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Additive Manufacturing of Bio and Synthetic Polymers
| Additive Manufacturing of Bio and Synthetic Polymers |
| Autore | Bayraktar Emin |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (336 p.) |
| Soggetto topico |
Technology: general issues
History of engineering & technology |
| Soggetto non controllato |
polylactic acid (PLA)
natural fibres biocomposite mechanical properties thermoplastic starch biopolymer composite food packaging pitch polyethylene carbon fibres extrusion blend antimicrobial antibacterial 3D printing fused filament fabrication composite material fused-filament fabrication mechanical strength naked mole-rat algorithm optimization process parameters bio-based polyethylene composite X-ray tomography CNT MWCNT non-covalent functionalisation polythiophene P3HT reaction time natural fiber composite product design sustainability design design process epoxidized jatropha oil shape memory polymer bio-based polymer jatropha oil ABS fatigue thermo-mechanical loads building orientation nozzle size layer thickness drug delivery biodegradable polymers polymeric scaffolds natural bioactive polymers antimicrobial properties anticancer activity tissue engineering lattice material flexible TPU internal architecture minimum ignition temperature of dispersed dust dust explosion dust cloud polyamide 12 additive technologies kenaf fibre fibre treatment thermal properties Fused Deposition Modelling (FDM) silver nanopowder kenaf high-density polyethylene |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910566467203321 |
Bayraktar Emin
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Advanced Strategies to Preserve Quality and Extend Shelf Life of Foods
| Advanced Strategies to Preserve Quality and Extend Shelf Life of Foods |
| Autore | Del Nobile Matteo |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (226 p.) |
| Soggetto topico | Research & information: general |
| Soggetto non controllato |
olive oil by-products
breaded fish fish shelf life fish quality sustainable food film whey protein isolate tarragon essential oil brook trout refrigerated storage physicochemical quality microbiological quality sensory quality shelf-life sweet cherry nanoemulsion coating cracking fruit quality, nutraceutical value crosslinking fresh fish spoilage chilling/refrigeration freezing edible coatings hyperbaric storage algae extracts antioxidants fish preservatives total carotenoids total phenolics trout fillets Ceylon spinach Basella alba ultrasonication antioxidant antibacterial activity pork Sus scrofa household food waste stability evaluation sensory acceptability period after opening (PAO) blackberry gray mold pathogens storage quality ozone treatment enoki mushroom ZnONPs propolis pullulan/chitosan antibacterial antioxidant activity meat packaging volatile organic compounds HS-SPME-GC/MS Italian sparkling wines cork stoppers bottle aging antimicrobial polymers antimicrobial peptides food safety food packaging instrumental color overwrapped packaging simulated retail display TBARS vacuum packaging fruit and vegetable by-products food shelf life by-products recycling |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910674011703321 |
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Del Nobile Matteo
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Advances in Food and By-Products Processing Towards a Sustainable Bioeconomy
| Advances in Food and By-Products Processing Towards a Sustainable Bioeconomy |
| Autore | Kachrimanidou Vasiliki |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 electronic resource (146 p.) |
| Soggetto non controllato |
ash content
sorghum milling waste lipids compost oleic acid microbial oil bioprocess development glucoamylase fatty acid methyl esters oleaginous yeast integrated biorefineries biorefineries hydrophobic substrates food processing hydrophilicity biodiesel films biodegradability clarified butter sediment waste submerged fungal fermentation blood plasma protein powder Morchella hydrogels heat-induced gelation sustainability bacterial cellulose bioprocesses circular economy olive waste prebiotics Rhodosporidium toruloides carotenoids waste valorization glucosamine food-processing size exclusion chromatography (SEC) bioeconomy food waste valorization whey proteins arabinoxylan Ostwald ripening emulsion emulsifier food biotechnology drying method polysaccharides food packaging texture lactose esters morel mushrooms circular-economy solid state fermentation bioactive compounds edible films hydrolysis Aspergillus awamori |
| ISBN | 3-03921-753-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910367735803321 |
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Kachrimanidou Vasiliki
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| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Advances in Manufacturing and Characterization of Functional Polyesters
| Advances in Manufacturing and Characterization of Functional Polyesters |
| Autore | Balart Gimeno Rafael Antonio |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (258 p.) |
| Soggetto topico | Research & information: general |
| Soggetto non controllato |
poly(lactic acid), halloysite nanotubes
mechanical characterization morphology thermal characterization bio-based poly(ethyelene terephthalate)-PET poly(amide) 1010-PA1010 mechanical properties compatibilization Xibond™ 920 PLA OLA impact modifier shape memory packaging applications isodimorphism random copolymers crystallization nucleation growth rate bio-PET r-PET chain extenders reactive extrusion secondary recycling food packaging recycled poly(ethylene terephthalate) rPET Calcium terephthalate salts high performance nanocomposites flax green composites fiber pretreatment almond shell waste reinforcing polyester-based biocomposites physicochemical properties disintegration biopolymers composites MgO nanoparticles MgO whiskers in vitro degradation in vivo degradation P(3HB-co-3HHx) nHA nanocomposites bone reconstruction biomedical polymers hydroxyapatite halloysite Bayesian reconstruction homogeneity porous materials polyester fibrous materials copolyester dimensional stability flexible optical devices uniaxial stretching birefringence and barrier properties |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557339203321 |
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Balart Gimeno Rafael Antonio
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Antibacterial Surfaces, Thin Films, and Nanostructured Coatings
| Antibacterial Surfaces, Thin Films, and Nanostructured Coatings |
| Autore | Valerini Daniele |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (182 p.) |
| Soggetto topico | Technology: general issues |
| Soggetto non controllato |
nanocomposite
mechanical properties cytotoxicity nanosilica antibiotics drug loading electrodeposition halloysite nanotubes zinc metal nanoparticles titanium implants cellulose silver nanoparticle antibacterial composite thin film xanthan gum zinc oxide quorum sensing biofilm virulence S. marcescens C. violaceum proteins titanium dioxide functionalization hybrid composites antimicrobial coatings aluminum-doped zinc oxide (AZO) RF sputtering (RFS) supersonic cluster beam deposition (SCBD) silver nanoparticles atomic force microscopy (AFM) health biomedical applications food packaging antibacterial coating antimicrobial peptide plasma polymer LL 37 Magainin Parasin bacterial attachment polylactide photodynamic supramolecular systems micelles drug delivery copolymers ring opening polymerization aPDT BODIPY antimicrobial polycaprolactone (PCL) nanofibers electrospinning sputtering antiviral biomedical bioremediation antifouling metal ions graphene antibiotic resistance foams biomaterials |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557742703321 |
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Valerini Daniele
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Antimicrobial Polymer-Based Materials for Food Packaging Applications
| Antimicrobial Polymer-Based Materials for Food Packaging Applications |
| Autore | Díez-Pascual Ana |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 electronic resource (240 p.) |
| Soggetto topico | Research & information: general |
| Soggetto non controllato |
coatings
Eucomis comosa extract antibacterial antimicrobial properties antimicrobial EVOH essential oils carvacrol halloysite nanotubes multilayered films strawberry nano-Ag packaging storage quality change antibacterial activity food packaging orange oil pectin film bionanocomposites polyhydroxybutyrate bacterial cellulose antimicrobial activity thermal properties packaging morphology Polylactic acid (PLA) TiO2 nanoparticles polymer nanocomposites antibacterial packaging cinnamon extraction oil algae biodegradation shelf-life chitosan composite films cross-linking physical properties bacteriostasis properties antiradical activity hydroxypropylmethylcellulose lignin pathogenic microorganisms organosolv blackberry arrowroot starch gum arabic freeze-drying water solubility water vapor permeability anthocyanins antioxidant capacity powder ZnAl hydroxide hybrid urea method chitosan amount poly(lactic acid) thymol β-cyclodextrin antifungal activity metal oxide nanoparticles vegetable oils thermosetting polymers antibacterial properties nanocomposites reactive oxygen species |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557632703321 |
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Díez-Pascual Ana
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Bio-Based and Biodegradable Plastics : From Passive Barrier to Active Packaging Behavior
| Bio-Based and Biodegradable Plastics : From Passive Barrier to Active Packaging Behavior |
| Autore | Iordanskii Alexey |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 electronic resource (194 p.) |
| Soggetto topico | Research & information: general |
| Soggetto non controllato |
bio-HDPE
GA natural additives thermal resistance UV stability food packaging antimicrobial properties polyethylene birch bark extract ultrasound thermoplastic starch biodegradation permeability diffusion sorption porous membranes hydrophilic and hydrophobic polymers PLA bottle bio-based and biodegradable polymers life cycle assessment environmental impact ReCiPe2016 method packaging material bio-based polymer composite natural rubber water absorption mycological test biodegradability mechanical properties poly(3-hydroxybutyrate) (PHB) polylactic acid (PLA) biomaterials gas permeability gas diffusion segmental dynamics electron spin resonance (ESR) scanning electron microscopy (SEM) differential scanning calorimetry (DSC) poly(3-hydroxybutyrate) poly(3-hydroxybutyrate-co-3-hydroxyvalerate) poly(3-hydroxybutyrate-co-4-methyl-3-hydroxyvalerate) hydrolysis pancreatic lipase mechanical behavior chitosan polymeric films crosslinking genipin sorption isotherm degree of crosslinking polylactide poly(ethyleneglycol) blending under shear deformations electrospinning oil absorption Monte Carlo bio-based polymers biodegradable packaging biopolymer structure encapsulation life cycle analysis |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Bio-Based and Biodegradable Plastics |
| Record Nr. | UNINA-9910557297903321 |
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Iordanskii Alexey
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Bio-Based Polymeric Films
| Bio-Based Polymeric Films |
| Autore | Roy Swarup |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (188 p.) |
| Soggetto topico |
Technology: general issues
History of engineering & technology Environmental science, engineering & technology |
| Soggetto non controllato |
pullulan/carrageenan
CuSNP limonene composite film mechanical property antibacterial activity chitosan tannic acid titanium dioxide nanocomposite film mechanical properties antioxidant activity melanin carvacrol agricultural residues carboxymethyl cellulose bioactive films functional films antimicrobial activity long afterglow PP composites plasticizer thermal mechanical DNA films spin coating film uniformity solvent effect biobased materials biodegradable food packaging pectin film physicomechanical Salicornia ramosissima sustainability biopolymer nanocomposites shelf life antimicrobial flexible printed electronics flexible hybrid electronics biopolymer films renewable-based substrate screen-printing surface energy pullulan gelatin sodium alginate oil oxidation edible film grease packaging curcumin diclofenac films biopolymers carrageenalginate/poloxamer wound healing |
| ISBN | 3-0365-5937-X |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910637784703321 |
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Roy Swarup
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Electrospun Nanomaterials : Applications in Food, Environmental Remediation, and Bioengineering
| Electrospun Nanomaterials : Applications in Food, Environmental Remediation, and Bioengineering |
| Autore | Mallavia Ricardo |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 electronic resource (202 p.) |
| Soggetto topico | Technology: general issues |
| Soggetto non controllato |
electrospinning
curcumin PLA/PEG/curcumin nanofiber drug release porous nanofiber polycaprolactone nanofibers COOH plasma cell adhesion and spreading cell viability freeze-thawed platelet-rich plasma immobilization piezoelectricity scaffold polyvinylidene fluoride polyvinylidene fluoride-trifluoroethylene tissue engineering osteoblast neuron stem cell aligned fiber HDPAF micro-nanofibers β-carotene thermoprotection photoprotection antibacterial effect centella propolis hinokitiol biodegradable polymer PHBH nanofiber food packaging functional membrane biomaterials polymers PMVE/MA nanoparticles nanoencapsulation antibiotics electrospun nanofibers polyethylene oxide nanofibers PEO-NFs microbial fuel cells honey food industry recovered energy (Erec) chitosan chitin nanofibrils hemostatic material hemorrhage photoactive nanoparticles cadmium selenide cellulose acetate electrospun fibers solar thermal |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Electrospun Nanomaterials |
| Record Nr. | UNINA-9910557296903321 |
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Mallavia Ricardo
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Environmentally Friendly Polymers and Polymer Composites
| Environmentally Friendly Polymers and Polymer Composites |
| Autore | Balart Gimeno Rafael Antonio |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (296 p.) |
| Soggetto topico | Research & information: general |
| Soggetto non controllato |
PLA
PCL TPS biopolymer blends mechanical properties compostable plastics green composites natural fillers poly(butylene succinate) (PBS) almond shell flour (ASF) poly (lactic acid) (PLA) poly(butylene succinate-co-adipate) (PBSA) binary blends shape memory behaviour polymer‒matrix composites (PMCs) thermomechanical electron microscopy compatibilizers poly(lactic acid) (PLA) natural fibre (NF) nano-hydroxyapatite (nHA) flammability crab shell chitin spherical microgels reverse micelle gelation chitosan (CS) anti-oxidant anti-apoptotic activity rotenone Parkinson’s disease (PD) composite materials hybrid resin natural reinforcement non-uniformities mechanical behavior antifungal activity dendrimer Origanum majorana L. essential oil Phytophthora infestans maleinized linseed oil MLO poly(lactic acid) diatomaceous earth biocomposites active containers polymer mixtures blends cashew nut shell liquid (CNSL) polypropylene high impact polystyrene compatibilization PHB PHBV rice husk biosustainability waste valorization bacterial cellulose natural rubber reinforcing biodegradable polymers Arboform epoxidized oil maleinized linseed oil toughness thermal stability pectin food packaging active compounds agro-waste residues circular economy graphene oxide size selection sodium alginate bio-based polymers biodegradable polyesters wood plastic composites natural additives and fillers composites characterization bioplastics manufacturing |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557109703321 |
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Balart Gimeno Rafael Antonio
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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