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Application of Analytical Chemistry to Foods and Food Technology
| Application of Analytical Chemistry to Foods and Food Technology |
| Autore | Naviglio Daniele |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (224 p.) |
| Soggetto topico |
Humanities
Social interaction |
| Soggetto non controllato |
acrylamide
amino acid profiling antioxidants ASE bioactive compounds chemiluminescent enzyme immunoassay (CLEIA) chitosan-nanoparticles coatings convolutional neural network Curcuma longa L. curcuminoid stability effective wavelengths ELISA extraction kinetic extraction methods flour quality characteristics food colorants (synthetic, natural) food matrices frequency detection (FD) functional foods gas chromatography GC-EI/MS/MS geographical origin grass pea green analytical chemistry green extraction headspace solid-phase microextraction (SPME) health effects HPLC-RP Hsian-tsao hydrophilic interaction chromatography (HILIC) instrumental analysis isothiocyanobenzyl-EDTA (ITCBE) kobbah lead (II) lincomycin liquid chromatography (HPLC) mango mass spectrometry meadow saffron mesoporous silica nanoparticles metabolomics monoclonal antibody (mAb) multi-step extraction narrow-leaved oleaster fruits Naviglio extractor Naviglio's principle near-infrared hyperspectral imaging nutraceuticals odor activity value order-specific magnitude estimation (OSME) pectin phytochemicals Platostoma palustre (Blume) poultry eggs Pressurized liquid extraction Rosemary RSLDE sample preparation sensory analysis simultaneous distillation-extraction (SDE) solid-liquid extraction solid-liquid extraction techniques solvent extraction soxhlet spectinomycin tandem mass spectrometry transglutaminase Triticum species flours UHPLC-QTOF-mass spectrometry ultrasound-assisted extraction volatile components volatile compounds |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557577903321 |
Naviglio Daniele
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Various Adsorbents for Water Purification Processes
| Various Adsorbents for Water Purification Processes |
| Autore | Wawrzkiewicz Monika |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (232 p.) |
| Soggetto topico |
Technology: general issues
History of engineering & technology Environmental science, engineering & technology |
| Soggetto non controllato |
economic evaluation
production cost nutshell waste activated carbon magnetic multiwall carbon nanotube adsorption kinetics isotherm thermodynamic lead date seeds thermodynamics T. longibrachiatum T. fasciculatum bioadsorption cadmium heavy metals isotherms bioadsorption mechanism mycoremediation amino group kinetic multifunction cation anion β-estradiol akaganeite nanorods adsorptive removal endocrine disruptors desirability function divalent cobalt Lemna gibba biosorption desorption SEM-EDX androgenic hormones solid-phase extraction molecularly imprinted polymers trenbolone nickel removal ion exchangers water pollution Lewatit MonoPlus TP220 lead (II) Azadirachta indica leaves water metals smectite kaolinite zeolites nanomaterials remediation bioelectrochemical systems wastewater nanocomposites |
| ISBN | 3-0365-5627-3 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910637781903321 |
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Wawrzkiewicz Monika
|
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||