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Nutrition and Cardiovascular Health
| Nutrition and Cardiovascular Health |
| Autore | Tappia Paramjit S |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 online resource (278 p.) |
| Soggetto topico |
Biology, life sciences
Cultural studies: food and society Research and information: general |
| Soggetto non controllato |
activated myofibroblast
acute effects Aronia melanocarpa arterial hypertension arterial stiffness arteriosclerosis bioactive compounds body composition cardiac fibroblast cardiac fibrosis cardiovascular disease cardiovascular health children chronic effects chronic kidney disease (CKD), cancer cocaine coronary heart disease cytokines diabetes diet dietary magnesium intake dietary pattern dietary strategies docosahexaenoic acid docosahexaenoic acid (DHA) eicosapentaenoic acid eicosapentaenoic acid (EPA) fibroblast contractility fibrosis fish oil ginseng berry heart disease heart failure hypertension immunoregulatory inflammation insulin resistance irisin iron Klotho lifestyle lipids magnesium deficiency magnesium supplementation marinobufagenin mechanisms Mediterranean diet metabolic syndrome micronutrients MUFA myocardial infarction n/a nutrients nutrition obesity, neonates omega-3 fatty acids omega-3 polyunsaturated fatty acids ouabain Panax quinquefolius pediatric phenolic compounds phytosterols polyphenols PUFA salt seasonal variation standardized extract stretching supplementation TGF-β1 trace elements vascular aging vascular calcification vascular remodeling vascular tone vitamin D vitamins Zeb2 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557641803321 |
Tappia Paramjit S
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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The Role of Nutrition in Cardiometabolic Health: Experimental, Clinical, and Community-Based Evidence
| The Role of Nutrition in Cardiometabolic Health: Experimental, Clinical, and Community-Based Evidence |
| Autore | Mahmoud Abeer M |
| Pubbl/distr/stampa | Basel, : MDPI Books, 2022 |
| Descrizione fisica | 1 electronic resource (194 p.) |
| Soggetto topico | Medicine |
| Soggetto non controllato |
vitamin D
obesity microvascular bariatric surgery weight loss nitric oxide cardiac remodeling cardiac dysfunction echocardiogram obese rats high-fat high-sugar diet vascular stiffness blood pressure whey protein isolate older adults dietary factor cardiovascular disease umbrella review low-carbohydrate diet hypocaloric isocaloric women health conduit artery microvasculature cardiovascular risks primary prevention homocysteine folate vitamin B12 vascular dysfunction hepatocyte TGR5 glucose regulation homocysteine and vascular disease H3K27me3 epigenetics atherosclerosis MRI (magnetic resonance imaging) liver metabolic regulation laparoscopic sleeve gastrectomy micronutrients deficiency body mass index cardiotonic steroids left ventricular mass marinobufagenin dietary salt intake young adults |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Role of Nutrition in Cardiometabolic Health |
| Record Nr. | UNINA-9910674389803321 |
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Mahmoud Abeer M
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| Basel, : MDPI Books, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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