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Dietary Habits, Beneficial Exercise and Chronic Diseases : Latest Advances and Prospects
| Dietary Habits, Beneficial Exercise and Chronic Diseases : Latest Advances and Prospects |
| Autore | Mitrou Panagiota |
| Descrizione fisica | 1 online resource (364 p.) |
| Soggetto topico |
Biology, life sciences
Food & society Research & information: general |
| Soggetto non controllato |
a-posteriori
a-priori adolescent adult volunteers aerobic fitness antioxidation anxiety Apolipoprotein B (ApoB) beach sports blood pressure body mass index body mass index (BMI), type 1 diabetes bone density bone mineral density bone resorption markers burying test cachexia CAM cardiovascular disease cardiovascular disease (CVD) childbearing age children Chinese Diet Balance Index 2016 complementary and alternative medicine crocetin crocin CRP DBI-16 dental caries diabetes diet diet monitoring diet quality dietary guideline dietary intake dietary intervention dietary interventions dietary patterns dietary quality dietary supplements dietary trajectories digital receipts disease burden early childhood caries ECC education effect direction plot EHIS European Union exercise fish protein hydrolysate flavonoids folic acid food food shopping quality indicators FSA-NPS DI gut microbiota gut-brain axis HDL-C health literacy health risk healthy lifestyle hemoglobin A1c (HbA1c) herbal medicine high-density lipoprotein (HDL) homocysteine IL-6 inflammation inflammatory bowel disease intestinal permeability ischemic stroke Lactobacillus LDL-C lipid profile low-density lipoprotein (LDL) medicinal plant Mediterranean diet metabolic dysfunction metabolic health metabolic syndrome metabolome microbiota multiple sclerosis muscle wasting n/a non-communicable diseases nutrition obesity olive oil osteoporosis overweight pediatric obesity perceived stress physical activity pilot study policies polyphenols prebiotics preschool children prevention probiotics psychological pure fructose consumption qualitative synthesis reproductive age reproductive age women reproductive health resveratrol rodent safranal sarcopenia sodium sodium induced inflammation sodium intake Southeast China stress students symbiotic agriculture systemic inflammation TNF-a TNF-α type 2 diabetes (T2D) visceral adipose tissue (VAT) women women's health β-hydroxybutyrate (BHB) |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Dietary Habits, Beneficial Exercise and Chronic Diseases |
| Record Nr. | UNINA-9910595080803321 |
Mitrou Panagiota
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| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Dietary Intake and Type 2 Diabetes
| Dietary Intake and Type 2 Diabetes |
| Autore | Ojo Omorogieva |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 online resource (322 p.) |
| Soggetto topico | Biology, life sciences |
| Soggetto non controllato |
25-OH-D
aldosterone almond AMPK appendicular fat appendicular lean aronia bariatric surgery body composition body mass index calcium intake carbohydrate counting carbohydrate restricted diet cardiovascular risk factors chronic conditions cohort study dairy products DASH diabetes diabetes management diabetes mellitus diabetes reversal diabetes specific formula diet quality dietary intake dietary management approaches dietary pattern energy restricted diet enteral nutrition enteral tube feeding epidemiology fasting blood glucose feces fish fish oil folk medicine food free fatty acids (FFA) gestational diabetes ginseng glucose monitoring glycaemic control glycaemic index glycated haemoglobin glycated hemoglobin A glycemic control glycemic index gut microbiome Hedychium coronarium high fat diet high-density lipoprotein cholesterol hyperglycemia incretins inflammatory parameters insulin dosage insulin resistance insulin secretion interleukin-6 isomaltulose Japanese lactic acid bacteria lifestyle management lipid parameters lipid profile lipids longitudinal analysis low carbohydrate diet low energy diet low-carbohydrate macronutrients meta-analysis metabolic syndrome micronutrients muscle mushroom nutrition nutritional supplement nuts obesity pancreatectomy peanut polyunsaturated fatty acids prediabetes protein and fat counting PUFA randomised controlled trial rosemary extract short chain fatty acids standard formula streptozotocin subjective appetite sucromalt systematic review T2DM tempeh total body fat total body lean trace elements triglyceride type 1 diabetes type 2 diabetes type 2 diabetes mellitus vegetable oil very-low-calorie vitamin D vitamin D deficiency women zinc intake zinc status |
| ISBN | 3-03921-705-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910367739603321 |
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Ojo Omorogieva
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| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Diets, Foods and Food Components Effect on Dyslipidemia
| Diets, Foods and Food Components Effect on Dyslipidemia |
| Autore | Fogacci Federica |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (300 p.) |
| Soggetto topico | Public health and preventive medicine |
| Soggetto non controllato |
alpha-linolenic acid
animal based Armolipid Plus® berberine bergamot beta-glucan black raspberry blackcurrant blood pressure cardiovascular health Chinese adults chitosan CHNS cholesterol Chrysanthemum morifolium Ramat leaves clinical trial CVD dietary factor dietary fats dietary fiber dietary intake dietary pattern dyslipidemia endothelial function epigallocatechin gallate Eudragit excessive choline fasting plasma glucose fiber flaxseed formononetin gastric ulcer glibenclamide green tea healthy hepatic inflammation high fat diet HNF1α hypercholesterolemia intestinal function LCD score LDL-cholesterol lifestyle lipid profile lipidomics lipids liquid chromatography tandem mass spectrometry liver steatosis metabolic diseases metabolic syndrome microspheres monacolins n/a natural antioxidant nutraceutical nutraceuticals obesity omega-3 omega-3 fatty acids ovariectomized PCSK9 phospholipid phytoestrogen phytosterols plant based plant extracts plant-based diet polyphenols propolis rats red yeast rice review Saudi Arabia serum cholesterol serum high density lipoprotein serum low density lipoprotein serum triglycerides sphingolipid SREBP streptozotocin supplementation sustainability TMAO transcription factors type 2 diabetes mellitus vitamin B12 walnuts |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557599803321 |
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Fogacci Federica
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Genetic Determinants of Human Longevity / Serena Dato, Mette Sørensen, Giuseppina Rose
| Genetic Determinants of Human Longevity / Serena Dato, Mette Sørensen, Giuseppina Rose |
| Autore | Dato Serena |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 electronic resource (118 p.) |
| Soggetto topico | Genetics (non-medical) |
| Soggetto non controllato |
unknown zygosity
exceptional longevity TERC xenobiotic-metabolizing enzymes lifespan gender-specific association long-livers polymorphism cumulative incidence curves cardiovascular health twins genetic determinants of human longevity TERT SNP moonlighting protein longevity genomics APOE polygenic risk score signal transduction xenobiotics survival IPMK genetic variation genetic association study molecular senescence zygosity longevity-related genes age-stratification lipid profile mortality apolipoprotein E aging model systems leukocyte telomere length inositol phosphates human lifespan populations |
| ISBN |
9783039216796
3039216791 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910367749603321 |
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Dato Serena
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| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Natural Feed Additives and Novel Approaches for Healthy Rabbit Breeding
| Natural Feed Additives and Novel Approaches for Healthy Rabbit Breeding |
| Autore | Plachá Iveta |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (126 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Animals & society |
| Soggetto non controllato |
receptivity
fertility estrogen LH milk production rabbit thymol absorption distribution accumulation excretion Goji fruit intestinal bacterial community caecum lactic acid ammonium rabbit meat quality rosemary essential oil ginger essential oil growth performance lipid profile antioxidant balance ethyl esters linseed oil fatty acids hair coat enterocin health immunity microbiota prevention agave intestinal mucosa natural products biological activity human animal |
| ISBN | 3-0365-5750-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910639992903321 |
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Plachá Iveta
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Nutraceuticals and Human Health
| Nutraceuticals and Human Health |
| Autore | Scotto D'Abusco Anna |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (340 p.) |
| Soggetto topico |
Humanities
Social interaction |
| Soggetto non controllato |
abscisic acid
adipocyte browning adipogenesis advanced glycation end-products allithiamine AMP-activated protein kinase amyotrophic lateral sclerosis anti-hypercholesterolemia anti-inflammatory antioxidant antioxidants apoptosis beta-glucans body weight changes bovine milk c-Fos cannabinoid receptors cell cycle chitosan cisplatin CRC curcumin cytokine cytokines elevated plus maze endocannabinoids epigallocatechin eugenol FAAH fast food fatty acids fecundation fertility follow up study food supplement frambinone garlic green tea growth factors Gymnema inodorum gymnemic acid head and neck cancer high-fat diet human health hyperglycaemia inflammation ingredients insulin resistance lactoferrin lipase inhibition lipid profile lipidomics macrophages male reproduction meal frequency metabolic syndrome metabolomics microbiota Mikania micrantha muscle damage muscle recovery muscle soreness neurodegeneration neuroprotective nutraceutical nutraceutical compounds nutraceuticals obesity olive leaf open-field test osteoarthritis overweight phenolic acid phenolic compounds phospholipases phytoplankton polyphenols PPARγ pre-pulse inhibition prediabetes prostate cancer resveratrol semen parameters sensory motor gating steatosis supplements type 2 diabetes mellitus Viburnum opulus volatile compounds weight gain weight loss weight loss programs β-caryophyllene ω-3PUFAs ω-6PUFAs |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557408003321 |
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Scotto D'Abusco Anna
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Poultry: Breeding, Health, Nutrition, and Management
| Poultry: Breeding, Health, Nutrition, and Management |
| Autore | Komlósi István |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 online resource (196 p.) |
| Soggetto topico |
Biology, life sciences
Cultural studies: food and society Research and information: general |
| Soggetto non controllato |
16S rRNA gene
admixture aggressiveness amino acids amplicon sequencing animal husbandry animal nutrition Ascaridia galli beak abrasion behavior broiler chicken broiler chickens Ca:P ratio chemical fertilizers chicken chicken breeds Citrullus colocynthis composted pelletized poultry litter diet ducks duration of onset EU Green Deal evolutionary lineages fattening turkey fatty acids growth gut microbiome hepatic lipidosis Hosoya composting hypophosphatemic rickets imunity lameness laying hen laying hens life cycle assessment lipid profile low protein diet meat nutritive composition meat production methionine microbiology minerals mortality N excretion n/a NCAPG-LCORL non-caged non-trimmed organic waste ostrich oxidative stress phenotypic traits phosphorus deficiency phosphorus requirement physiological status poultry poultry farming waste probiotic productive performance protein skin microbiota stress indicators synthetic genetic structure technological and organoleptic characteristics welfare zinc |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Poultry |
| Record Nr. | UNINA-9910580217503321 |
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Komlósi István
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Progress on Nutrient Composition, Meat Standardization and Grading, Processing and Safety in Different Types of Meat Sources
| Progress on Nutrient Composition, Meat Standardization and Grading, Processing and Safety in Different Types of Meat Sources |
| Autore | Nelson Huerta-Leidenz |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (218 p.) |
| Soggetto non controllato |
1,3-Dibromo-5.5-dimethyl hydantoin
antimicrobials application method barley beef beef primals beef trim blend Campylobacter jejuni carcass chilling carcass traits Certified Angus Beef chicken chicken fat by-products chicken wings chlorine dioxide colour properties composition computer vision system corn country of origin decontamination dual energy X-ray absorptiometry E. coli eating quality fatty acid profile fatty acids food-contact surfaces genomics heritability hot water intervention indicator bacteria interventions LAB lactic acid lamb lipid profile Listeria monocytogenes longissimus dorsii lumborum Macrocystis pyrifera mature cows meat quality microbial indicators microbial intervention micronutrients mineral content minerals multivariate analyses n/a nutrient ozone intervention pathogen surrogates pig Pirenaica pork pork quality poultry Protected Geographical Indication proximal composition proximate composition refrigerated meat shelf life response surface methodology rhamnolipids rib-eye camera Salmonella Salmonella spp seaweed sensory profile Ternera de Navarra trace elements tropical tropical beef cattle unsaturated fatty acids USDA standard UV-C vacuum packaging volatile compounds whole-side camera |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557586103321 |
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Nelson Huerta-Leidenz
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Valorization of Food Processing By-Products
| Valorization of Food Processing By-Products |
| Autore | Poiana Marco |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (300 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Technology, engineering, agriculture |
| Soggetto non controllato |
by-product
rheological properties optimization melting profile antioxidant activity mayonnaise olive mill wastewater oxidative stability phenolic extract pork fatty acid amino acid mineral meat sustainability spent biomass prebiotic potential enzymatic digestion biorefinery circular economy by-products ovine scotta bioactive peptides bromelain pancreatin dipeptidyl peptidase IV inhibition ovine second whey cheese enzymatic hydrolysis wasted bread bioprocessing lactic acid bacteria soil amendment byproducts vegetable oil industry phenolics flavonoids photochemiluminescence cold-pressed oil by-product gum thixotropic behavior low-fat vegan mayonnaise thickeners gelling agents tomato pomace lycopene β-carotene extraction food by-products deep eutectic solvents non-thermal drying stilbene vine shoots viticulture waste trans-resveratrol ε-viniferin Italian varieties no-waste omega-3 smart sensors reuse fish oil industry recovery chemometrics lipid profile aquafaba cold-pressed oils confocal laser scanning microscopy egg replacement physicochemical properties radical scavenging activity vegan mayonnaise Amberlite resin hazelnut skin polyphenols Pinot noir pomace solid-liquid extraction valorization fatty acids derivatization cranberry pomace dietary fiber technological properties kiwi byproducts probiotic prebiotic Lactobacillus casei ingredients functional foods microbial spoilage lipidic oxidation antioxidant predictive microbiology food preservation food safety sustainable strategy by-product reuse kinetic parameters Olea europaea waste reuse inulin high polymerization degree functional pasta glycemic index prebiotics growth |
| ISBN | 3-0365-5950-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910639988103321 |
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Poiana Marco
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Veterinary Microbiology & Parasitology
| Veterinary Microbiology & Parasitology |
| Autore | Li Robert W |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (234 p.) |
| Soggetto topico | Medicine and Nursing |
| Soggetto non controllato |
altitude
Anaplasma phagocytophilum-like 1 Ancylostoma ceylanicum anoplocephala perfoliata Anoplocephala perfoliata antibacterial activity antibody titre antioxidant bovine digital dermatitis Brugia pahangi Camelus dromedarius cattle lameness cestode colic community dogs cox1 COX1 Crotalus ravus Crotalus triseriatus cyathostominae D. gallinae dairy sheep dietary treatments Dirofilaria immitis egg counts equine gastrointestinal disease goats gut microbiome Haemonchus contortus helminth hematophagous ectoparasite hemolytic activity horse host-parasite interaction ITS region lipid profile lymphocyte subpopulation maedi-visna virus meta-analysis microbiome Middle East molecular characterization mtCOI myiasis nematode Oestrus ovis omics integration ovine progressive pneumonia PCR-RFLP plant bioactive compounds population diversity post-mortem microbiology poultry red mite prevalence Pseudomonas aeruginosa rodent Sarcocystis spp Sarcoptes scabiei Saudi Arabia sheep small ruminant small ruminant lentivirus spatial distribution Strongylus vulgaris sudden death Thailand tick-borne fever trematode Treponema spp UHRMS venom veterinary forensic pathology volatile organic compounds (VOCs) young dogs |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557469503321 |
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Li Robert W
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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