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Environmental, Health and Economic Conditions during the COVID-19 Pandemic
| Environmental, Health and Economic Conditions during the COVID-19 Pandemic |
| Autore | Lamichhane Dirga |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 online resource (216 p.) |
| Soggetto topico |
Epidemiology and Medical statistics
Medicine and Nursing |
| Soggetto non controllato |
air pollution
anxiety symptoms artificial neural networks avoid risk China coronavirus disease coronavirus disease 2019 Covid-19 COVID-19 Covid-19 mortality COVID-19 pandemic dentist dentistry depression symptoms developing country district-level analysis economic burden economic recovery economy economy resilience economy resistance economy restoration energy ESG financial variables fine particulate matter Greece GreenYourAir healthcare-seeking behaviors Henry Kissinger index development index infection influenza-like illness input-output model Nepal occupational health pandemic photochemical smog population density population reduction prevalence protective equipment psychological distress public health crisis respiratory disorders risk factors SARS-CoV-2 Saudi Arabia stock price volatility trade protectionism ventilator |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910566475003321 |
Lamichhane Dirga
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Potential Health Benefits of Fruits and Vegetables
| Potential Health Benefits of Fruits and Vegetables |
| Autore | Mazzoni Luca |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (210 p.) |
| Soggetto topico |
Biology, life sciences
Research & information: general Technology, engineering, agriculture |
| Soggetto non controllato |
ABTS
AGEs agrobiodiversity allicin Allium sativum anthocyanins antioxidant activity antioxidant capacity antioxidant property apple apricot bioactive compounds blood glucose Brassica spp common cold conventional farming cultivar × environmental interaction cultivation techniques DPPH elderberry enzyme activity F2-isoprostanes flavonoids Fragaria × ananassa fuji garlic genetic distance genotypic and phenotypic correlation global radiation glucosinolates grape extract Gynura bicolor health benefits heavy metals HPLC hydroxytyrosol immunomodulation influenza-like illness interleukins latitude LC-ESI-QTOF-MS/MS market food trends medicinal properties Mediterranean diet methyl jasmonate n/a nutraceutical value oleuropein olive extract olive polyphenols organic farming oxidative stress phenolic compounds phenolics phytochemical phytochemical compounds pink lady postharvest quality prediabetes randomized controlled trial rats red delicious reishi respiratory infection symptoms respiratory tract infections risk assessment royal gala salicylic acid sepsis smitten sustainability temperature thiosulfinate trace elements UPGMA vegetables wild edible greens |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557572403321 |
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Mazzoni Luca
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||