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Extractable and Non-Extractable Antioxidants / Alessandra Durazzo, Massimo Lucarini
Extractable and Non-Extractable Antioxidants / Alessandra Durazzo, Massimo Lucarini
Autore Durazzo Alessandra
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2019
Descrizione fisica 1 electronic resource (234 p.)
Soggetto topico Biology, life sciences
Soggetto non controllato biorefinery
polyphenols
polymerization
black teas
nutrient
ultrasound assisted extraction
cyclodextrin
HPLC-ESI/MS
legumes
degradation
LC-ESI-Q-TOF-MS
antioxidant activity
forest residues
multivariate analysis
bio-based
chemometrics
extractable polyphenols
extractable compounds
pre-column HPLC method
Cagnulari marc
antioxidant capacity
flour
total polyphenol content (TPC)
digestibility
ferric reducing antioxidant power (FRAP)
natural antioxidants
dietary assessment
eggplant
antioxidant
botanicals
anthocyanins
trans-cinnamaldehyde
anti-inflammation
cereals
functional ingredient
food composition database
agglomerative hierarchical clustering
circular economy
fermentation
Aloysia triphylla
Naviglio Extractor®
flavonols glycosides
self-inclusion
phenolic contents
grape seed
integrated food research
antioxidants
dedicated databases
phenolic compounds
non-extractable compounds
value-added by-products
phenolic acids
dietary supplements
berries jam
phenolics
inclusion complex
sour cherry
Pleurotus ostreatus
catechins
proanthocyanidins
Chinese mistletoes
nuclear magnetic spectroscopy
nitric oxide scavengers
quercitrin
endothelial cell
polyphenolic compounds
Italian popular recipes
green extraction
non-extractable polyphenols
classic extraction
study approach
daidzein
?-cyclodextrin
Camellia sinensis
antioxidant properties
digestive enzyme
extractable
bioactive compounds
principal component analysis
non-extractable
oxidative stress
ISBN 9783039214389
3039214381
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910367758703321
Durazzo Alessandra  
MDPI - Multidisciplinary Digital Publishing Institute, 2019
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Technologies, Applications and Assessments for Proper Sustainable Forest Operations (SFO)
Technologies, Applications and Assessments for Proper Sustainable Forest Operations (SFO)
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2023
Descrizione fisica 1 online resource (220 p.)
Soggetto topico History of engineering & technology
Technology: general issues
Soggetto non controllato agro-forestry operations
biodiversity conservation
boreal forest
cable yarder
clearcut harvesting
climate change
cost-efficiency
cut-to-length
education
efficiency
experimental economics
forest operation
forest operations
forest residues
forestry
forestry infrastructure
forwarder
forwarding
fuels
game theory
GIS
GNSS
harvesting site conditions
improvement
LiDAR
logging cost analysis
machine operating trail
manual labor
mastication
Mediterranean area
midfield
mining
no-net-loss
OWAS method
poplar planting
postural risk
precision forestry
random forest
reengineering
restoration
rut depth
SDI
single-grip harvester
skidding operation
skidding productivity
skidding-winch
soft soil
soil properties
soil protection
soil recovery
soil resilience
stand density index
supply mechanism
sustainability
sustainable forest operation
sustainable forest operations
Sweden
tethering winch
time study technique
TLS data
traffic intensity
tree-length logging
wood living species
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Altri titoli varianti Technologies, Applications and Assessments for Proper Sustainable Forest Operations
Record Nr. UNINA-9910743280303321
MDPI - Multidisciplinary Digital Publishing Institute, 2023
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui