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Adipokines 2.0
Adipokines 2.0
Autore Büchler Christa
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 online resource (406 p.)
Soggetto topico Medicine
Soggetto non controllato adipokine
adipokines
adiponectin
adipose tissue
adipose-brain axis
alpha-fetoprotein
annexins
biologic activity
biomarker
brain health
C-C chemokine receptor-like 2
cancer
Cardiovascular Diseases (CVDs)
cathepsins
chemerin
chemerin receptors
chemokine-like receptor 1
cholesterol
complement factors
critical illness
depression
early pregnancy
early-life programming
energy metabolism
EP3 receptor
EP4 receptor
epicardial adipose tissue (EAT)
excessive gestational weight gain
exchange protein directly activated by cAMP isoform 2 (EPAC2)
extracellular remodeling
fat mass
fatty liver
fitness
follicular fluid
free fatty acids
G protein-coupled receptor 1
gestational diabetes
ghrelin
glucose homeostasis
glucose restriction
human granulosa cells
hypertension
hypothalamus
ICU
in vitro fat regain
inflammation
insulin
interleukin(IL)-33
label-free proteomic profiling
leptin
leukocyte
lipid metabolism
lipids
liver steatosis
metabolically healthy obese
microglia
myokine
n/a
neonatal anthropometry
neurodegeneration
Nonalcoholic fatty liver disease
obesity
oestrous cycle
osteoarthritis
ovary
PCOS
pig
polycystic ovary morphology
polycystic ovary syndrome
preeclempsia
prognosis
prostaglandin E2 (PGE2)
proteolysis
resistin
rheumatic diseases
rheumatoid arthritis
secreted frizzled-related protein 5
sepsis
SGBS adipocytes
sick fat
stimulating growth factor 2 (ST2)
Tango bioassay
testicular pathologies
testis
tocilizumab
triglycerides
visceral fat
weight regain
ISBN 3-03928-587-4
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910404092003321
Büchler Christa  
MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Biomass Processing for Biofuels, Bioenergy and Chemicals
Biomass Processing for Biofuels, Bioenergy and Chemicals
Autore Bhaskar Thallada
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 online resource (428 p.)
Soggetto topico History of engineering and technology
Soggetto non controllato acclimatization
alternative fuel
anaerobic digestion
anaerobic treatment
antioxidant
base-catalyzed transesterification
bio-jet fuel
biochar
biodiesel
biodiesel production
bioenergy
bioethanol
biofuel
biogas
biomass
biomass pretreatment
black soldier fly larvae (BSFL)
Box-Behnken design
butylated hydroxyanisole
co-combustion
coffee mucilage
combustion
combustion characteristics
compression ratio
concentration polarization
cow manure
crude glycerol
crude oil
dark fermentation
diesel
dimethyl carbonate
direct carbon fuel cell
draw solution
drop-in fuel
emission
energy yield
environment
enzymatic digestibility
extrusion
FAME yield
fatty acid methyl ester
Fatty Acid Methyl Ester
fatty acid methyl ester (FAME)
fatty acid methyl esters
feed solution
fermentation
forward osmosis
Fourier transform infrared spectroscopy
free fatty acid
free fatty acids
gasification
GCI
glycerol carbonate
hardwood
hydrodeoxygenation
hydrogen
injection strategies
instar
intake temperature
kinetic study
lignocellulose
lipid
lipids
membrane fouling
mesophilic
microwave
microwave irradiation
nano-additives
nano-catalysts
nanomagnetic catalyst
nanotechnology
non-edible oil
operating conditions
organic wastes
osmotic membrane
oxidation stability
palm oil mill effluent
Physico-chemical properties
post-treatment
potato peels
power density
power generation
pre-treatment
pressure-retarded osmosis
pretreatment
pyrolysis
Rancimat method
reaction kinetics
renewable energy
response surface
Rhus typhina biodiesel
rice husk
rice straw
rubber seed oil
sewage sludge
single-pellet combustion
subcritical methanol
synergistic effect
technology development
tert-butylhydroquinone
thermogravimetric analysis
thermophilic
torrefaction
triacylglycerides
vacuum
viscosity
waste
ISBN 3-03928-910-1
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910404079103321
Bhaskar Thallada  
MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
New Insights on Biofilm Antimicrobial Strategies
New Insights on Biofilm Antimicrobial Strategies
Autore Melo Luís
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 online resource (264 p.)
Soggetto topico Technology: general issues
Soggetto non controllato Acinetobacter baumannii
adhesion
antibiofilm
antibiotic resistance
antibiotic tolerance
antimicrobial agent
bacteria
bacterial adhesion
bacteriophage
bacteriophage therapy
biofilm
Biofilm
biofilm control
biofilm inhibition
biofilm prevention and control
biofilms
biomedical application
blocking effect
Candida albicans
carbon nanotubes
catheter-associated urinary tract infections
chronic wounds
confocal laser scanning microscopy
Control Strategies
dental implants
dental plaque
electrospinning
encapsulation
endotracheal tube
EPS matrix
Escherichia coli
flow cytometry
free fatty acids
fungi
Galleria mellonella infection model
hardware infections
host response
hydrodynamics
intraspecies community
Klebsiella pneumoniae
KPC and OXA-48-like carbapenemases
left ventricular assist devices
linear oligoethyleneimine hydrochloride
microalga
microbial resistance
mixed-species biofilm analysis
multidrug-resistant bacteria
n/a
Oral Biofilm
Outreach
parallel plate flow cell
peptide nucleic acid-fluorescence in situ hybridization
peri-implantitis
persister
poly(dimethylsiloxane)
polyether-ether-ketone
polymicrobial biofilm
prosthesis related infections
Pseudomonas aeruginosa
Public Engagement
quorum sensing
recalcitrance
S100A8/A9
TiO2 nanofibers
urinary tract infections
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557721803321
Melo Luís  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Obesity and Diabetes: Energy Regulation by Free Fatty Acid Receptors
Obesity and Diabetes: Energy Regulation by Free Fatty Acid Receptors
Autore Atsuhiko Ichimura
Pubbl/distr/stampa Frontiers Media SA, 2016
Descrizione fisica 1 online resource (45 p.)
Collana Frontiers Research Topics
Soggetto non controllato diabetes
energy homeostasis
FFARs
free fatty acids
GPCRs
Insulin Resistance
Metabolism
microbiota
Obesity
SCFAs
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Altri titoli varianti Obesity and Diabetes
Record Nr. UNINA-9910136800603321
Atsuhiko Ichimura  
Frontiers Media SA, 2016
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Poultry Nutrition
Poultry Nutrition
Autore Tufarelli Vincenzo
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 online resource (754 p.)
Soggetto topico Biology, life sciences
Research & information: general
Technology, engineering, agriculture
Soggetto non controllato administration method
Aflatoxin B1
Allium
alternative energy source
alternative ingredients
amino acids
anti-fungal
antibiotic
antibiotics
anticoccidials
antioxidant
antioxidant capacity
antioxidant status
antiradical activity
apoptosis
arabinofuranosidases
ascorbic acid
Aspergillus flavus
autophagy
bamboo leaf extract
bee pollen
beneficial effects
betaine
bilberry leaves
biological nano-curcumin
bitter taste receptors
blood
blood biochemical parameters
blood chemistry
blood constituents
blood haematology
blood parameter
boric acid
broiler
broiler chicken
broiler chickens
broilers
broilers feeding
cadmium
Camelina cake
Camelina oil
carcass
cecal microbiota
charcoal
chicken
chickens
Chinese yellow-feathered chickens
chitooligosaccharide
cholesterol
cholesterol metabolism
chromium
clay
Clostridium perfringens
Cobb E
compensatory growth
crude protein reduced diet
curcumin
CuZn-SOD
denatonium benzoate
DHA
diet
dietary supplementation
digestibility balance
digestive enzyme activities
digestive function
drinking water
ducks
duodenum
egg and meat quality
egg production
electrophysiology
embryonic development
emulsifiers
energy requirement
enrichment
enzyme dose
essential oils
Evans blue dye
fatty acid
fatty acids
feed additive
feed additives
feed conversion ratio
feed intake
fertility
footpad dermatitis
free fatty acids
frozen meat
genistein
ggTas2Rs
Glycyrrhiza glabra
green tea
green tea powder
growth
growth indices
growth performance
hatchability
health
health status
heart
heat shock proteins
heat stress
hematological indicator
high environmental temperature
HMG-CoA
housing system
HSP70
huainan partridge chicken
Hubbard F15
humoral immunity
hydrolysable polyphenol
IBDV
IGF1
IGFBP2
immune function
immunity
immunoglobulin
in ovo injection
in vitro
indigenous yellow-feathered breed
intestinal absorption
intestinal health
intestinal integrity
intestinal morphology
intestinal villi
intracytoplasmic vacuoles
ISA brown
kidney
L-arginine
L-Thr
Lactobacillus
laying hens
laying performance
levels
licorice
lipid peroxidation
lipoprotein lipase
mannanoligosaccharide
meat
meat quality
medicinal mushrooms
metabolism
methionine
modeling
monoglyceride
Moringa oleifera
multienzymes
n/a
nanoparticles
necrotic enteritis
nutrient deposition
nutrient requirements
nutrient utilization
nutrition
omega-3
omega-6
organic acids
organosulfur compounds
oxidative status
Partridge Shank chickens
pathogen
pathogens
pekin ducks
performance
pharmaceutical
phospholipids
physiological responses
phytase
phytobiotic
phytobiotics
phytogenics
plasma lipid
polyethylene glycol
polyphenols
polyunsaturated fatty acids
pomegranate
poultry
poultry feeding
prebiotics
probiotic
probiotics
production
production performance
propolis
quail
red grape pomace waste
reduced crude protein
residual feed consumption
royal jelly
Salmonella
Salmonella Enteritidis
selenium retention
selenium sources-levels
serum biochemistry
slaughter characteristics
slow-growing broilers
SNP
sources
soybean isoflavones
soybean lecithin
strain
supplementation
TBARs
TGFß3
threonine
triacylglycerols
turkey
Ussing chamber
vegetable acid oil
viral protein 5 mRNA expression
vitamin B12
walnut leaves
weight gain
xylanase
zinc oxide
zinc utilization
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557422003321
Tufarelli Vincenzo  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Production of Biofuels and Numerical Modeling of Chemical Combustion Systems
Production of Biofuels and Numerical Modeling of Chemical Combustion Systems
Autore Torres García Miguel
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 online resource (298 p.)
Soggetto topico Research & information: general
Technology: general issues
Soggetto non controllato added water content
additive
alternative fuel
biocrude
biodiesel
bioethanol
biofuel
biogas
biomass
biomorphic silicon carbide
burning characteristics
carotenoids
cellulose
circular economy
combustion
compression ignition
Computational Fluid Dynamics
cryogenic gas
culture
diesel engines
diesel particulate filter
dilute acid pretreatment
direct injection
distillation temperature
dual fuel engines
dual-fuel engine
emulsified biofuel
environmental impact
enzymatic hydrolysis
esterification
eucalyptus kraft lignin
extremophiles
fatty acid methyl ester
free fatty acids
fuel structure
gasification
glycerol
greenhouse gas emissions
hemicellulose
hydrogen production
hydrotalcite
hydrothermal liquefaction
internal combustion engine
layered double hydroxide
life cycle assessment
lignin
low O and N biocrude
metal-oxide catalyst
microalgae
microalgal biotechnology
n/a
natural gas
Ni-based catalyst
olive
olive oils
olive pomace
olive pomaces
olive stones
olive-pruning debris
Pachysolen tannophilus
particulate matter
particulate matter emissions
pellet
Phaeodactylum tricornutum
piston bowl
pre-combustion chamber
pretreatment
pseudocomponent kinetic model
pyrolysis
response surface methodology
scale-up
simulation
sustainability
tar
TGA
toluene steam reforming
tree leaf
two-stroke
vanes
vegetal waste
waste cooking oil
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557769903321
Torres García Miguel  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Recycling of Waste Oils: Technology and Application
Recycling of Waste Oils: Technology and Application
Autore Garroni Sebastiano
Pubbl/distr/stampa Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Descrizione fisica 1 online resource (94 p.)
Soggetto topico Research & information: general
Soggetto non controllato acid value
antioxidant activity
bio-lubricant
biodiesel
biolubricant
DMF equilibrium extraction
DMSO equilibrium extraction
FAs
filter medium pollution
filtration
free fatty acids
interception characteristics
legislation
n/a
NMR quantification
nuclear magnetic resonance
paraffin enrichment
phenolics
polymer-flooding produced water
PPSO
recycling
used vegetable oil
vegetable oil degumming
vegetable oil filtration
volatiles
waste cooking oil
waste cooking oils
waste oil characterization
waste plastic pyrolysis oil
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Altri titoli varianti Recycling of Waste Oils
Record Nr. UNINA-9910566466703321
Garroni Sebastiano  
Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Sausages: Nutrition, Safety, Processing and Quality Improvement
Sausages: Nutrition, Safety, Processing and Quality Improvement
Autore Carballo Javier
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 online resource (215 p.)
Soggetto topico Biology, life sciences
Food & society
Research & information: general
Soggetto non controllato 1H-NMR
amino acid metabolism
antimicrobials
antioxidant
authenticity
biogenic amines
breed
breeding system
chemical hazards
cured meat products
dried Chinese sausage
dry fermented sausages
ecology
fat reduction
fat replacement
fatty acids
fermented meats
fermented sausages
flow cytometry
food quality
food reformulation
food safety
free amino acids
free fatty acids
Galician chorizo
game meat
ḥalāl assurance
ḥalāl salami
healthy meat product
healthy meats
high-throughput sequencing
Italian-type salami
lactic acid bacteria
lactobacillus
Lactobacillus sakei
mango peel pectin
meat processing
meat products
microbiota
microwave-assisted extraction technique
n/a
ostrich meat
physicochemical characteristics
plant extracts
polycyclic aromatic hydrocarbons (PAHs)
pomegranate
probiotic
sensory properties
shelf-life
smoking
sodium reduction
staphylococci
Staphylococcus equorum
Staphylococcus saprophyticus
starter cultures
sugar metabolism
volatile compounds
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Altri titoli varianti Sausages
Record Nr. UNINA-9910557719703321
Carballo Javier  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui