Advanced Research on Glucosinolates in Food Products |
Autore | Hanschen Franziska S |
Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
Descrizione fisica | 1 electronic resource (238 p.) |
Soggetto topico |
Research & information: general
Biology, life sciences Food & society |
Soggetto non controllato |
pickled vegetables
yellowing salted radish root glucosinolate-myrosinase system tryptophan biosynthesis isothiocyanates glucosinolate cabbage isothiocyanate epithionitrile nitrile Brassica seasonal variation food retailer glucosinolates turnip bitter taste Brassicaceae vegetable rucola arugula Diplotaxis Eruca flavour postharvest volatile compounds odorants 'salad' rocket wasabi horseradish watercress benzyl isothiocyanate protein conjugates functional foods nasturtium garden cress thiourea plant growth protected horticulture environmental conditions cruciferous vegetables gluconasturtiin anti-inflammatory pro-inflammatory physiological-based model sulforaphane glucoraphanin compartmental model broccoli bioavailability myrosinase parameter estimation Brassica oleracea growing condition myrosinase activity glucosinolate hydrolysis products nitriles epithionitriles myrosinase stability: glucosinolates steaming microwaving stir-frying |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910557611303321 |
Hanschen Franziska S
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Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
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Lo trovi qui: Univ. Federico II | ||
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Natural Products and Drug Discovery |
Autore | Avato Pinarosa |
Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
Descrizione fisica | 1 electronic resource (392 p.) |
Soggetto non controllato |
dihydrochalcones
cytotoxicity-guided harpagoside biotechnology synergy Imperata cylindrica 5?-dimethylchalcone (DMC) antioxidant activity marine resources phenolic derivatives secondary metabolites antimicrobial agents antimicrobial resistance metabolomics Humulus lupulus chromatography stereochemistry FSE cytokines cytotoxic activity glutamate angiogenesis traditional medicine Ca2+ L6 cell human colon cancer cell lines siphonous green algae anti-inflammatory activity Phyllanthus chamacristoides spectroscopic analysis Physcomitrella patens Leishmania mexicana mexicana dementia prenylated phenolic compounds T2DM HPLC-ESI-microTOF-Q-MS/MS Eruca sativa Dryopteris fragrans chemosystematics 2? cerebellum Cleistocalyx operculatus inflammation multivariate data analysis Phyllanthus orbicularis HPLC cardiovascular disease Kv7 potassium channels marine peptides proliferation sulfated coumarins Orobanche s.l. phenylpropanoid glycosides Harpagophytum procumbens sesquiterpenoids TRPV1 Fideloside phenylethanoid glycosides Cuba molecular network NMR ketamine aging GLUT4 diabetes oxidative stress Lamiales circular dichroism psychosis antinociceptive immuno-regulation activity terpenoids NADPH oxidases diabetic neuropathy spagyric tincture H2S celastrol isolation and quantification 4?-dihydroxy-6?-methoxy-3? Leea indica C-glycoside neuropathic pain PANC-1 glucosinolates flavonoids bioactivities of natural products cardamonin isoflavones terpenes methicillin-resistant Staphylococcus aureus malaria artemisinin natural products devil's claw ACE inhibitory peptide pPancreatic cancer growth inhibitory activity mass spectrometry flavonoid phenolics Astragalus boeticus L. proanthocyanidins opioid Trifolium Trypanosoma brucei brucei acetylated astragalosides Fabaceae bioactive peptides LC-MS Dasycladus vermicularis Orobanchaceae migration glucoerucin ESI-MS/MS cancer zebrafish antihypertensive Bacopa monnieri chemical derivatization hypertension |
ISBN | 3-03928-747-8 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910404086803321 |
Avato Pinarosa
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MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
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Lo trovi qui: Univ. Federico II | ||
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Potential Health Benefits of Fruits and Vegetables |
Autore | Mazzoni Luca |
Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
Descrizione fisica | 1 electronic resource (210 p.) |
Soggetto topico |
Research & information: general
Biology, life sciences Technology, engineering, agriculture |
Soggetto non controllato |
ABTS
bioactive compounds DPPH flavonoids genetic distance genotypic and phenotypic correlation nutraceutical value phenolics UPGMA apricot methyl jasmonate salicylic acid antioxidant property enzyme activity postharvest quality elderberry reishi respiratory tract infections common cold influenza-like illness respiratory infection symptoms randomized controlled trial agrobiodiversity antioxidant activity health benefits medicinal properties Mediterranean diet market food trends sustainability wild edible greens organic farming conventional farming trace elements heavy metals risk assessment anthocyanins Fragaria × ananassa latitude temperature global radiation cultivar × environmental interaction phytochemical compounds antioxidant capacity Brassica spp vegetables cultivation techniques glucosinolates apple royal gala pink lady red delicious smitten fuji phenolic compounds LC-ESI-QTOF-MS/MS HPLC garlic Allium sativum thiosulfinate allicin sepsis immunomodulation interleukins rats hydroxytyrosol olive extract olive polyphenols grape extract oleuropein F2-isoprostanes AGEs Gynura bicolor prediabetes phytochemical blood glucose oxidative stress |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910557572403321 |
Mazzoni Luca
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Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
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Lo trovi qui: Univ. Federico II | ||
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Quality Evaluation of Plant-Derived Foods |
Autore | Oliveira Ivo Vaz de |
Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
Descrizione fisica | 1 electronic resource (190 p.) |
Soggetto topico |
Research & information: general
Biology, life sciences Technology, engineering, agriculture |
Soggetto non controllato |
cracking index
fruit quality sweet cherry fruit yield efficiency Prunus dulcis processing sensorial analysis fatty acids antioxidant Beetroot (Beta vulgaris L.) juice bioactive components fermented beverage probiotics Linum usitatissimum Camelina sativa antioxidant capacity bioactive compounds glucosinolates lignans phenols co-products valorization wheat noodles isomaltodextrin storage stability cooking quality sensory evaluation microstructure legume germination lyophilization chemical compounds FT-IR analysis principal component analysis ozone sea buckthorn mechanical properties microbial load grape peels pasta wheat flour fibers antioxidants biofortification ripening selenium Solanum lycopersicum volatile organic compounds (VOCs) rhubarb sugars organic acids juices yield of petioles non-browning polyphenol oxidase phenolics vitamin C glutathione |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910557896003321 |
Oliveira Ivo Vaz de
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Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
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Lo trovi qui: Univ. Federico II | ||
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Structural and Functional Analysis of Extracts in Plants |
Autore | Lamponi Stefania |
Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
Descrizione fisica | 1 electronic resource (465 p.) |
Soggetto topico |
Research & information: general
Biology, life sciences |
Soggetto non controllato |
hierarchical cluster analysis
principal component analysis ultrasound-assisted extraction triterpenic acid Ziziphus jujuba water-pepper FRAP DPPH polarity-based solvent extraction α-amylase inhibition circular economy green biorefinery polyunsaturated fatty acids phytochemicals amino acids food and feed UHPLC-ESI-ORBITRAP-MS/MS Bergenia emeiensis polysaccharides optimization RSM acrylamide-induced damage Sorbus commixta fruit anti-melanoma activity caspase-3 polyphenolic compounds depression antioxidant cytokines anti-inflammatory cytotoxicity medicinal mushroom Psilocybe natalensis coak oak chlorophyll terpenes lupeol cuticular permeance Suaeda vermiculata halophyte aqueous-ethanolic extract liver toxicity hepatoprotective liver disorders mass spectrometry LC-MS HepG-2 HepG-2/ADR zebrafish toxicity embryotoxicity medicinal plant animal model Crocus sativus in vivo carrageenan analgesic antidepressant anticoagulant adipogenesis AMPK anti-obesity triglycerides UCP1 Anacardiaceae design of experiments (DOEs) flavonoids green extraction HPLC-DAD LC-MS/MS tannins ultrasound assisted-extraction (UAE) compact mass spectrometry cleansing properties detergent plants phytochemical tissue culture Arbutus pavarii antibacterial activity MRSA time-kill curves ultrahigh-performance liquid chromatography mass spectrometry (UHPLC- ESI-MS/MS) Trigonella stellata caffeic acid osteoporosis osteoblast osteoclast BMP Euphorbia cuneata Euphorbiaceae lipopolysaccharide oxidative stress NF-κB lung injury pachycereus weberi escontria chiotilla antioxidant activity phenolic compounds betalains food composition food analysis Scrophularia buergeriana S. koraiensis S. takesimensis harpagoside osteoclast differentiation RANKL Araucaria angustifolia bioactive compounds cysteine protease inhibitor functional food insecticide plant extracts termites tumor cells pine nuts urban pest polyphenols fruit development natural food colorant Sambucus canadensis Japanese knotweed Reynoutria Polygonum Polygonaceae anthraquinones emodin physcion HPTLC HPTLC-MS densitometry carrot juices carotenoids high-speed juicer low-speed juicer food processing extraction glucosinolates kale (Brassica oleracea var. acephala) phenolics candelilla plant antioxidant properties antimicrobial activity candelilla cultivation candelilla wax polysterols saponins therapeutic properties sage stirring and heating extraction mechanochemical extraction antiproliferative activity mutagenicity anticoagulant activity Rosmarinus officinalis hydroalcoholic extract Sam-Myo-Whan traditional medicine gouty arthritis inflammation monosodium urate Underutilized Mexican plants Cactus fruits Antioxidant activities Antiproliferative properties |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910557474303321 |
Lamponi Stefania
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Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
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Lo trovi qui: Univ. Federico II | ||
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