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Plant Essential Oil with Biological Activity
| Plant Essential Oil with Biological Activity |
| Autore | Elshafie Hazem Salaheldin |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 online resource (264 p.) |
| Soggetto topico |
Medicine and Nursing
Pharmacology |
| Soggetto non controllato |
Aerva javanica
agri-food industry allelopathy angustione Anisosciadium lanatum Annona cherimola anti-inflammation anti-senility antibacterial antibacterial activity anticholinesterase activity antifungal activity antimicrobial antimicrobial activity antioxidant antioxidant activity antioxidant enzymes antioxidants apoptotic markers aromatic plants Asteraceae BCL-2 bioherbicides biological control Campylobacter jejuni CASPASE-3 cell membrane permeability chemical composition chemometric analysis chemotype Cleome genus Curcuma longa cytotoxicity damage index eco-friendly product Ecuador enantiomers enantioselective analysis environmental factors essential oil essential oils extraction methods food preservatives fruit storage Fusarium root rot GC-MS germacrene D green chemistry HepG2 herbicidal herbicides horseweed hydrodistillation Jungia bullata Jungia jelskii Jungia malvifolia Jungia rugosa medicinal plants Mentha longifolia GC-MS Mentha spicata natural products Oncosiphon suffruticosum pale smartweed phytopathogens phytotoxicity postharvest diseases Pulicaria crispa quality preservation quality-related attributes sandy soil seasonal variation sesquiterpenes sun protection factor terpenes tomato trichomes tyrosinase inhibition volatile oils volatiles wavy-leaf fleabane WRKY transcription factor |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910566457203321 |
Elshafie Hazem Salaheldin
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Towards the Use of Natural Compounds for Crop Protection and Food Safety
| Towards the Use of Natural Compounds for Crop Protection and Food Safety |
| Autore | Pilkington Lisa |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 online resource (136 p.) |
| Soggetto topico |
Biology, life sciences
Research & information: general |
| Soggetto non controllato |
anti-germinative
antibacterial antifungal antimicrobial apricot aquaculture Argyrosomus regius aromatic plants bioactive compounds biofertilizer biostimulant CO2 gas cold smoking escarole essential oil essential oils fillets fish quality flavonols food composition genetic variability halophyte herbicidal insecticidal linalool Listeria monocytogenes meagre mechanism of action n/a natural antioxidants peel phenolic acids plant tropical extract preservation proteomics qualitative traits quality shelf-life Solanum lycopersicum L. value-added food product warehouse pest |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910566484603321 |
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Pilkington Lisa
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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