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10th Anniversary of Plants-Recent Advances and Perspectives : Volume II
| 10th Anniversary of Plants-Recent Advances and Perspectives : Volume II |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2023 |
| Descrizione fisica | 1 online resource (622 p.) |
| Soggetto topico |
Biology, life sciences
Research & information: general |
| Soggetto non controllato |
ABC model
abiotic stress abscisic acid ACC synthase/oxidase acidification acrolein ACT Adiantetea capilli-veneris aerial parts AFLP agro-morphological traits AIP1 alkalinisation allopolyploidy ALS amino acids anthocyanin stability anti-bacterial activity anti-inflammatory activity anti-inflammatory properties antioxidant antioxidant activity antioxidant capacity antioxidant defense system antioxidants antitumor and antimicrobial activities apple apricot aquaculture pond sediment Arabidopsis Arabidopsis thaliana arbuscular mycorrhizal symbiosis aromatic herb Artemisia dracunculus L. Arum-type ascorbate-glutathione cycle ascorbic acid ATR-FTIR spectroscopy autotoxicity auxins avoidance bacterial functions bacterium bark water uptake barley BCAA beta cyclocitral bioactive compounds biochar biodiesel biodiversity biofuel feedstock biogeography bioreactor engineering biostimulants biotechnological tools biotic stress biplot black chokeberry (Aronia melanocarpa) blooming stages Botrytis cinerea brassinin broccoli brown spot brushing bud burst bud protection cabbage calcium calcium dependent protein kinase calcium oxalate crystals Camelina sativa candidate gene Cannabis sativa L. carbohydrate metabolism carbohydrates carbon nanotubes carbonyl cardioid carpological traits cell division cell expansion cell homeostasis cell suspension culture (CSC) centres of origin chemical compounds chemotypes chemovars chicory chimeric virus chlorophyll fluorescence chromatography Cicer arietinum L. Cichorium intybus L. circular dichroism spectroscopy citrus CKX climate change cluster analysis CMV-Fny strain co-pigmentation co-presence networks cold stratification colleter color stability common juniper common larch comparative analysis comparative genomics comparative transcriptomics complex networks conservation COPI and COPII complexes CPPU Crithmum maritimum crop crop breeding crop domestication crop wild relatives cryopreservation cucumber Cucumis cultivated nettle Cupressaceae cytochrome p450 cytokinin cytokinin oxidase/dehydrogenase cytological diploidization cytotoxic D-tagatose DAMP Daphne genkwa dark septate de novo domestication deficit irrigation demographic analysis design of experiments Diaporthe citri diurnal cycle diversity DNA barcoding DNA sensing dodders drought drought stress dry ethanol extracts drying processes ecological costs ecology ecophysiology ecosystem restoration EDAP edible wild plants Egyptian barley electron microscopy electron transport electron transport rate elevated CO2 elicitors embolism embryogenic calli enantiomeric distribution endophytes endosperm environment environmental DNA environmental variables epidemiology ER-Golgi trafficking essential oil essential oils ethnomedicine ethylene Eucommia ulmoides Oliver Euphorbia dendroides L. Euphorbiaceae evolution ex situ ex-situ conservation exDNA extrafloral nectaries fatty acids feralisation fertility flavonoids flooding flow cytometry flowering foliar descriptors foliar pathogens food security forest berries freezing fruit development fruit gauge fruit ripening fruitlet thinners Fumaria scheleicheri Soy. Will functional foods/beverages functional properties fungus culture filtrate GABA gamma radiation GC-MS GC-MS analysis GCV gene expression gene regulation genebank generalized regression neural network genetic advance genetic algorithm genetic diversity genetic improvement genetic resources genetic stability genetic structure genetic variability genetic variation genome editing genomic changes genotype by sequencing (GBS) geometric models geometry germination models germination stimulant germplasm Gigaspora margarita ginsenosides glucosinolate glutamine synthetase glutathione peroxidase glycosyltransferases glyoxalase system gold nanoparticles Golden Delicious GPX5 grape quality guar heavy metals herbicidal activity herbicide resistance herbs heritability heterologous host synthetic approach hexokinase high light stress Himalaya histone modification hop host associate factor HPLC HPLC-DAD human diet human nutrition hybridisation hydraulic recovery hydrogen peroxide hydrotime hyperaccumulation IAA IFP48 immunohistochemistry imprinted genes improved health in situ in vitro anti-cholinesterase in vitro crop in vitro culture in vitro storage INCYDE induced resistance infection rate iNOS interleukin interspecific hybridization introgression ionizing radiation IPT islands isomenthone isopentenyl transferase isoquinoline alkaloids ISSR markers IUCN jasmonic acid juvenile traits Koelreuteria paniculata label-free proteomics Lactuca Lantana camara lavenders leaf area leaf traces leather artifacts leaves lettuce licorice light light reactions lipases lipid metabolism lipids lipoic acid lipophilic profile loranthaceae low oxygen LRR-RLK receptors machine learning techniques magnetic resonance imaging Malus domestica Mangifera indica maternal and paternal expressed genes mathematical model mechanism of protein sorting medicinal plant Mediterranean countries Mediterranean flora melanose melatonin menthone MEP pathway metabolism metabolomic metagenomics methanol/chloroform methyl phenlactonoates (MPs) microarray microbial ecology microtomography minerals mistletoe MKK3 models molecular classification molecular marker molecular markers molecular systematics monosomes Morocco morphology mRNA processing bodies multi-exponential transverse relaxation mutants MVA pathway mycotoxin n/a natural rubber NF-κB Nijmegen-1 nitrate reductase novel ecosystems nutrients Olea europaea L. olive olive tree oxidative stress p-cymene PAMP Panax ginseng parasitic plants Paris-type pathogenicity PC-ORD PCV pH phenolic profile phenolics phenology photoprotective mechanism photosynthesis phylogenetic relationship phylogeny phytoalexin phytochemicals phytochemistry phytogenetic resources phytohormones phytosociology Picea abies Pinaceae Pinus cembra plant breeding plant community assembly plant conservation plant development plant diseases plant domestication plant endemism plant hydric stress tolerance plant nutrient plant response plant tissue culture plant-derived secondary metabolites (PDSM) plant-environment interaction plant-environment interactions Plantago coronopus L. planting models plants mycorrhized Plasmopara viticola plastid markers plastid phylogeny plastome plastome structure Plicosepalus acaciae Plicosepalus curviflorus polarity pollen pollen tube pollination polyamines polycomb repressive complex 2 polyphenols Populus postharvest preharvest sprouting principal component analysis probability grading productivity Prosopis juliflora protein protein-protein interaction proteomics protocols Prunus armeniaca Pseudomonas cannabina pv. alisalensis pseudorecombinant virus PSII repair cycle pulegone qRT-PCR QTL mapping QTL-seq quantitative trait locus quantitative traits rate of weight loss reactive oxygen species recombinant inbred line recovery reference genome renewable diesel reproductive development residual by-products resin gland resistance-nodulation-cell division transporter Rhizophagus irregularis Rho Guanine Dissociation Inhibitor RhoGDI displacement factor ribonucleic binding proteins rice ripening RNA-Seq root length root system root/shoot ratio ROP GTPase Rubisco Rumex acetosa L. rupicolous habitat RWLMod S-alleles salicylic acid salinity salt stress salt tolerance Salvia officinalis Saragolle Lucana scarification seasonal variation Secale cereale Secale montanum Secale strictum secondary metabolites seed coating seed dormancy seed set seed shape seed-growth tests self-DNA inhibition self-incompatibility semi-arid lands sequences and motifs involved in trafficking sexual propagation SH-SY5Y cell line signaling signalling Silene single-nucleotide polymorphism (SNP) singlet oxygen SLIM1 transcription factor SNP markers soaking sodium hypochlorite soil enzymes soilless systems Solanaceae Solanum lycopersicum Solanum tuberosum somaclonal variation soybean drought tolerance specific root length SPME-GC-MS state of stress state transitions stem photosynthesis stress stress and defense stress factors stress survival stress tolerance structure sucrose metabolism sugar signaling sugar-enhanced defense sulfate assimilation sulfate transporter sulfur deficiency super-ellipse support vector machine classification sustainable exploitation sweet immunity symptomatology symptoms Taraxacum kok-saghyz target-site resistance taxonomy TCA/acetone TCP20 TD-K terpenophenolics thidiazuron thorniness Thymelaeaceae thymol Thymus vulgaris tip growth tolerance Top Red toxicity trace element trait association trait variations transcription transcription factor transcription factors transcriptome transgenesis tree communities tricarboxylic acid cycle trichomes Triticum aestivum type-I MADS-box type-II MADS box type-three secretion system UDP-glycosyltransferase unreduced gametes Urtica dioica UV-B radiation Valerianaceae vasculature vegetables vegetation structure vegetative development Vigna genus vine leaves viral assembly virus vertical transmission Vitaceae Vitis vinifera volatile compounds VPD water evaporation water stress weed weed control weighted drought coefficient wheat wheat grass juice quality white immature fruit skin color whole-genome sequencing (WGS) witchweed WRI1 X-ray micro-CT Xanthomonas euvesicatoria yield Ziziphus lotus |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910743269703321 |
| MDPI - Multidisciplinary Digital Publishing Institute, 2023 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
10th Anniversary of Plants-Recent Advances and Perspectives : Volume III
| 10th Anniversary of Plants-Recent Advances and Perspectives : Volume III |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2023 |
| Descrizione fisica | 1 online resource (606 p.) |
| Soggetto topico |
Biology, life sciences
Research & information: general |
| Soggetto non controllato |
ABC model
abiotic stress abscisic acid ACC synthase/oxidase acidification acrolein ACT Adiantetea capilli-veneris aerial parts AFLP agro-morphological traits AIP1 alkalinisation allopolyploidy ALS amino acids anthocyanin stability anti-bacterial activity anti-inflammatory activity anti-inflammatory properties antioxidant antioxidant activity antioxidant capacity antioxidant defense system antioxidants antitumor and antimicrobial activities apple apricot aquaculture pond sediment Arabidopsis Arabidopsis thaliana arbuscular mycorrhizal symbiosis aromatic herb Artemisia dracunculus L. Arum-type ascorbate-glutathione cycle ascorbic acid ATR-FTIR spectroscopy autotoxicity auxins avoidance bacterial functions bacterium bark water uptake barley BCAA beta cyclocitral bioactive compounds biochar biodiesel biodiversity biofuel feedstock biogeography bioreactor engineering biostimulants biotechnological tools biotic stress biplot black chokeberry (Aronia melanocarpa) blooming stages Botrytis cinerea brassinin broccoli brown spot brushing bud burst bud protection cabbage calcium calcium dependent protein kinase calcium oxalate crystals Camelina sativa candidate gene Cannabis sativa L. carbohydrate metabolism carbohydrates carbon nanotubes carbonyl cardioid carpological traits cell division cell expansion cell homeostasis cell suspension culture (CSC) centres of origin chemical compounds chemotypes chemovars chicory chimeric virus chlorophyll fluorescence chromatography Cicer arietinum L. Cichorium intybus L. circular dichroism spectroscopy citrus CKX climate change cluster analysis CMV-Fny strain co-pigmentation co-presence networks cold stratification colleter color stability common juniper common larch comparative analysis comparative genomics comparative transcriptomics complex networks conservation COPI and COPII complexes CPPU Crithmum maritimum crop crop breeding crop domestication crop wild relatives cryopreservation cucumber Cucumis cultivated nettle Cupressaceae cytochrome p450 cytokinin cytokinin oxidase/dehydrogenase cytological diploidization cytotoxic D-tagatose DAMP Daphne genkwa dark septate de novo domestication deficit irrigation demographic analysis design of experiments Diaporthe citri diurnal cycle diversity DNA barcoding DNA sensing dodders drought drought stress dry ethanol extracts drying processes ecological costs ecology ecophysiology ecosystem restoration EDAP edible wild plants Egyptian barley electron microscopy electron transport electron transport rate elevated CO2 elicitors embolism embryogenic calli enantiomeric distribution endophytes endosperm environment environmental DNA environmental variables epidemiology ER-Golgi trafficking essential oil essential oils ethnomedicine ethylene Eucommia ulmoides Oliver Euphorbia dendroides L. Euphorbiaceae evolution ex situ ex-situ conservation exDNA extrafloral nectaries fatty acids feralisation fertility flavonoids flooding flow cytometry flowering foliar descriptors foliar pathogens food security forest berries freezing fruit development fruit gauge fruit ripening fruitlet thinners Fumaria scheleicheri Soy. Will functional foods/beverages functional properties fungus culture filtrate GABA gamma radiation GC-MS GC-MS analysis GCV gene expression gene regulation genebank generalized regression neural network genetic advance genetic algorithm genetic diversity genetic improvement genetic resources genetic stability genetic structure genetic variability genetic variation genome editing genomic changes genotype by sequencing (GBS) geometric models geometry germination models germination stimulant germplasm Gigaspora margarita ginsenosides glucosinolate glutamine synthetase glutathione peroxidase glycosyltransferases glyoxalase system gold nanoparticles Golden Delicious GPX5 grape quality guar heavy metals herbicidal activity herbicide resistance herbs heritability heterologous host synthetic approach hexokinase high light stress Himalaya histone modification hop host associate factor HPLC HPLC-DAD human diet human nutrition hybridisation hydraulic recovery hydrogen peroxide hydrotime hyperaccumulation IAA IFP48 immunohistochemistry imprinted genes improved health in situ in vitro anti-cholinesterase in vitro crop in vitro culture in vitro storage INCYDE induced resistance infection rate iNOS interleukin interspecific hybridization introgression ionizing radiation IPT islands isomenthone isopentenyl transferase isoquinoline alkaloids ISSR markers IUCN jasmonic acid juvenile traits Koelreuteria paniculata label-free proteomics Lactuca Lantana camara lavenders leaf area leaf traces leather artifacts leaves lettuce licorice light light reactions lipases lipid metabolism lipids lipoic acid lipophilic profile loranthaceae low oxygen LRR-RLK receptors machine learning techniques magnetic resonance imaging Malus domestica Mangifera indica maternal and paternal expressed genes mathematical model mechanism of protein sorting medicinal plant Mediterranean countries Mediterranean flora melanose melatonin menthone MEP pathway metabolism metabolomic metagenomics methanol/chloroform methyl phenlactonoates (MPs) microarray microbial ecology microtomography minerals mistletoe MKK3 models molecular classification molecular marker molecular markers molecular systematics monosomes Morocco morphology mRNA processing bodies multi-exponential transverse relaxation mutants MVA pathway mycotoxin n/a natural rubber NF-κB Nijmegen-1 nitrate reductase novel ecosystems nutrients Olea europaea L. olive olive tree oxidative stress p-cymene PAMP Panax ginseng parasitic plants Paris-type pathogenicity PC-ORD PCV pH phenolic profile phenolics phenology photoprotective mechanism photosynthesis phylogenetic relationship phylogeny phytoalexin phytochemicals phytochemistry phytogenetic resources phytohormones phytosociology Picea abies Pinaceae Pinus cembra plant breeding plant community assembly plant conservation plant development plant diseases plant domestication plant endemism plant hydric stress tolerance plant nutrient plant response plant tissue culture plant-derived secondary metabolites (PDSM) plant-environment interaction plant-environment interactions Plantago coronopus L. planting models plants mycorrhized Plasmopara viticola plastid markers plastid phylogeny plastome plastome structure Plicosepalus acaciae Plicosepalus curviflorus polarity pollen pollen tube pollination polyamines polycomb repressive complex 2 polyphenols Populus postharvest preharvest sprouting principal component analysis probability grading productivity Prosopis juliflora protein protein-protein interaction proteomics protocols Prunus armeniaca Pseudomonas cannabina pv. alisalensis pseudorecombinant virus PSII repair cycle pulegone qRT-PCR QTL mapping QTL-seq quantitative trait locus quantitative traits rate of weight loss reactive oxygen species recombinant inbred line recovery reference genome renewable diesel reproductive development residual by-products resin gland resistance-nodulation-cell division transporter Rhizophagus irregularis Rho Guanine Dissociation Inhibitor RhoGDI displacement factor ribonucleic binding proteins rice ripening RNA-Seq root length root system root/shoot ratio ROP GTPase Rubisco Rumex acetosa L. rupicolous habitat RWLMod S-alleles salicylic acid salinity salt stress salt tolerance Salvia officinalis Saragolle Lucana scarification seasonal variation Secale cereale Secale montanum Secale strictum secondary metabolites seed coating seed dormancy seed set seed shape seed-growth tests self-DNA inhibition self-incompatibility semi-arid lands sequences and motifs involved in trafficking sexual propagation SH-SY5Y cell line signaling signalling Silene single-nucleotide polymorphism (SNP) singlet oxygen SLIM1 transcription factor SNP markers soaking sodium hypochlorite soil enzymes soilless systems Solanaceae Solanum lycopersicum Solanum tuberosum somaclonal variation soybean drought tolerance specific root length SPME-GC-MS state of stress state transitions stem photosynthesis stress stress and defense stress factors stress survival stress tolerance structure sucrose metabolism sugar signaling sugar-enhanced defense sulfate assimilation sulfate transporter sulfur deficiency super-ellipse support vector machine classification sustainable exploitation sweet immunity symptomatology symptoms Taraxacum kok-saghyz target-site resistance taxonomy TCA/acetone TCP20 TD-K terpenophenolics thidiazuron thorniness Thymelaeaceae thymol Thymus vulgaris tip growth tolerance Top Red toxicity trace element trait association trait variations transcription transcription factor transcription factors transcriptome transgenesis tree communities tricarboxylic acid cycle trichomes Triticum aestivum type-I MADS-box type-II MADS box type-three secretion system UDP-glycosyltransferase unreduced gametes Urtica dioica UV-B radiation Valerianaceae vasculature vegetables vegetation structure vegetative development Vigna genus vine leaves viral assembly virus vertical transmission Vitaceae Vitis vinifera volatile compounds VPD water evaporation water stress weed weed control weighted drought coefficient wheat wheat grass juice quality white immature fruit skin color whole-genome sequencing (WGS) witchweed WRI1 X-ray micro-CT Xanthomonas euvesicatoria yield Ziziphus lotus |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910743276703321 |
| MDPI - Multidisciplinary Digital Publishing Institute, 2023 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Analytical Technology in Nutrition Analysis
| Analytical Technology in Nutrition Analysis |
| Autore | Miranda Jose M |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 online resource (172 p.) |
| Soggetto topico | Biology, life sciences |
| Soggetto non controllato |
acrylamide
alcalase amaranth protein Amazonian fruits animal products antioxidant antioxidants compounds Artemisia argyi leaves avocado oil bioactive compounds bioactive peptides blanching carbohydrates Chlorophyceae crisps deep eutectic solvents desirability function DHA EPA EPA+DHA extraction fatty acid profile fatty acids feeds flavourzyme frying time functional properties Gracilaria HPLC-MS/MS hydrolysates milk multiple response optimization n-3 long-chain polyunsaturated fatty acids (n-3 LCPUFAs) concentration N-carbamylglutamate n/a oil extraction Phaeophyceae phenolic acids phenolic compounds polysaccharides prebiotic process variable maximization refined commercial salmon oil response surface methodology response surface methodology (RSM) Rhodophyceae scanning electron microscopy scorpion (Buthus martensii Karsch) protein seaweed seaweeds temperature thickness total FA yield ultrasonic extraction UPLC-MSE vitamins water holding capacity |
| ISBN | 3-03928-765-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910404078003321 |
Miranda Jose M
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| MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Biocatalytic Process Optimization
| Biocatalytic Process Optimization |
| Autore | Kuo Chia-Hung |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (296 p.) |
| Soggetto topico | Research & information: general |
| Soggetto non controllato |
2-phenylethyl acetate
3,4-dimethoxycinnamic acid acidolysis agarase agaropentaose agarose agarotriose alginate-luffa matrix aluminum (Al) Anguilla marmorata antioxidant aromatic amines biocatalysis biotransformation brain calycosin calycosin-7-O-β-D-glucoside Candida antarctica lipase A carbon nanotubes catalase (CAT) catechin cellulose chiral biocatalyst continuous flow synthesis cyclic voltammetry cycloaddition CYP102A1 degalloylation design of experiments docosahexaenoic acid ethyl ester eel protein hydrolysates eicosapentaenoic acid ethyl ester electrochemical impedance spectroscopy enenzymatic hydrolysis enzymatic hydrolysis enzymatic interesterification enzymatic kinetic study enzymatic synthesis enzyme inhibition enzymes epoxidation ethyl acetate expression flavonol functional properties glucose glucosyltransferase glutathione reductase (GR) glycoside hydrolase hepatoprotective activity herbal eel extracts immobilized DERA indole monooxygenase indolizine kinetics kraft pulp Kramers' theory lipase Lipase liver mass transfer rate Michael addition microreactor mouse n/a NAD(P)H-mimics naringin dihydrochalcone neoeriocitrin dihydrochalcone optimization packed-bed reactor Penicillium verruculosum peptide phosphatidylcholine Pleurotus ostreatus protein dynamics protein stabilization redox mediators regioselective hydroxylation selenium (Se) shear rate solvent tolerance solvent-free statin side chain styrene monooxygenase sucrose synthase superoxide dismutase (SOD) surface-display system tannase transesterification trehalose two-component system UDP-glucose recycle UGT-SuSy cascade reaction viscosity whole-cell biocatalysis xylan xylose Yarrowia lipolytica β-amino acid esters |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557487503321 |
|
Kuo Chia-Hung
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Biopolymers from Natural Resources
| Biopolymers from Natural Resources |
| Autore | Balart Gimeno Rafael Antonio |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 online resource (422 p.) |
| Soggetto topico |
History of engineering & technology
Technology: general issues |
| Soggetto non controllato |
3D printing
active packaging agricultural waste air permeability allotropic transition almond shell flour antioxidant activity argan shell particles asparagus bacterial cellulose bacterial polyesters bilayer packaging binary blends bio-sorption bioaccessibility biobased blends biocomposite bionanocomposites bioplastics biopolymer biopolymers biorefinery bran content carbonated epoxidized linseed oil carbonation reaction carboxymethyl cellulose cellulose acetate cellulose extraction cellulosic nonwoven textile characterization chitin chitosan choline chloride Circular Bioeconomy citric acid CMC coating coir comfort compatibilization cone calorimeter cottonseed oil Cucumis metuliferus cuticles cutin degree of substitution dolomite DS empty fruit bunch extraction fatty acid of cottonseed oil films flame retardant foam functional properties functional textiles fungal fibers halloysite nanotubes (HNTs) hemp fibers hydroxypropyl methylcellulose improved toughness in vitro digestion ionic liquid ionic transport isotherms k-carrageenan LDPE lignin mechanical and thermal characterization mechanical properties mechanical recycling methyl methacrylate microstructure microwave migration mucilage mycocel n/a nanocomposites nanoparticles nata de coco natural fibers non-isocyanate polyurethane organosolv pretreatment orodispersible film orthogonal experiments PA610 PHBH phenytoin PLA plasticized wheat flour plasticizer poly(3-hydroxybutyrate-co-3hydroxyhexanoate)-PHBH poly(lactic acid) poly(ε-caprolactone)-PCL polyelectrolyte multi-layers polyethylene polysulfide-derived polymers potato starch regenerated cellulose selectivity optimization sodium alginate sodium hydroxide sodium soap of cottonseed oil softgels softwood fibers solanum: CPMAS 13C NMR solid polymer electrolyte sonication soy protein starch dissolution surface functionalization syringe extrusion 3D printing thermal characterization thermoplastic starch thymol virus membrane filtration wood plastic composite WPCs yerba mate |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910576872903321 |
|
Balart Gimeno Rafael Antonio
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
By-Products: Characterisation and Use as Food
| By-Products: Characterisation and Use as Food |
| Autore | Grasso Simona |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 online resource (252 p.) |
| Soggetto topico |
Biology, life sciences
Research & information: general |
| Soggetto non controllato |
accelerated stress protocol
agri-waste management aldose reductase almond blanch water almond hulls almond shells almond skins amino acid profile animal welfare anthocyanins anti-nutritional components antioxidant antioxidant activity antioxidant properties antioxidants Arabic gum Aspergillus oryzae bioactive compounds bioactive molecules bioactives bioactivities bioethanol co-products biorefinery by-product by-products Canis familiaris carotenoids cava lees circular economy consumer acceptance consumer attitudes cookies dairy beverage date seed powder defatted seeds of Oenothera biennis distiller's corn oil DIY formula fermented sausages fibre content fluidized bed food by-product food waste forced degradation fortification FRAP functional food functional ovine cheese functional properties grape pomace powder heat-sensitive compounds HPLC in vitro digestion insects as feed lactic acid bacteria Lactococcus lactis Listeria monocytogenes maize porridge mango by-products meat byproducts mineral content moisture-modified Arrhenius equation muffins nutrients Nvivo olive-derived biomass palatability PCL assay phenolic extract physicochemical properties phytosterols polyphenols porcine heart post-fermentation corn oil poultry protein extraction Prunus dulcis purple corn cob qualitative study reducing power assay response surface methodology revalorization rice bran Salmonella spp sensory analysis solid state fermentation squalene stabilization sunflower flour sustainability technofunctional properties thin stillage tocols tocopherols tocotrienols total phenolic content ultrasound-assisted extraction valorisation valorization value addition vegetable pomace volatile organic compounds waste utilisation α-glucosidase |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | By-Products |
| Record Nr. | UNINA-9910580211703321 |
|
Grasso Simona
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Foods of Plant Origin
| Foods of Plant Origin |
| Autore | Netzel Michael |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 online resource (204 p.) |
| Soggetto topico | Biology, life sciences |
| Soggetto non controllato |
'Ma'afala'
Acca sellowiana Allium sativum L. antimicrobial activity antioxidant activity antioxidant capacity antioxidants Artocarpus altilis Australian grown garlic bakery products beta-carotene bioactive compounds boiling Brassica Brassica vegetables Capsicum annuum L. Cassava Chenopodium quinoa composition conductive hydro-drying dietary fibre digestibility DRIs/DRVs (Dietary Reference Intakes/Dietary Reference Values) and AI (Adequate Intake) durian EFSA (European Food Safety Authority) esters FAO (Food and Agriculture Organization) feijoa fruit fibre folate food preservation freeze-drying functional properties gari gluten-free pasta glycaemic index estimation health HPLC-DAD-ESI-MS/MS iberin indigenous crop cultivar indigenous food instant controlled pressure drop kaempferol Kakadu plum LC-MS/MS microwave vacuum drying mineral availability minerals nutrients orange fleshed sweet potato organosulfur compounds photo technology phytochemicals plant food polyphenols polyunsaturated fatty acids porridge postharvest processing postharvest quality preservation processing propionate protein quality proximate composition retention shelf life sinigrin skimmed milk Solanum tuberosum L. stable isotope dilution assay starch steaming stir-frying subtropical fruits sulforaphane Terminalia ferdinandiana thioacetals thioesters tropical fruits UHPLC-QqQ-MS/MS underutilized crop value-added product vegetables vitamin A vitamin A intake vitamins volatile compounds |
| ISBN | 3-03928-567-X |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910404091703321 |
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Netzel Michael
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| MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Frontier Research on the Processing Quality of Cereal and Oil Food
| Frontier Research on the Processing Quality of Cereal and Oil Food |
| Autore | Wang Qiang |
| Descrizione fisica | 1 online resource (174 p.) |
| Soggetto topico |
Biology, life sciences
Research & information: general Technology, engineering, agriculture |
| Soggetto non controllato |
acrylamide
adzuki bean antioxidant capacity bioactive compounds combined modification controlled volatile release cultivars distribution drum roasting flavor functional properties gelation germination heat treatment heating pretreatment high-oleic hydrothermal cooking instant flavor peanut powder low pH macadamia oil maize mechanical characteristics mechanism microstructure microwave baking minor components MR natural repose angle oleogels oxidative stability peanut peanut meal peanut oil peanut protein physicochemical properties physiological and biochemical indicators point source precursors protein protein structure sesame oil structure tofu tree peony seed oil triacylglycerols ultrasonic velocity characteristics volatile volatile compounds volatiles γ-aminobutyric acid |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910595077903321 |
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Wang Qiang
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| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Functional Foods and Food Supplements
| Functional Foods and Food Supplements |
| Autore | Turrini Federica |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (206 p.) |
| Soggetto topico |
Biology, life sciences
Food & society Research & information: general |
| Soggetto non controllato |
'Cobrançosa' and 'Galega Vulgar' olive cultivars
Agaricus bisporus anthocyanins anti-tyrosinase activity antibacterial activity antioxidant antioxidant ability antioxidant activity antioxidant effect berry fruit bioavailability biological activities botanicals central composite design chemical composition Chinese ginseng Cucurbita plants cucurbits cytotoxicity dietary fiber dietary fiber ingredient dietary supplements ellagic acid eucalyptol Eucalyptus globulus essential oil fatty acid fermenting food bioactive compounds food industry food supplements formulations functional food functional foods functional properties green extraction HPLC fingerprint hydroxytyrosol LAB (lactic acid bacteria) lactobacilli effervescent tablets lactobacilli viability Lentinus edodes maturity index meat quality microformulations multipurpose tree mushroom mushrooms nanoformulations natural food preservative nutritional claims oleuropein optimization oral administration Orangina fruit juice organoleptic assessment phenolic compounds phytochemical composition pioglitazone hydrochloride Polygonatum sibiricum polysaccharides pomegranate peels processing pumpkin quality control resveratrol ripening stage solubility enhancement storage stability underrated species vapor phase verbascoside waste recovery yellow-feathered broiler chicken |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557897203321 |
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Turrini Federica
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Grafting as a Sustainable Means for Securing Yield Stability and Quality in Vegetable Crops
| Grafting as a Sustainable Means for Securing Yield Stability and Quality in Vegetable Crops |
| Autore | Rouphael Youssef |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (246 p.) |
| Soggetto topico |
Biology, life sciences
Research and information: general Technology, Engineering, Agriculture, Industrial processes |
| Soggetto non controllato |
agricultural machinery
agricultural robot arbuscular micorrhizal fungi arsenic automated grafting bioaccumulation Brassicaceae C. maxima Duch. × C. moschata Duch Citrullus lanatus (Thunb) Matsum and Nakai Citrullus vulgaris Schrad cucumber Cucumis melo L. cucurbitaceae defense mechanisms eggplant grafting fruit quality fruit quality attributes fruit yield functional properties functional quality genetic resistance graft angle grafting grafting combinations grafting techniques growth interspecific hybrid leaf gas exchange LED Luffa cylindrica Mill lycopene microbial communities mineral content mineral profile morpho-physiological traits n/a NaCl NUE photosynthesis physio-biochemical mechanisms plant vigour PPFD PsaA PsbA random diameter reduced irrigation resistant rootstock rootstock-scion rootstocks salinity tolerance scion/rootstock combination seedlings sensory evaluation soil-borne disease soil/root interface soilborne pathogen solanaceae Solanum lycopresicum L. Solanum melongena L. splice grafting technique storage sugars taproot texture tolerant crop growth tomato grafting Tomato grafting translocation vegetable grafting Western Blot wild eggplant relative yield yield traits |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557147703321 |
|
Rouphael Youssef
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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