Info
- Utilizzare la checkbox di selezione a fianco di ciascun documento per attivare le funzionalità di stampa, invio email, download nei formati disponibili del (i) record.
Food Bioactives : Chemical Challenges and Bio-Opportunities
| Food Bioactives : Chemical Challenges and Bio-Opportunities |
| Autore | Pacifico Severina |
| Pubbl/distr/stampa | Basel, : MDPI Books, 2022 |
| Descrizione fisica | 1 electronic resource (198 p.) |
| Soggetto topico | Medicine |
| Soggetto non controllato |
Urtica dioica
natural products bioactivity food bioactives nutraceuticals cancer therapy breast cancer Aloe vera Aloe vera polysaccharides in vitro fermentation SCFAs antioxidant capacity food waste recovery grape leaves UHPLC-HR-MS/MS analysis flavonol glycuronides recovery linoleic acid peroxidation products hexane gastric cells metabolomics cDNA microarray avocado LC/MS fat-soluble vitamins carotenoids Cannabis sativa L. phenylamides lignanamides hemp seeds high resolution tandem mass spectrometry U-87 glioblastoma cells cytotoxicity Pistacia vera antioxidant quality tocopherol FTIR discriminant analysis pistacia (Pistacia vera) hulls anticancer bacterial resistance efflux pumps terpenoids thymol carvacrol Rosmarinus officinalis L. fresh young shoots tincture polyphenols terpenes hepatoprotective |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Food Bioactives |
| Record Nr. | UNINA-9910595069103321 |
Pacifico Severina
|
||
| Basel, : MDPI Books, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
In Vitro Digestibility in Animal Nutritional Studies
| In Vitro Digestibility in Animal Nutritional Studies |
| Autore | Peiretti Pier Giorgio |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 electronic resource (348 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Zoology & animal sciences |
| Soggetto non controllato |
polyethylene glycol
gas production in vitro organic matter degradability condensed tannins ammonia volatile fatty acid in vitro assay common vetch grain nutritive value ruminants field peas ensiling hydro-thermic treatment nutrient digestibility rumen-undegraded protein Streptomyces griseus protease test straw varietal effect corn distillers dried grains with solubles gas collection technique in vitro pig fecal inoculum soybean hulls rumen liquid in vitro fermentation rumen degradability seaweeds chemical composition in vitro rumen fermentation goats methane kale swede volatile fatty acids degradation rates NDF digestibility faecal inoculum diet composition fermentation parameters microbial populations microbial bases odd- and branched-chain fatty acids lactation stages beef cattle protein sources camelina co-products rumen microbial fermentation antimethanogenic chemical inhibition global warming halogenated compound macroalgae methane production methanogenic inhibitor plant inhibitory compound forage quality ruminant essential oils synergies cereals fibrous byproducts gas volume pH gas production technique in vitro digestibility Mitscherlich equation feedstuff evaluation fermentation kinetics substrate degradation nitrocompounds methanogenesis rumen fermentation microbial community coenzyme dietary protein poultry digestibility assay pH stat method pepsin digestibility assay fermentability grazing ecology microbial responses in vitro gas production rumen feed meta-analysis machine learning neural network inoculum rumen fluid faeces enzyme Ankom DaisyII incubator |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557529303321 |
|
Peiretti Pier Giorgio
|
||
| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||