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ECO-COMPASS : : Ecological and Multifunctional Composites for Application in Aircraft Interior and Secondary Structures / / Konstantinos Tserpes, Xiaosu Yi
ECO-COMPASS : : Ecological and Multifunctional Composites for Application in Aircraft Interior and Secondary Structures / / Konstantinos Tserpes, Xiaosu Yi
Autore Tserpes Konstantinos
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2019
Descrizione fisica 1 electronic resource (219 p.)
Soggetto non controllato physical properties
plant fiber
fracture toughness
eco-composite
functional composites
flax fibre
balsa
bio-composites
hybrid composite
interface
itaconic acid
sandwich structures
nonwoven
flax
engineering applications
paper
carbon nanotubes
composite
recycled carbon fibre
poly-lactic acid
rosin acid
aviation sector
crack sensing
bio-sourced epoxy
life cycle assessment
natural fibre
electrical properties
glass fibre
polymer nanocomposites
environmental impacts
multi-scale modeling
function integrated interleave
ramie fiber
bio-based epoxy
hybrid
fabric
sound absorption
microstructures
thermosetting resin
wet-laying
electrical conductivity
green composite
ISBN 9783038976912
3038976911
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910346837303321
Tserpes Konstantinos  
MDPI - Multidisciplinary Digital Publishing Institute, 2019
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Modern Technologies and Their Influence in Fermentation Quality
Modern Technologies and Their Influence in Fermentation Quality
Autore Benito Santiago
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 online resource (220 p.)
Soggetto topico Biology, life sciences
Soggetto non controllato A. terreus
acidity
alcoholic beverages
alcoholic fermentation
amino acid decarboxylation
aroma
aroma compound
aroma profile
aromatic/sensorial profiles
autochthonous
biocontrol
biocontrol application
biogenic amines
Bombino bianco
cashew apple juice
chemical analyses
climate change
color
enzymatic patterns
ethyl carbamate
fermentation
food quality
food safety
glucose
glutathione
Gompertz-model
HACCP
Hanseniaspora guilliermondii
Hanseniaspora uvarum yeast
hot pre-fermentative maceration
human health-promoting compounds
hydroxytyrosol
IAA
itaconic acid
kinetic analysis
Lachancea thermotolerans
lactic acid bacteria
low ethanol wine
low-ethanol wines
malolactic fermentation
Malvar (Vitis vinifera L. cv.)
melatonin
meta-taxonomic analysis
Metschnikowia pulcherrima
must replacement
narince
native yeast
non-conventional yeasts
non-Saccharomyces
non-Saccharomyces screening
ochratoxin A
pH control
phthalates
Pichia kluyveri
probiotics
resveratrol
Riesling
Saccharomyces
Saccharomyces cerevisiae
Schizosaccharomyces pombe
sensory evaluation
sequential culture
sequential inoculation
serotonin
shiraz
SO2 reduction
sulfur dioxide
Tannat
technological characterization
Torulaspora delbrueckii
Torulaspora microellipsoides
trehalose
tryptophan
tryptophol
tyrosol
Vineyard Microbiota
vineyard soil
viticulture
volatile compounds
white wine
wine
wine aroma
wine color
wine composition
wine flavor
wine quality
wine-related bacteria
wine-related fungi
yeast
yeasts
Yeasts
ISBN 3-03928-948-9
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910404081503321
Benito Santiago  
MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Polymeric Foams
Polymeric Foams
Autore Velasco José Ignacio
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2019
Descrizione fisica 1 online resource (322 p.)
Soggetto topico Technology: general issues
Soggetto non controllato 1
3
5-benzene-trisamides
absorbent PMI foam
acoustic performances
activation energies
adjacent façade
aluminum microfibers
automobile structural adhesives
biomaterials
burning characteristic
cell nucleation
cellulose foam
cellulose nanofiber
composites
compression properties
conductivity
core-shell rubber
crystalline
DOPO
electrical conductivity
electromagnetic wave absorption
EMI
energy absorption capability
energy conservation
epoxy
epoxy composite foam adhesive
equation of state
ethyl cellulose
Ethylene Propylene Diene Monomer
expandable microspheres
extrusion foaming
failure mechanism
flame retardancy
flame-retardant ABS microcellular foams
fluoelastomer
foam extrusion
foam injection molding
foam morphology
foaming quality
foams
functional
functional foam
graphene
graphene oxide
grey relational analysis
heat transfer
heterogeneous nucleation
impact property
impact wedge-peel test
intrinsic toughness
itaconic acid
leaching test
lignin
mechanical properties
mechanical property
metallic tube
microstructure
MuCell® injection-molding foaming
multi-objective particle swarm optimization
multifunctional foams
multilayers
n/a
nanotubes
permittivity
phenolic foams
phosphorus
phosphorus flame retardants
piezocomposite
piezoelectric
Pluronic
polyamide
polyetherimide foams
polymer waste
polymers
polypropylene
polystyrene foams
polyurethane foam
polyurethane foam composites
PUR
PZT
quasi-static compression tests
rigid polyurethane foam
SANS
scCO2
scCO2 foaming
semi-rigid polyurethane foams
shock compression
sound absorption coefficient
super critical CO2
supramolecular additives
surfactants
syntactic foams
ternary synergistic effect
thermal conductivity
thermal insulation
thermogravimetric analysis
ultrasonication
ISBN 3-03921-633-3
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910367745703321
Velasco José Ignacio  
MDPI - Multidisciplinary Digital Publishing Institute, 2019
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Selected Papers from 27th European Biomass Conference & Exhibition (EUBCE 2019)
Selected Papers from 27th European Biomass Conference & Exhibition (EUBCE 2019)
Autore Baxter David
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 online resource (264 p.)
Soggetto topico Technology: general issues
Soggetto non controllato 5-hydroxymethylfurfural
acidification
adsorption
agroforestry
anaerobic digestion
ArcGIS
ash recovery
Aspergillus terreus
barley straw
Bern Carbon Cycle model
bio-based industry
bio-coal
bioeconomy
bioenergy
bioenergy transitions
biomass
biorefinery
C:N ratio
cardoon
cellulose pulp
ceramic filter
circular bioeconomy
clean cooking
climate change
climate impacts of agriculture system
climate modelling
climate policy
co-digestion
combined heat and power
combustion
contaminated soils
conventional wheat
corrosion
emission accounting
energy crops
energy policy
energy yield
enhancement factor
eutrophication
farm-scale
fermentation
fouling
gasification
geographic information systems (GIS)
global temperature change potential
global warming potential
glucose
greenhouse gas emission
greenhouse gas emissions
heteropolyacid catalysts
higher heating value
hot-gas cleaning
HTC
HTL
hydrolysis
HyFlexFuel
impulse response function
industrial crop
Ireland
itaconic acid
life cycle assessment
life-cycle assessment
lignocellulosic biomass
low-input agriculture
MALLIS
manure
marginal land
methane production
microalgae
miscanthus
normative
olive trees
oxygen availability
palletization
Paulownia tomentosa
perennial crop
process chemistry
renewable energy
renewable fuel
rice harvest pellets
severity factor
silvopastoral
slagging
struvite
sustainable agriculture
sustainable development
sustainable development goals
technical-economic analysis
torrefaction
waste to energy
waste valorization
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Altri titoli varianti Selected Papers from 27th European Biomass Conference & Exhibition
Record Nr. UNINA-9910557395603321
Baxter David  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Yeast Biotechnology 3.0
Yeast Biotechnology 3.0
Autore Willaert Ronnie G
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 online resource (240 p.)
Soggetto topico Technology: general issues
Soggetto non controllato adaptive laboratory evolution (ALE)
adhesion
Alcoholic fermentation
antioxidant
aroma profile
Aroma profile
aroma profiling
atomic force microscope (AFM)
beer
beer fermentation
bioethanol production
biofuel
bioreactors
brewing
Candida albicans
cell printing
co-inoculation
coffee
coffee bean fermentation
coffee beverage
coffee fermentation
coffee processing
color pigments
craft beer
CRISPR-Cas9
Cyberlindnera
dynamic single-cell analysis
federweisser
fermentation
fermentation-derived products
fermented beverages
fibronectin
flavor
flavor compounds
gas chromatography
genetic engineering
GFP-tagged yeast clone collection
glycerol transport
grape
hyperosmotic stress
Icewine
industrial brewer's strains
itaconic acid
itaconic acid production
lactic acid bacteria
lignocellulosic feedstock
living cell microarrays
MALDI-TOF MS Biotyper
Malolactic fermentation
Metschnikowia pulcherrima
microbiota identification
microbrewery plant
microfluidic chip
mixed fermentation
NABLAB
nanomotion
non-alcoholic beer
non-conventional yeast
non-Saccharomyces yeast
non-Saccharomyces yeasts
Oenococcus oeni
OmegaTM
Pichia stipitis
piezoelectric dispensing
PN4TM
process improvement
proton-transfer reaction-mass spectrometry
response surface methodology
Sacccharomyces cerevisiae
Saccharomyces
Saccharomyces cerevisiae
sequence inoculation
Simultaneous inoculation
snowflake phenotype
Spathaspora passalidarum
starter culture
STL1
strain collection
Torulaspora delbrueckii
Ustilago
volatile aroma compounds
volatile organic compounds
W. anomalus
wine
wine yeast
wine yeasts
xylose metabolism
yeast
yeast micro- and nanobiotechnology
yeasts
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557545103321
Willaert Ronnie G  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui