrizione fisica 1 electronic resource (202 p.)
Soggetto non controllato sport games
compensatory eating
breath test
exercise-induced anorexia
Fitbit
nutrition education
senescence
body weight
sport nutrition
fitness
long-term follow-up
self-efficacy
protein
food consumption
cytokines
physical exercise
cardiometabolic health
mediation analyses
obesity
food choice
telomere length
sporting events
carbohydrates
free radicals
marathon
adolescents
movement skills
naturally enriched 13C-milk proteins
behavioral intervention
acute exercise
skeletal muscle damage
Protein
TERRA
nutrition
telemonitoring
Latino
adolescent
macronutrients
metabolism
mechanisms of impact
anabolic competence
endurance exercise
food healthiness
exercise
health promotion
behavioral economics
immunity
stunting
lifestyle intervention
running
telomerase
dietary intake
inflammation
vegetarian
recreational athlete
physical performance
out-of-home eating
diet
overweight
dietary restriction
soccer
dual burden of malnutrition
protein shake
childhood memories
chronic diseases
music events
oxidation
added sugar
lifestyle change
vegan
nudges
food
physical activity
half-marathon
health conscious
free or reduced lunch
low-income
diet quality
National School Lunch Program
older adults
aging
sport spectators
chronic low-grade systemic inflammation
sport
food intake
ISBN 3-03921-212-5
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910346666303321
Koehler Karsten  
MDPI - Multidisciplinary Digital Publishing Institute, 2019
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Nutrition among Vulnerable Populations
Nutrition among Vulnerable Populations
Autore Eicher-Miller Heather
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 electronic resource (172 p.)
Soggetto topico Research & information: general
Biology, life sciences
Food & society
Soggetto non controllato NHANES
dietary supplement
micronutrients
DRI
food security
food group intake
child food security
popularly consumed foods
low-resource children
adolescents
food intake
beverage intake
dietary intake
food insecurity
US children
allostatic load
biological risk
chronic stress
National Health and Nutrition Examination Surveys
covid-19
low-income adults
disparities
survey
incentive programs
Supplemental Nutrition Assistance Program (SNAP)
fruits and vegetables
low-income
farmers’ markets
dietary quality
produce intake
produce purchasing
food access
executive function
preschool children
community food environment
infants
minority
diet diversity
diet quality
food resource management
self-confidence
nutrition education
financial practices
SNAP-Ed
Head Start
young children
child obesity
Guam
Children’s Healthy Living (CHL)
islander
Pacific
Micronesia
supplemental nutrition assistance program-education
food assistance
SNAP
food stamps
WIC
food pantry
emergency food programs
low resource
nutrition
diet
health
food environment
interventions
U.S. population
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557295203321
Eicher-Miller Heather  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Nutrition and Vulnerable Groups
Nutrition and Vulnerable Groups
Autore Lawlis Tanya
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2019
Descrizione fisica 1 electronic resource (264 p.)
Soggetto non controllato self-esteem
lunch
energy density
school performance
refugees
dietary patterns
consumption of fruits and vegetables
food pantry
Malaysia
vulnerable groups
village chickens
Social Cognitive Theory
nutrition education
Student Assistance Program
low-income undergraduate students
children
abdominal obesity
livestock
self-efficacy
emergency food assistance
food insecurity
obesity
knowledge
Obesity
rural populations
Tanzania
low-income population
BMI-for-age
in-depth interview
fruit and vegetables
metabolic syndrome
malnutrition
popular restaurant
nutrition
school intervention
rural children
double burden of malnutrition
women
co-design
challenges
fat mass
adolescent health
welfare home
training
adiposity markers
Orang Asli
sub-Saharan Africa
charitable food sector
food literacy
place-based
feeding practices
child stunting
dietary quality
public health
nutrition security
socioeconomics
undernutrition
primary health care
HFIAS
resource-poor settings
food assistance
Palestine
Lebanon
tertiary education
infant feeding
refugee
animal-source food
pediatrics
food security
low-income
breastfeeding
food poverty
body image
Indonesia
ISBN 3-03921-121-8
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910346685803321
Lawlis Tanya  
MDPI - Multidisciplinary Digital Publishing Institute, 2019
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Nutrition, Diet and Healthy Aging
Nutrition, Diet and Healthy Aging
Autore Giacomello Emiliana
Pubbl/distr/stampa Basel, : MDPI Books, 2022
Descrizione fisica 1 electronic resource (264 p.)
Soggetto topico Research & information: general
Biology, life sciences
Food & society
Soggetto non controllato community-dwelling
elderly
exercise
frailty
intervention
multi-component
nutrition education
randomized controlled trial
hyperglycemia
anthocyanins
endothelial dysfunction
vasodilation
energy intake
memory impairment
carbohydrates
sugar
older adults
sarcopenia
muscle mass
muscle strength
nutrition
food frequency questionnaire
dietary patterns
reduced rank regression
community-dwelling older people
Mediterranean diet
frailty index
trajectory
performance
nutritional status
vitamin D
protein
vitamin E
tocotrienol
metabolites
obesity
mice
inflammation
diet
food consumption
cognition
cognitive domains
MCI subtypes
China
telomere
carbohydrate
NHANES
antioxidant
legume
potato
seafood
elderly people
health
non-communicable diseases
malnutrition
Mexico
MNA
MHAS
healthy aging
dietary diversity
physical functional limitation
comorbidity
psychological stress
food restriction
gut hormones
hypothalamic neuropeptides and obesity
aging
life-span
health-span
calorie restriction
calorie restriction mimetic
resveratrol
experimental models
inflammaging
probiotics
healthy older subjects
dietary pattern
food variety score
preterm
breast milk
fortification
neurodevelopment
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910595080403321
Giacomello Emiliana  
Basel, : MDPI Books, 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui