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Biological Communities Respond to Multiple Human-Induced Aquatic Environment Change
| Biological Communities Respond to Multiple Human-Induced Aquatic Environment Change |
| Autore | Manca Marina |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 electronic resource (170 p.) |
| Soggetto non controllato |
multivariate analyses
risk assessment aquatic insects crustaceans lab-microcosms nonmetric multidimensional scaling adaptation porous aquifer PERMANOVA Planktothrix rubescens species conservation distribution patterns of species Cyanobacteria fossil Cladocera high throughput sequencing machine learning model stability small lakes environmental factor non-metric multi-dimensional scaling (NMDS) stream ecosystem lake vulnerability PCA functional diversity ecological resilience nitrification deep lake metabolism South–North Water Diversion Project endemic species EPT taxa trophic interactions stable isotope analysis environmental change bioassessment generalized procrustes analysis freshwater pollution colonization paleolimnology Tychonema bourrellyi plankton subalpine lakes random forest model Danjiangkou Reservoir trophic degree multiple scale biodiversity copepods zooplankton groundwater genetic variability respirometry ammonium impact Stable Isotopes Analysis trophic gradient seasonality |
| ISBN | 3-03928-545-9 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910404076403321 |
Manca Marina
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| MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Progress on Nutrient Composition, Meat Standardization and Grading, Processing and Safety in Different Types of Meat Sources
| Progress on Nutrient Composition, Meat Standardization and Grading, Processing and Safety in Different Types of Meat Sources |
| Autore | Nelson Huerta-Leidenz |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (218 p.) |
| Soggetto non controllato |
chicken fat by-products
unsaturated fatty acids colour properties lipid profile beef lamb pork trace elements micronutrients fatty acids genomics heritability Campylobacter jejuni antimicrobials decontamination poultry chicken wings application method indicator bacteria chlorine dioxide rhamnolipids 1,3-Dibromo-5.5-dimethyl hydantoin interventions barley corn blend eating quality volatile compounds Salmonella spp E. coli pathogen surrogates ozone intervention beef trim tropical meat quality nutrient composition beef primals computer vision system dual energy X-ray absorptiometry mature cows rib-eye camera whole-side camera lactic acid UV-C Listeria monocytogenes LAB response surface methodology longissimus dorsii lumborum multivariate analyses proximate composition fatty acid profile mineral content carcass traits tropical beef cattle refrigerated meat shelf life microbial indicators vacuum packaging carcass chilling hot water intervention Salmonella chicken microbial intervention food-contact surfaces Pirenaica Protected Geographical Indication Ternera de Navarra Certified Angus Beef country of origin USDA standard sensory profile pig seaweed pork quality minerals proximal composition Macrocystis pyrifera |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557586103321 |
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Nelson Huerta-Leidenz
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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