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New Lipid Lowering Therapies For Cardiovascular and Metabolic Diseases : : Lessons From The Past and Future Challenges / / Ahmed Bakillah
| New Lipid Lowering Therapies For Cardiovascular and Metabolic Diseases : : Lessons From The Past and Future Challenges / / Ahmed Bakillah |
| Autore | Bakillah Ahmed |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 electronic resource (116 p.) |
| Soggetto topico | Biology, life sciences |
| Soggetto non controllato |
apolipoprotein
lipids risk stratification proprotein convertase subtilisin-kexin type 9 (PCSK9) vaspin sphingolipids PCSK9 ceramides atrial fibrillation circular RNA STEMI cholesterol lipoproteins cardiovascular disease (CVD) coronary artery bypass grafting atherosclerosis statin LDL subfractions acute kidney injury dyslipidemia gene expression NSTEMI NAFLD hyperlipidemia nonstatin cholesteryl ester transfer protein low-density lipoprotein cholesterol anacetrapib HDL acute coronary syndrome miRNA cardiovascular risk pleiotropic actions genetic ABCA1 sdLDL cardiovascular disease proprotein convertase subtilisin/kexin type 9 inclisiran reverse cholesterol transport sterol small interfering RNA (siRNA) RNA-binding proteins cardiovascular diseases NASH low-density lipoprotein-cholesterol (LDL-C) stroke nutrigenetics type 2 diabetes statins sphingomyelin hepatic fibrosis diabetes |
| ISBN |
9783039216772
3039216775 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910367751903321 |
Bakillah Ahmed
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| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Personalized Nutrition : : Printed Edition of the Special Issue Personalized Nutrition-1 that was Published in "Nutrients" / / George Moschonis, Jessica Biesiekierski, Katherine Livingstone
| Personalized Nutrition : : Printed Edition of the Special Issue Personalized Nutrition-1 that was Published in "Nutrients" / / George Moschonis, Jessica Biesiekierski, Katherine Livingstone |
| Autore | Moschonis George |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 electronic resource (154 p.) |
| Soggetto topico | Biology, life sciences |
| Soggetto non controllato |
gene-based
taste postprandial leptin children personalised obesity macronutrient composition gastrointestinal symptoms postprandial adiponectin formula diet avoidance diet weight loss weight omega-3 fatty acids microbiome genotype nutrition direct-to-consumer test intervention clinical nutrition postprandial total ghrelin dietary intervention microbiota low-carbohydrate diet insulin FADS polymorphism adults genetics diet healthcare professionals HbA1c PROX1 gene phenotype high-fat meal glucose personalised nutrition irritable bowel syndrome dietary recommendation postprandial metabolic fingerprinting type 2 diabetes mellitus risk high-carbohydrate meal health ultra-high performance liquid chromatography food allergy normo-carbohydrate meal nutrimetabolomics type 2 diabetes nutrigenetics gene-diet interaction personalized nutrition |
| ISBN |
9783039214464
3039214462 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910367565603321 |
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Moschonis George
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| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Salt Taste, Nutrition, and Health
| Salt Taste, Nutrition, and Health |
| Autore | Bigiani Albertino |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 online resource (152 p.) |
| Soggetto topico |
Biology, life sciences
Food & society Research & information: general |
| Soggetto non controllato |
amiloride
amiloride-insensitive salt taste pathway angiotensin II angiotensin-converting enzyme angiotensinogen biomarker blood pressure chorda tympani dietary doenjang eating habits elderly epithelial sodium channel food intake food records high-salt diet kokumi Korean soy sauce Mediterranean diet metabolic syndrome n/a nutrigenetics oral microbiota renin rs806500 salt salt deprivation salt taste salt taste perception salty short-term preference test sodium chloride sodium homeostasis sodium receptor sodium taste soybean paste taste taste sensitivity taste threshold taste thresholds taste transduction TRPV1 gene umami |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557422203321 |
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Bigiani Albertino
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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