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Nutrition for Musculoskeletal Health



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Autore: Cesari Matteo Visualizza persona
Titolo: Nutrition for Musculoskeletal Health Visualizza cluster
Pubblicazione: Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica: 1 online resource (168 p.)
Soggetto topico: Biology, life sciences
Food & society
Research & information: general
Soggetto non controllato: aging
amino acids
amino acids intake
amyotrophic lateral sclerosis
biomarkers
body composition
bone metabolism
bone mineral density
bone remodelling
citrate supplement
diet
essential amino acids
EWGSOP2
exercise
extended lifespan
fat loss
frailty
GLIM
gut microbiota
herbal medicine
Hochu-ekki-to
hypertrophy
intermittent fasting
kidney disease
kidney diseases
lactate
life course approach
malnutrition
metabolic profiling
metabolism
metabolomics
mice
motor neuronal cell death
multi-marker
muscle
muscle dysfunction
muscle satellite cell
muscle wasting
nutrition
older people
oral health
osteopenia
osteoporosis
personalized medicine
physical performance
precision medicine
profiling
regeneration
sarcopenia
SarcoPhAge
skeletal muscle
swallowing
systemic inflammation
systems biology
weight loss
Persona (resp. second.): MarzettiEmanuele
CesariMatteo
Sommario/riassunto: The maintenance of optimal musculoskeletal health is increasingly recognized as a key element for promoting overall health and fostering independent living in advanced age. Growing evidence indicates that nutrition, together with an active lifestyle, plays a central role in supporting musculoskeletal health both aging and in the setting of specific disease conditions. This Special Issue of Nutrients, entitled "Nutrition for Musculoskeletal Health", includes original research and review contributions highlighting the relevance of nutrition to musculoskeletal health during aging and in the context of specific diseases. The overarching theme of the Special Issue is addressed through a multidisciplinary set of articles embracing clinical, basic science, and translational studies.
Titolo autorizzato: Nutrition for Musculoskeletal Health  Visualizza cluster
Formato: Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione: Inglese
Record Nr.: 9910557518403321
Lo trovi qui: Univ. Federico II
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