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Advances in Food Analysis
Advances in Food Analysis
Autore Gentili Alessandra
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2019
Descrizione fisica 1 electronic resource (488 p.)
Soggetto non controllato high resolution mass spectrometry
multiple reaction monitoring (MRM)
PAT detection
?13C-IRMS
thiamphenicol
phospholipids
HRMS
chemometrics
Box–Behnken design
ultra-fast liquid chromatography (UFLC)–TripleTOF MS
review
chiral stationary phases
blends
validation
microwave-assisted hydrodistillation
carbohydrates
antioxidant
chiral
quality control
fruit juice
modified electrode
extraction techniques
food composition
nitrite detection
HPLC fingerprint
milk
hops extracts
real-time quantitative PCR
apple juice
Q-Orbitrap
myrtle
phylogeny
fermentation
aptamers
antibiotics
flavor profile
carotenoids
polyelectrolyte composite film
hydrodistillation
food quality
amino acids
bottle aging
flavokavains
qualitative and quantitative PCR
high-throughput sequencing technology
mass fragmentation
fruit jams
ASE
walnut varieties
anti-inflammatory
Pol gene
systematic evolution of ligands by exponential enrichment
enantiomers
agro-biodiversity
florfenicol
cuprous oxide nanoparticles
geographical origin
HPLC
sunset yellow
poultry eggs
adulteration
dimerization
Lactarius deliciosus
Scenedesmus
HPLC–QTOF–MS/MS
ultrasound-assisted extraction
food
UPLC-FLD
hard clams
NMR
confirmatory method
cyclic voltammetry
1H-NMR
molecular identification
bioactive compounds
immature honey
chemical composition
differential pulse voltammetry
kavalactones
Polygonatum cyrtonema
oligosaccharides
Chia seed oil
kiwifruit (Actinidia chinensis)
biogenic amines
supercritical fluid extraction
rosé wines
spectrum-effect relationship
DNA barcode
saccharides
bifunctional polymer arms
single-laboratory validation
lipid-lowering effect
microalgae
essential oil
polarity
food process control
food authentication
Meretrix lyrata
anthocyanins
molecular species of phospholipid
microwave-assisted extraction
principal component analysis (PCA)
fat-soluble vitamins
Croatian wines
mass spectra
1H NMR
carbamates
Marynka strain
IMS
Myrtus communis L.
clenbuterol
mycotoxin
closures
Piper methysticum (kava)
liquid chromatography mass spectrometry
florfenicol amine
polyunsaturated fatty acid
white wines
second-derivative linear sweep voltammetry
gold nanoparticles biosensor
chemometric analysis
multi-physicochemical parameters
antihyperglycemic
antioxidants
phenolic compounds
enhanced product ion (EPI)
steaming
fatty acids composition
reduced graphene oxide
Tricholoma matsutake
PLS
phenolic acids
Sojae semen praeparatum (SSP)
muscle
Myrtus communis
pesticide residues
quercetin
collagen peptide
conversion
DNA extraction
fatty acids
isomerization
lipid classes
natural mature honey
milk powder
fructose
molecular weight
UHPLC-UV
food adulteration
metabolites
food safety
acidity
food security
impedimetric aptasensor
?-blockers
screen-printed interface
ISBN 3-03921-743-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910367746703321
Gentili Alessandra  
MDPI - Multidisciplinary Digital Publishing Institute, 2019
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Metabolomics Data Processing and Data Analysis—Current Best Practices
Metabolomics Data Processing and Data Analysis—Current Best Practices
Autore Hanhineva Kati
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 electronic resource (276 p.)
Soggetto topico Research & information: general
Soggetto non controllato metabolic networks
mass spectral libraries
metabolite annotation
metabolomics data mapping
nontarget analysis
liquid chromatography mass spectrometry
compound identification
tandem mass spectral library
forensics
wastewater
gut microbiome
meta-omics
metagenomics
metabolomics
metabolic reconstructions
genome-scale metabolic modeling
constraint-based modeling
flux balance
host–microbiome
metabolism
global metabolomics
LC-MS
spectra processing
pathway analysis
enrichment analysis
mass spectrometry
liquid chromatography
MS spectral prediction
metabolite identification
structure-based chemical classification
rule-based fragmentation
combinatorial fragmentation
time series
PLS
NPLS
variable selection
bootstrapped-VIP
data repository
computational metabolomics
reanalysis
lipidomics
data processing
triplot
multivariate risk modeling
environmental factors
disease risk
chemical classification
in silico workflows
metabolome mining
molecular families
networking
substructures
mass spectrometry imaging
metabolomics imaging
biostatistics
ion selection algorithms
liquid chromatography high-resolution mass spectrometry
data-independent acquisition
all ion fragmentation
targeted analysis
untargeted analysis
R programming
full-scan MS/MS processing
R-MetaboList 2
liquid chromatography–mass spectrometry (LC/MS)
fragmentation (MS/MS)
data-dependent acquisition (DDA)
simulator
in silico
untargeted metabolomics
liquid chromatography–mass spectrometry (LC-MS)
experimental design
sample preparation
univariate and multivariate statistics
metabolic pathway and network analysis
LC–MS
metabolic profiling
computational statistical
unsupervised learning
supervised learning
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557354403321
Hanhineva Kati  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui