Advances in Lipidomics: Biomedicine, Nutrients and Methodology |
Autore | Montero Olimpio |
Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
Descrizione fisica | 1 electronic resource (248 p.) |
Soggetto topico | Research & information: general |
Soggetto non controllato |
chronic kidney disease
leptin fatty acids adipose tissue adipocytes adipogenesis differential mobility spectrometry (DMS) lipidomics lipidyzer mass spectrometry metabolomics phenotyping Simpson-Golabi-Behmel syndrome (SGBS) COX CYP450 LOX oxylipins PUFAs UPLC-MS/MS copper Wilson’s disease lipidomic liquid chromatography tandem mass spectrometry molecular network dry eye disease hyperosmolarity cardiovascular disease heart failure myocardial infarction obesity diabetic cardiomyopathy dilated cardiomyopathy lipids odd chain lipids lipid profiling Folch protein precipitation sample preparation relative lipid composition (Mol%) atopic dermatitis SHARPIN-deficient mice flow-injection mass-spectrometry predictive elastic net immunotherapy cancer biomarkers metabolism cancer cell membranes fatty acid biosynthesis essential fatty acids desaturase enzymes fatty acid signaling fatty acid biomarker sapienic acid sebaleic acid molecular nutrition inflammation drug-induced liver injury biomarker plasma lipid profiles ssRNA+ virus membrane fusion lipid metabolism cholesterol sphingolipids phosphatidylinositol SARS-CoV glycolipidomics GIPC glycosyl inositol phospho ceramides Lipid Data Analyzer ultra-high pressure liquid chromatography high-resolution mass spectrometry LC-MS automated annotation |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Altri titoli varianti | Advances in Lipidomics |
Record Nr. | UNINA-9910557497303321 |
Montero Olimpio
![]() |
||
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|
Analysis of Chemical Contaminants in Food |
Autore | Medana Claudio |
Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
Descrizione fisica | 1 electronic resource (138 p.) |
Soggetto topico | Medicine |
Soggetto non controllato |
furfuryl alcohol
β-myrcene carcinogens occurrence blueberries lingonberries rose hips aluminium cadmium chromium nickel lead provisional tolerable intake perfluorooctane sulfonate perfluorooctane acid PFOS PFOA mediterranean fish toxicological risk high-resolution mass spectrometry Orbitrap structure elucidation pesticide residue analysis matcha conazole fungicides pressurized solvent extraction phthalate non-alcoholic beverages liquid-liquid extraction response surface methodology GC-MS/MS coffee acrylamide furan 5-hydroxymethylfurfural risk assessment magnetic stirring assisted demulsification dispersive liquid-liquid microextraction polycyclic aromatic hydrocarbons grilled pork high performance liquid chromatography infant formulae infant foods minerals toxic metals hydroxymethylfurfural storage conditions safety breast milk antibiotic residues pesticide residues LC-MS/MS mass spectrometry methods fishery product hydrogen peroxide illicit treatment |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910557376803321 |
Medana Claudio
![]() |
||
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|
Biomarkers of Environmental Toxicants |
Autore | LU Kun |
Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
Descrizione fisica | 1 electronic resource (292 p.) |
Soggetto topico | Medicine |
Soggetto non controllato |
manganese
lead cadmium arsenic hair children environment carcinogen DNA adducts biomonitoring formalin-fixed paraffin-embedded tissues biomarker mass spectrometry human biomonitoring urine non-occupational exposure S-phenyl-mercapturic acid HPLC-MS/MS glycidol Hb adduct N-(2.3-dihydroxypropyl)valine in vivo cancer risk UPLC/MS/MS aristolochic acids food contamination environmental pollution root uptake aristolochic acid nephropathy Balkan endemic nephropathy chronic kidney disease tobacco smoke human carcinogen biomarkers epitranscriptomics tRNA modifications stress response mechanisms codon-biased translation phthalate DEHP human exposure toxicity reproductive accelerator mass spectrometry cavity ring down spectrophotometry radiocarbon naphthalene benzo[a]pyrene cell turnover triclocarban metastasis haemoglobin albumin protein adducts aldehydes genotoxicity cancer diseases oxidative stress exposure biomarkers high-resolution mass spectrometry data-dependent profiling derivatization biological fluids isotope labeling DNA lesion DNA damage shuttle vector technique replication block mutagenicity mutational spectrum mutational signature DNA repair DNA adduct bypass site-specific mutagenesis chemical exposome environmental monitoring disease bioinformatics gut microbiome chemical toxicity |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910557551003321 |
LU Kun
![]() |
||
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|
Derivatization in Analytical Chemistry |
Autore | Tzanavaras Paraskevas D |
Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
Descrizione fisica | 1 electronic resource (210 p.) |
Soggetto topico |
Research & information: general
Chemistry Analytical chemistry |
Soggetto non controllato |
tyrosine kinase inhibitors
chloranilic acid charge-transfer reaction 96-microwell spectrophotometric assay high-throughput pharmaceutical analysis biogenic amines Lycium barbarum L. HPLC derivatization amino acids esterification GC–MS pentafluoropropionic anhydride stability toluene pigment linseed oil derivatisation quantification P/S ratio A/P ratio ∑D GC-MS ureide BSTFA creatine creatinine silylation TMS validation low-molecular-weight thiols human serum albumin α-lipoic acid blood plasma monobromobimane reduction sodium borohydride high-performance liquid chromatography fluorescence detection taurine glutamine clams high-resolution mass spectrometry nerve agents methylation chemical warfare agents sarin Novichoks 2-naphthalenethiol sulforaphane HPLC-UV/Vis pharmacokinetics acetonitrile-related adducts acetylenic lipids double and triple bond localization in-source derivatization mass spectrometry acetazolamide carbonic anhydrase enhancement inhibition pentafluorobenzyl bromide chiral metabolomics rice water d-amino acids enantiomer separation dimethyl labeling homocysteine thiolactone homocysteine zone fluidics o-phthalaldehyde fluorosurfactant-modified gold nanoparticles |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910576885703321 |
Tzanavaras Paraskevas D
![]() |
||
Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|
Food Authentication: Techniques, Trends and Emerging Approaches |
Autore | González-Domínguez Raúl |
Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
Descrizione fisica | 1 electronic resource (182 p.) |
Soggetto non controllato |
minerals
high-resolution mass spectrometry lipids information sharing sweet cherries mineral elements stakeholder chemometrics food integrity food classification MALDI-MS imaging volatile compounds SNPs physicochemical quality parameters discrimination multivariate classification fingerprinting liquid chromatography fingerprinting food authentication cultivation system sugars biomarkers traceability free amino acids luminescence cultivar transparency prickly pear HPLC-UV differentiation amino acids phenolic compounds neuropeptides hen eggs food fraud gas chromatography organic acids Iberian dry-cured ham genetic tagging mass spectrometry food supply chain fruit juice authenticity authentication partial least square-discriminant analysis pattern recognition virgin olive oil nutrition factor adulteration vinegar polyphenolic compounds SSRs strawberry juice hazelnut oil DNA extraction protocol margarines and spreads pomegranate juice aroma principal component analysis |
ISBN | 3-03928-749-4 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Altri titoli varianti | Food Authentication |
Record Nr. | UNINA-9910404089403321 |
González-Domínguez Raúl
![]() |
||
MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|
Novel Analytical Methods in Food Analysis |
Autore | Delahaut Philippe |
Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
Descrizione fisica | 1 electronic resource (234 p.) |
Soggetto topico |
Research & information: general
Biology, life sciences |
Soggetto non controllato |
truffle
T. melanosporum T. indicum real-time PCR RFLP quantitative evaluation Alzheimer's disease Amyloid β amyloid β aggregation inhibitor quantum dot soy sauce doping sport contamination SARMs diuretics honey vibrational spectroscopy geographical origin chemometrics data fusion frequency mixing technology immunofiltration magnetic beads pesticide residues optical detection screening methods point-of-care diagnostics smartphones biosensors bioassays food routine testing high-resolution mass spectrometry feed water veterinary drug residues natural toxins pesticides food authenticity food microbiology immunoaffinity assays immunoagglutination immunosensors immunochromatographic testing immunomagnetic separation one health pathogenic micro-organisms responsive monitoring review serum lipidomics Lipidyzer™ LC-HRMS ractopamine β-agonist food safety portable food analyzer point-of-need ASSURED criteria portable mass spectrometer optical biosensor electrochemical biosensor microfluidic device lab-on-a-chip smartphone-based biosensor |
ISBN | 3-0365-5815-2 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910639997003321 |
Delahaut Philippe
![]() |
||
Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|
Wine Traceability |
Autore | Cravero Maria Carla |
Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
Descrizione fisica | 1 electronic resource (138 p.) |
Soggetto non controllato |
87Sr/86Sr isotopic ratio
high-resolution mass spectrometry polyphenols red wine Primitivo data mining rare earth elements Amarone Raboso Tannat wines geological material vinification soil particle size metabolomics isotopes wine classification geographical origin fingerprinting feature selection wine authenticity support vector machines grapevine varietal identification and discrimination authenticity grape traceability IRMS Recioto geographical traceability geographic origin NMR sensory analyses Negro Amaro Chianti Classico wine ICP-MS markers multi-element composition wine bio-geochemical strategy |
ISBN | 3-03921-769-0 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910367746103321 |
Cravero Maria Carla
![]() |
||
MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|