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Diet Therapy and Nutritional Management of Phenylketonuria
| Diet Therapy and Nutritional Management of Phenylketonuria |
| Autore | MacDonald Anita |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (376 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Food & society |
| Soggetto non controllato |
phenylketonuria
special low protein foods nutritional composition UK macronutrients phenylketonuria (PKU) consensus Delphi method food labelling phenylalanine Phe protein exchanges PKU glycomacropeptide amino acid absorption diet therapy protein substitute gastrointestinal symptoms prolonged release satiety macronutrient intake protein content free from gluten free aspartame sugar tax phenylalanine hydroxylase deficiency hyperphenylalaninemia medical formula amino acid mixture tetrahydrobiopterin sapropterin BH4 body composition bone mineral density bone turnover markers osteoporosis blood biochemistry casein glycomacropeptide amino acid protein substitute low-protein diet newborn screening metabolic control guidelines nitrogen balance amino acid catabolism blood urea nitrogen body mass index obesity overweight phenylalanine restriction phenylalanine-restricted diet food school IHCP parent/caregiver experiences England prescribing patterns costs adult phenylketonuria standard operating procedure inherited metabolic disorders dietary management eating out low protein food restaurants amino acids adherence epigenetics health preconception women dietary patterns food frequency questionnaire validation reproducibility |
| ISBN | 3-0365-5320-7 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910619462903321 |
MacDonald Anita
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| MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Metabolic Syndrome : From Etiology to Prevention and Clinical Management
| Metabolic Syndrome : From Etiology to Prevention and Clinical Management |
| Autore | Lemieux Isabelle |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (348 p.) |
| Soggetto topico |
Humanities
Social interaction |
| Soggetto non controllato |
abdominal obesity
acylcarnitines adolescent adolescents anthropometric indexes anthropometric indices atherosclerotic cardiovascular disease birth weight blood pressure bone health bone mineral density branched-chain amino acids breastfeeding duration caloric restriction carbohydrate cardiometabolic cardiometabolic risk cardiorespiratory fitness cardiovascular disease chronotype city planning diagnosis criteria diet diet quality dietary guidelines dietary intake dietary protein sources elderly endocannabinoidome endocannabinoids energy balance ethnicity exercise exercise training fat intake fatty liver index (FLI) fish oil fructose gas-chromatography mass spectrometry glucose health check-up health guidance healthy lifestyle score high-carbohydrate high-fat diet hypertriglyceridemia insulin resistance lifestyle linseed lipids macronutrient intake meat meta-analyses metabolic syndrome metabolic syndrome (MetS) metabolism metabolite profiling metabolomics microbiome monounsaturated fat n/a non-alcoholic fatty liver disease nonalcoholic fatty liver disease obesity older adults osteoporosis pediatric pediatric obesity physical activity polyunsaturated fat prevention risk saliva saturated fat saturated fatty acids secoisolariciresinol diglucoside sleep sleep apnea sleep duration sleep habit social jetlag sugar-sweetened beverages SUN cohort trimethylamine N-oxide (TMAO) type 2 diabetes universal public health screening program visceral adiposity index (VAI) visceral fat accumulation weight gain |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Metabolic Syndrome |
| Record Nr. | UNINA-9910557432803321 |
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Lemieux Isabelle
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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The nature of nutrition [[electronic resource] ] : a unifying framework from animal adaptation to human obesity / / Stephen J. Simpson and David Raubenheimer
| The nature of nutrition [[electronic resource] ] : a unifying framework from animal adaptation to human obesity / / Stephen J. Simpson and David Raubenheimer |
| Autore | Simpson Stephen J |
| Edizione | [Course Book] |
| Pubbl/distr/stampa | Princeton, : Princeton University Press, 2012 |
| Descrizione fisica | 1 online resource (260 p.) |
| Disciplina | 612.3 |
| Altri autori (Persone) | RaubenheimerDavid <1960-> |
| Soggetto topico |
Nutrition
Nutrition - Research Animal nutrition Adaptation (Physiology) Bioenergetics Physiology, Experimental Obesity Energy metabolism |
| Soggetto non controllato |
Geometric Framework
aging agricultural animals animal feeds animal life animal nutrition applied nutrition biophysical ecology cannibalism companion animals conservation ecology dietary recommendations dietary restriction ecological communities ecological sciences ecosystem dynamics ecosystem endangered species energetic expenditure epigenetic effects evolutionary ecology feeding behavior food components food composition food requirements food webs food-level analysis geometric responses group-level behavioral patterns growth targets gut health human diet human health human nutrition human obesity imbalanced diets immune response individual nutrition individual nutritional state intake target intake targets life history theory life span life-history strategies lifespan local nutritional interactions macronutrient intake macronutrient malnutrition medicine metabolic disease metabolic responses micronutrient migration modern human diet multiple nutrients multiple-food-components natural medicines natural selection nutrient intake nutrient needs nutrient space nutrient-level analysis nutrients nutrition nutritional biology nutritional environment nutritional environments nutritional epigenetics nutritional geometry nutritional homeostasis nutritional immunology nutritional interactions nutritional regimes nutritional requirements nutritional sciences nutritional space nutritional state nutritional traits physiological responses postingestive regulatory responses protein appetite protein intake reproduction reproductive senescence self-medication sex sexual selection theory stored fat superorganism taste receptors toxin trophic dynamics |
| ISBN |
1-280-49403-4
9786613589262 1-4008-4280-8 |
| Classificazione | ZE 40000 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Frontmatter -- Contents -- Acknowledgments -- One. Nutrition and Darwin's Entangled Bank -- Two. The Geometry of Nutrition -- Three. Mechanisms of Nutritional Regulation -- Four. Less Food, Less Sex, Live Longer? -- Five. Beyond Nutrients -- Six. Moving Targets -- Seven. From Individuals to Populations and Societies -- Eight. How Does Nutrition Structure Ecosystems? -- Nine. Applied Nutrition -- Ten. The Geometry of Human Nutrition -- Eleven. Perspectives -- References -- Index |
| Record Nr. | UNINA-9910779267703321 |
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Simpson Stephen J
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| Princeton, : Princeton University Press, 2012 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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