Info
- Utilizzare la checkbox di selezione a fianco di ciascun documento per attivare le funzionalità di stampa, invio email, download nei formati disponibili del (i) record.
3Ts in Gastrointestinal Microbiome Era: Technology, Translational Research and Transplant
| 3Ts in Gastrointestinal Microbiome Era: Technology, Translational Research and Transplant |
| Autore | Pellicano Rinaldo |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (236 p.) |
| Soggetto topico | Public health & preventive medicine |
| Soggetto non controllato |
Bacteroides ovatus
Bifidobacterium adolescentis Dysbiosis Faecalibacterium prausnitzii Ruminococcus gnavus type 1 diabetes microbiota microbiome auto-immunity gut permeability gut IBS celiac disease enteropathy gluten therapy gut microbiota precision medicine Clostridium difficile inflammatory bowel disease ulcerative colitis irritable bowel disease metabolic syndrome gastric microbiota transient persistent culture sequencing Helicobacter pylori fecal microbiota transplantation feces donor fecal microbiota flow cytometry viability of bacteria next-generation sequencing culturing of fecal microbiota Alzheimer’s disease microbiota–gut–brain axis neurodegenerative disease intestinal flora necrotizing enterocolitis intestinal microbiology infant gut metabolomics IL-6 IL-8 IL-12p70 intestinal permeability zonulin gut virome steatosis cirrhosis hepatocellular carcinoma gastrointestinal technology high-throughput crohn’s disease mononuclear cells transient receptor potential channel pancreatic diseases acute pancreatitis chronic pancreatitis diabetes mellitus pancreatic ductal adenocarcinoma pancreatic cystic neoplasms |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | 3Ts in Gastrointestinal Microbiome Era |
| Record Nr. | UNINA-9910557505703321 |
Pellicano Rinaldo
|
||
| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Advance in Gluten-Free Diet
| Advance in Gluten-Free Diet |
| Autore | Paolo Usai-Satta |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (110 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Food & society |
| Soggetto non controllato |
irritable bowel syndrome
celiac disease nonceliac gluten/wheat sensitivity gluten-free diet AIDAI score amylase trypsin inhibitor non-celiac wheat sensitivity CD14 lymphocytes interleukin-1beta tumor necrosis factor-α non coeliac wheat sensitivity gluten FODMAPs functional dyspepsia Celiac disease iron deficiency without anemia dietary iron iron supplementation women refractory celiac disease remission nickel allergy allergic contact mucositis irritable bowel syndrome (IBS) low-nickel diet gluten-free products gluten containing products food composition database dietary reference intake prison diets irritable bowel disease FODMAP low FODMAP diet gluten free diet non-celiac gluten wheat sensitivity |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557154303321 |
|
Paolo Usai-Satta
|
||
| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Advances in Celiac Disease
| Advances in Celiac Disease |
| Autore | Rodrigo Luis |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 electronic resource (128 p.) |
| Soggetto topico | Medicine |
| Soggetto non controllato |
celiac disease
children HLA-DQ prevalence Asia wheat gluten non-celiac gluten-sensitivity diagnosis dermatitis herpetiformis anti-tTG anti-DGP AAA AGA IL-17A HLA-DQB1*02 screening first-degree relatives non-celiac gluten sensitivity irritable bowel disease FODMAP wheat allergy vitamin B12 iron folic acid vitamin D long-term GFD therapy (LTGFD) LTGFD with good compliance (LTGFDWGC) anemia lymphoma IgA deficiency gut enteropathy gluten-free diet level of evidences gluten-related disorders NCGS self-report survey studies |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557502103321 |
|
Rodrigo Luis
|
||
| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Clinical Nutrition: Recent Advances and Remaining Challenges
| Clinical Nutrition: Recent Advances and Remaining Challenges |
| Autore | Bergheim Ina |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (298 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Food & society |
| Soggetto non controllato |
malnutrition
cirrhosis nutritional screening nutritional assessment gut–liver axis macronutrients micronutrients dysbiosis diet enteral nutrition inflammatory bowel disease nutrition nutritional therapy prevention artificial nutrition nasogastric feeding nasogastric tube palliative care calcium oxalate stone formation dietary assessment fatty acids fluid oxalate protein sodium uric acid water insulin lifestyle non-alcoholic steatohepatitis fibrosis metabolic syndrome weight loss time-restricted feeding intermittent fasting low-carb diet liver disease Brugada syndrome long QT syndrome ingredients glucose ketone bodies ROS sudden cardiac death bariatric surgery cardiovascular disease endovascular bariatric surgery obesity oral nutritional supplements perioperative nutrition sarcopenia gastrointestinal surgery behaviour nutrition supplements type 2 diabetes ageing inflammaging anorexia of aging DoMAP GLIM criteria cholestasis chronic liver diseases nutritional needs pediatrics medical nutrition therapy critical care parenteral nutrition energy review Crohn’s disease gut microenvironment celiac disease gluten gluten-free diet prostate metabolism benign prostatic hyperplasia erectile dysfunction dietary recommendation overweight carbohydrate fat |
| ISBN | 3-0365-4840-8 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Clinical Nutrition |
| Record Nr. | UNINA-9910619468003321 |
|
Bergheim Ina
|
||
| MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Functional Cereal Foods for Health Benefits: Genetic and/or Processing Strategies to Enhance the Quali-Quantitative Composition of Bioactive Components
| Functional Cereal Foods for Health Benefits: Genetic and/or Processing Strategies to Enhance the Quali-Quantitative Composition of Bioactive Components |
| Autore | Laddomada Barbara |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (228 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences |
| Soggetto non controllato |
coix seed
Monascus purpureus antioxidant fermentation HEp2 buckwheat dehulling germination LC-MS free phenolic bound phenolic antioxidant activity sorghum phenolic compounds cell growth inhibition cell cycle analysis apoptosis HepG2 Caco-2 wheat nutrients celiac disease wheat allergy non-celiac wheat/gluten sensitivity durum wheat milling fractions air-classification plant micronization plant sorghum phenolics anti-inflammatory anti-proliferative anti-diabetic anti-atherogenic Triticum aestivum L. Triticum durum Desf gluten breadmaking durum grains genetic variability heritability climate constraints yield performance air-classified fractions alveographic properties antioxidants starch ATI glutenins gluten strength grain protein content haplotypes SNPs milling methods dietary fiber phenolic acid steamed bread leavened pancake multiple linear regression (MLR) artificial neural network (ANN) milled rice enzymes air classification inorganic contaminants organic contaminants arsenic mycotoxins maize inbred lines nutritional value protein quality |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Functional Cereal Foods for Health Benefits |
| Record Nr. | UNINA-9910585944403321 |
|
Laddomada Barbara
|
||
| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Gluten Related Disorders : Coeliac Disease and Beyond
| Gluten Related Disorders : Coeliac Disease and Beyond |
| Autore | Comino Isabel |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (164 p.) |
| Soggetto topico | Medicine |
| Soggetto non controllato |
celiac disease
relatives microbiota Saccharomyces cerevisiae Pseudomonas fluorescens Bacteroides caccae coeliac disease oral diseases oral prevention gingival bleeding sleep-related breathing disorders oral health enamel defects interceptive orthodontics data mining gluten free diet gluten proteins immunogenicity evidence-based practice case management treatment adherence and compliance anemia iron transporter IgA nephropathy tissue transglutaminase autoantibody tissue transglutaminase-targeted IgA deposits flow cytometry age sex lesion grade intraepithelial lymphocytes TCRγδ+ functional bowel disease gluten-free diet tissue biomarkers non-coeliac gluten sensitivity FODMAP diet dietitian rural health services gluten gliadin gluten immunogenic peptides non-dietary therapies gluten cross-contaminations dietary adherence vital gluten oat hidden gluten patients with CD symptoms gluten excretion urine gluten-free diet monitoring |
| ISBN | 3-0365-5104-2 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Gluten Related Disorders |
| Record Nr. | UNINA-9910619467003321 |
|
Comino Isabel
|
||
| MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Gluten-Related Disorders: Time to Move from Gut to Brain
| Gluten-Related Disorders: Time to Move from Gut to Brain |
| Autore | Hoggard Nigel |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (158 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Food & society |
| Soggetto non controllato |
coeliac disease
gluten free diet psychiatric manifestations autistic spectrum disorder attention deficit hyperactivity disorder depression anxiety bipolar disorder schizophrenia eating disorders gluten neurological disorders gliadin ataxia neuropathy myopathy encephalopathy food intolerance celiac disease gluten sensitivity gluten-free diet cognition neurology disease duration autoimmunity multiple sclerosis psoriasis autoimmune thyroid disease type 1 diabetes transglutaminase antibodies TG2 TG3 TG6 dermatitis herpetiformis gluten ataxia gluten encephalopathy gluten neuropathy autism spectrum disorder review stiff person syndrome anti-GAD antibodies cerebellar ataxia gluten-related pathology cortical excitability transcallosal inhibition transcranial magnetic stimulation executive dysfunction gamma-amino-butyric acid neurological dysfunction headaches anti-gliadin antibodies MR imaging TG6 antibodies non-celiac wheat sensitivity irritable bowel syndrome multiple food hypersensitivity neuropsychiatric symptoms HLA duodenal lymphocytosis |
| ISBN | 3-0365-5060-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Gluten-Related Disorders |
| Record Nr. | UNINA-9910619467903321 |
|
Hoggard Nigel
|
||
| MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Nutrition in Inflammatory Bowel Disease (IBD)
| Nutrition in Inflammatory Bowel Disease (IBD) |
| Autore | Raman Maitreyi |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 electronic resource (370 p.) |
| Soggetto non controllato |
intestinal epithelial cells
gluten supplementation intestinal inflammation immune homeostasis dysplasia children Mediterranean Diet fat Inflammatory Bowel Disease synbiotic Crohn emulsifiers colorectal cancer Mediterranean diet inflammatory bowel disease vitamin malnutrition probiotic metagenomics osteopenia inflammatory bowel diseases Western-style Diet (WSD) dietary modification IBD immunity nutrient deficiency nutrients chemoprevention inflammation lifestyle modification epigenetic changes sarcopenia Crohn's disease Nutritional Approach dietary protein level vitamin D exclusive enteral nutrition gut microbiota mushrooms Westernisation FODMAPs food intolerance brassica colitis C-reactive protein Lactobacillus acidophilus body composition high-sulfur foods ulcerative colitis micronutrients mineral obesity visceral adipose tissue Bacillus spores prebiotic osteoporosis food components nutrition older age dietary fibre dietary habits probiotics microbiota intestinal barrier food additive sulfur reducing epithelial adherens junctions lactose berries dietary intake Inflammatory Bowel Disease (IBD) mucosal cytokines diet Bifidobacterium animalis subsp. lactis sugar cane fibre genotypes fructose epithelial repair bioactive peptides deficiency remission mucosa-adherent microbiota colon high salt diet faecal calprotectin |
| ISBN | 3-03921-440-3 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Nutrition in Inflammatory Bowel Disease |
| Record Nr. | UNINA-9910367564403321 |
|
Raman Maitreyi
|
||
| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||