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Condensed Matter Researches in Cryospheric Science
| Condensed Matter Researches in Cryospheric Science |
| Autore | Marcelli Augusto |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 electronic resource (144 p.) |
| Soggetto non controllato |
XAS spectroscopy
bacteria XANES mineral elements X-ray fluorescence spectroscopy iron geochemistry ice X-ray absorption fine structure spectroscopy mineral dust compositional data analysis synchrotron radiation dust global warming hiatus simultaneous measurements TXRF low concentration elemental analysis global warming slowdown paleoclimatology water X-ray fluorescence snow long-range transport southern hemisphere Antarctica ice core cryoconite evaporation contaminants POPs paleoclimate XANES and LCF ultra-dilution particulate matter trace elements atmospheric mineral dust cryospheric sciences ice cores X-ray absorption near edge spectroscopy droplets Arctic rapid warming microbiology cryosphere polycapillary optics environment Laohugou glacier iron speciation X-ray absorption spectroscopy Arctic insoluble dust |
| ISBN | 3-03921-324-5 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910367759503321 |
Marcelli Augusto
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| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Food Authentication: Techniques, Trends and Emerging Approaches
| Food Authentication: Techniques, Trends and Emerging Approaches |
| Autore | González-Domínguez Raúl |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 electronic resource (182 p.) |
| Soggetto non controllato |
minerals
high-resolution mass spectrometry lipids information sharing sweet cherries mineral elements stakeholder chemometrics food integrity food classification MALDI-MS imaging volatile compounds SNPs physicochemical quality parameters discrimination multivariate classification fingerprinting liquid chromatography fingerprinting food authentication cultivation system sugars biomarkers traceability free amino acids luminescence cultivar transparency prickly pear HPLC-UV differentiation amino acids phenolic compounds neuropeptides hen eggs food fraud gas chromatography organic acids Iberian dry-cured ham genetic tagging mass spectrometry food supply chain fruit juice authenticity authentication partial least square-discriminant analysis pattern recognition virgin olive oil nutrition factor adulteration vinegar polyphenolic compounds SSRs strawberry juice hazelnut oil DNA extraction protocol margarines and spreads pomegranate juice aroma principal component analysis |
| ISBN | 3-03928-749-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Food Authentication |
| Record Nr. | UNINA-9910404089403321 |
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González-Domínguez Raúl
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| MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Ongoing Research on Microgreens : Nutritional Properties, Shelf-life, Sustainable Production, Innovative Growing and Processing Approaches
| Ongoing Research on Microgreens : Nutritional Properties, Shelf-life, Sustainable Production, Innovative Growing and Processing Approaches |
| Autore | Paradiso Vito Michele |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (126 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences |
| Soggetto non controllato |
microgreens
Brassicaceae bioaccessibility minerals bioactive compounds antioxidants wild plants vegetable specialty products immature greens nitrate dietary value health risk carotenoids extraction lettuce linen polyamines biogenic amines germination medicago sativa trigonella foenum-graecum lens culinaris raphanus sativus diamine oxidase LDPE bag PET clamshell Aloe vera edible coating pre-harvest spray dip-coating postharvest quality broccoli broccoli raab cauliflower hydroponic mineral elements vitamins bioactive componds hydroponic cultivation polyamine quality wild edible species |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Ongoing Research on Microgreens |
| Record Nr. | UNINA-9910557447603321 |
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Paradiso Vito Michele
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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