Application of Wood Composites
| Application of Wood Composites |
| Autore | Réh Roman |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (237 p.) |
| Soggetto topico | Technology: general issues |
| Soggetto non controllato |
abrasion
acetylation adhesion strength air handling alder alien plants ash bark beech belt sander bending strength capacity bioadhesives biobased resins biomass bioresources birch wood bonding chestnut chips corner joints critical rotational speed cup plant cutting parameters decay defect density dimension stability dynamic properties ecological filtration extractives fast-growing species, modulus of rupture (MOR) finite element analysis flexural strength formaldehyde content formaldehyde emission granulometric composition of sawdust and chips granulometric sieve analysis hardwood hardwoods hazelnut hornbeam internal bond (IB) internal bonding strength knot larch laser cutting lignocellulosic composites magnesium lignosulfonate minerals modulus of elasticity (MOE) morphology shape of particles MUF adhesives n/a noise oak oriented strand boards (OSBs) partial liquefaction particle-size distribution particleboard pH value pine PUR PVAc adhesive quality recycled fibres regression roughness sanding sandpaper sawing of wood composites scanning electron microscopy shells sliding table saw softwood spindle spruce static stiffness stiffness strength surface swelling swelling (S) temperature of ignition tensile strength texture thickness swelling three-layer particleboard TOF-SIMS tropical wood dust UF veneer walnut water absorption (A) water vapor sorption wettability wollastonite wood wood composite panels wood composites wood dust wood fiber wood plastic composite wood-based panels |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557755403321 |
Réh Roman
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Lo trovi qui: Univ. Federico II | ||
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Food Allergies in Modern Life
| Food Allergies in Modern Life |
| Autore | Manti Sara |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 online resource (202 p.) |
| Soggetto topico |
Biology, life sciences
Food & society Research & information: general |
| Soggetto non controllato |
adolescents
adults alginate allergen allergen-specific lymphocyte stimulation test allergy almond almond allergens atopy patch test biologics Caco-2/Immune cells co-culture children clinical score CMA component-resolved diagnostics Cor a 1 Cor a 14 Cor a 9 cow's milk allergy cross-reaction cytokine endoscopy environmental factors eosinophilic esophagitis eosinophilic gastrointestinal disorders failure to thrive fecal biomarkers flour food allergy functional abdominal pain disorders functional dyspepsia GER GERD Gly m 4 growth hazelnut hydrolyzed formula hypersensitivity IgE IgG and IgG4 individualized diagnostics infants irritable bowel syndrome ISAC legumes lipid transfer protein lupine malnutrition monoclonal antibodies non-IgE gastrointestinal food allergy nsLTP nut nutrition obesity oral food challenge peach peanut plant-food allergy primary prevention profilin Pru p 3 reflux Rosaceae fruit sensitization thickened formula undernutrition vitamin |
| ISBN | 3-0365-5168-9 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910619468103321 |
Manti Sara
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| MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Lo trovi qui: Univ. Federico II | ||
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Update on Nutrition and Food Allergy
| Update on Nutrition and Food Allergy |
| Autore | De Jong Nicolette W |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 online resource (202 p.) |
| Soggetto topico |
Chemistry
Research & information: general |
| Soggetto non controllato |
allergenic protein
allergenicity allergic reaction allergy atopic dermatitis baked milk Bet v 1 birch pollen bite size Caco-2 cell children cow's milk cow's milk protein cutaneous sensitization diagnosis diet history eliciting dose extracts food allergy glutenin glycation gut microflora hazelnut heat-processing hen's egg hens egg immunogenicity inflammation methylglyoxal microbiota n/a OAS oral oral allergy syndrome oral challenge oral food challenge peanut pear peptides seaweed skin prick test skin-gut-axis specific IgE successful introduction thresholds tolerance |
| ISBN | 3-0365-5348-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910619471603321 |
De Jong Nicolette W
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| MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Lo trovi qui: Univ. Federico II | ||
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