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Nutrition, Diet and Healthy Aging
| Nutrition, Diet and Healthy Aging |
| Autore | Giacomello Emiliana |
| Pubbl/distr/stampa | Basel, : MDPI Books, 2022 |
| Descrizione fisica | 1 electronic resource (264 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Food & society |
| Soggetto non controllato |
community-dwelling
elderly exercise frailty intervention multi-component nutrition education randomized controlled trial hyperglycemia anthocyanins endothelial dysfunction vasodilation energy intake memory impairment carbohydrates sugar older adults sarcopenia muscle mass muscle strength nutrition food frequency questionnaire dietary patterns reduced rank regression community-dwelling older people Mediterranean diet frailty index trajectory performance nutritional status vitamin D protein vitamin E tocotrienol metabolites obesity mice inflammation diet food consumption cognition cognitive domains MCI subtypes China telomere carbohydrate NHANES antioxidant legume potato seafood elderly people health non-communicable diseases malnutrition Mexico MNA MHAS healthy aging dietary diversity physical functional limitation comorbidity psychological stress food restriction gut hormones hypothalamic neuropeptides and obesity aging life-span health-span calorie restriction calorie restriction mimetic resveratrol experimental models inflammaging probiotics healthy older subjects dietary pattern food variety score preterm breast milk fortification neurodevelopment |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910595080403321 |
Giacomello Emiliana
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| Basel, : MDPI Books, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Nutrition, Microbiota and Noncommunicable Diseases
| Nutrition, Microbiota and Noncommunicable Diseases |
| Autore | Plaza-Díaz Julio |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 electronic resource (416 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences |
| Soggetto non controllato |
sperm quality
probiotics zebrafish motility behavior intestinal microbiota intestinal Bacteroides cardiorespiratory fitness trunk muscle training aerobic exercise training brisk walking nutrients gut microbiota nutrition habitual diets Western diet obesity cardiometabolic risk factors chronic health conditions gastrointestinal disorders prebiotics and probiotics metabolic syndrome gastrointestinal microbiome Lactobacillus reuteri V3401 sugar alcohol prebiotic bowel function immune function respiratory tract infections otitis media sinusitis weight management satiety bone health AMP-activated protein kinase butyrate developmental origins of health and disease (DOHaD) high fat diet hypertension nutrient-sensing signals propionate short chain fatty acids kefir autism spectrum disorders oral microbiota dysbiosis co-occurring conditions allergy abdominal pain biomarker discovery anorexia food restriction ClpB microbiota Enterobacteriaceae inulin circadian rhythm feeding timing choline trimethylamine trimethylamine n-oxide 16S rRNA gene profiling qPCR linear mixed models soy protein lipid metabolism circadian chrono-nutrition microbiome pregnancy fetus placenta newborn infancy critical illness sepsis lipid metabolome amlodipine corticosterone ACTH gut bacteriome ischemia-reperfusion injury nutritional status supplemented nutrition partial hepatectomy liver transplantation vaginal microbiome bacterial communities vaginal dysbiosis bacterial vaginosis risk factors hormone replacement therapy cardiovascular diseases atherosclerosis prebiotics alanine aminotransferase antibiotic Optifast gut microbiome metronidazole nonnutritive sweeteners sweetening agents |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557484203321 |
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Plaza-Díaz Julio
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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