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Appetite and Satiety Control-Gut Mechanisms
Appetite and Satiety Control-Gut Mechanisms
Autore Feinle-Bisset Christine
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 online resource (454 p.)
Soggetto topico Medicine and Nursing
Soggetto non controllato abdominal distension
abdominal wall activity
aging
agonist
amino acid
anorexia
appetite
appetite regulation
aversion
bariatric surgery
bile acids
bitter substances
body weight
brain areas
brain stem
brainstem
cannabinoid CB1 receptor
carbohydrate
CB1 receptor
CCK
cephalic responses
chemosensory
chronic supplementation
circadian
circadian clock
cue reactivity
digestion
digestive well-being
duodenal jejunal and ileal brake
endocannabinoid
energy expenditure
energy intake
enteroendocrine cells
enteroendocrine cells (EECs)
fat
feeding
flavor
food ingestion
food intake
functional brain imaging
functional gastrointestinal disorders
FXR
G-protein coupled receptors (GPCRs)
gastric accommodation
gastric band
gastric barostat
gastric bypass surgery
gastric emptying
gastric emptying breath test
gastric motor function
gastrointestinal
gastrointestinal hormones
gastrointestinal tract
ghrelin
GIP
GLP-1
GLP-1r
GLP1
glycaemic control
gut hormones
gut-brain
hedonic sensations
homeostatic sensations
hormones
human studies
hunger
hypothalamus
insulin resistance
intestinal brake
intestine
intragastric meal retention
isoleucine
lifecourse
lixisenatide
meal anticipation
meal ingestion
microbiome
miniature pig
molecular imaging
motivation
n/a
nutrient preference
nutrient sensing
nutrients
obesity
oral glucose tolerance test
oro-sensory exposure
pig model
postprandial blood glucose
postprandial responses
postprandial symptoms
preclinical studies
preference
protein
PYY
reward
Roux-en-Y gastric bypass
sarcopenia
satiation
satiety
scintigraphy
sensory science
single fiber recording
sleeve gastrectomy
supplements
TAS2R14
TAS2R39
TAS2R5
tastants
taste
texture
TGR-5
type 2 diabetes
vagal afferents
vagus
weight management
western diet
whey
whey protein
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557519503321
Feinle-Bisset Christine  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Nutrition, Diet and Healthy Aging
Nutrition, Diet and Healthy Aging
Autore Giacomello Emiliana
Descrizione fisica 1 online resource (264 p.)
Soggetto topico Biology, life sciences
Food & society
Research & information: general
Soggetto non controllato aging
anthocyanins
antioxidant
breast milk
calorie restriction
calorie restriction mimetic
carbohydrate
carbohydrates
China
cognition
cognitive domains
community-dwelling
community-dwelling older people
comorbidity
diet
dietary diversity
dietary pattern
dietary patterns
elderly
elderly people
endothelial dysfunction
energy intake
exercise
experimental models
food consumption
food frequency questionnaire
food restriction
food variety score
fortification
frailty
frailty index
gut hormones
health
health-span
healthy aging
healthy older subjects
hyperglycemia
hypothalamic neuropeptides and obesity
inflammaging
inflammation
intervention
legume
life-span
malnutrition
MCI subtypes
Mediterranean diet
memory impairment
metabolites
Mexico
MHAS
mice
MNA
multi-component
muscle mass
muscle strength
n/a
neurodevelopment
NHANES
non-communicable diseases
nutrition
nutrition education
nutritional status
obesity
older adults
performance
physical functional limitation
potato
preterm
probiotics
protein
psychological stress
randomized controlled trial
reduced rank regression
resveratrol
sarcopenia
seafood
sugar
telomere
tocotrienol
trajectory
vasodilation
vitamin D
vitamin E
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910595080403321
Giacomello Emiliana  
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui