Biocatalytic Process Optimization |
Autore | Kuo Chia-Hung |
Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
Descrizione fisica | 1 electronic resource (296 p.) |
Soggetto topico | Research & information: general |
Soggetto non controllato |
catechin
degalloylation flavonol glycoside hydrolase optimization tannase immobilized DERA statin side chain continuous flow synthesis alginate-luffa matrix design of experiments Anguilla marmorata eel protein hydrolysates functional properties herbal eel extracts agarose agarase agarotriose agaropentaose expression calycosin calycosin-7-O-β-D-glucoside glucosyltransferase sucrose synthase UDP-glucose recycle UGT-SuSy cascade reaction Candida antarctica lipase A surface-display system shear rate mass transfer rate enzymatic kinetic study enzymatic synthesis β-amino acid esters microreactor aromatic amines Michael addition kraft pulp cellulose xylan enzymatic hydrolysis Penicillium verruculosum glucose xylose lipase acidolysis docosahexaenoic acid ethyl ester eicosapentaenoic acid ethyl ester ethyl acetate kinetics styrene monooxygenase indole monooxygenase two-component system chiral biocatalyst solvent tolerance biotransformation epoxidation NAD(P)H-mimics superoxide dismutase (SOD) catalase (CAT) glutathione reductase (GR) aluminum (Al) selenium (Se) mouse brain liver phosphatidylcholine 3,4-dimethoxycinnamic acid enzymatic interesterification biocatalysis Pleurotus ostreatus enenzymatic hydrolysis peptide antioxidant hepatoprotective activity Yarrowia lipolytica whole-cell biocatalysis indolizine cycloaddition trehalose viscosity enzymes protein dynamics Kramers' theory protein stabilization enzyme inhibition Lipase transesterification 2-phenylethyl acetate packed-bed reactor solvent-free cyclic voltammetry electrochemical impedance spectroscopy carbon nanotubes redox mediators CYP102A1 naringin dihydrochalcone neoeriocitrin dihydrochalcone regioselective hydroxylation |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910557487503321 |
Kuo Chia-Hung
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Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
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Lo trovi qui: Univ. Federico II | ||
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Lignans |
Autore | Barker David |
Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
Descrizione fisica | 1 electronic resource (384 p.) |
Soggetto non controllato |
taste-active compound
heilaohu 9-norlignans antioxidant activity drug-like human health chemometrics lignan bitterness red-flowered Chinese magnolia vine antioxidant ruminant secoisolariciresinol diglucoside quantification intermolecular interactions cattle anti-inflammatory activity acyl-Claisen LOX seed food groups microtubules anti-proliferative acetylcholinesterase inhibitors flax arylnaphthalene lignan epiboly aryldihydronaphthalene lignan multiple bioactive components enterolignan total synthesis genetic synthesis cultivated cell cycle chronic diseases national databases oxidation chemical components molecular dynamics COX lignans hydroxycinnamic acid chemical structures Chinese magnolia vine stereoselective synthesis sPLA2 Bursera fagaroides in silico studies antibacterial activity semisynthesis dibenzyl butyrolactones flavonoid glycoside lignan glycoside chemical characterization hydroxymatairesinol podophyllotoxin Lespedeza cuneata Bursera oak ageing Schisandrae Chinensis Fructus F-actin cultivar UHPLC-MS/MS bioactivity podophyllotoxin-type lignans harmonized databases graph theory antioxidants health promotion simultaneous quantitation natural products dietary intake cell migration Lignan chemical space diet Lauraceae pharmacokinetic cytotoxicity tujia ethnomedicine flavonolignans flavonol adipocyte and osteoblast differentiation Burseraceae environment dietary lignans phytochemical analysis Schisandra chinensis animal health neolignans Schisandra rubriflora cancer norlignans wild |
ISBN | 3-03897-909-0 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910346692503321 |
Barker David
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MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
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Lo trovi qui: Univ. Federico II | ||
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Screening, Identification, and Quantification of Nutritional Components and Phytochemicals in Foodstuffs |
Autore | Donno Dario |
Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
Descrizione fisica | 1 electronic resource (189 p.) |
Soggetto topico | Research & information: general |
Soggetto non controllato |
phenolic compounds
bud derivatives Ribes nigrum glyceric macerate green chemistry pulsed ultrasound-assisted extraction untargeted spectroscopic fingerprint targeted chromatographic fingerprint common buckwheat sprout flavonoid isomer quercetin-3-O-robinobioside validation chromatographic separation anthocyanin chlorogenic acid flavonol polymeric color storage wild blueberry vinegar automatized method quantification Allium sativum L. agro-biodiversity local varieties bulb morphology phenols volatile compounds chestnut characterisation tool bioactive compounds sensory analysis multivariate approach fruit peels polyphenols phenolic acids flavonoids flavan-3-ols hydrolysable and condensed tannins antioxidant activities LC-MS and HPLC functional food fortified pasta β-glucans nutritional properties Corylus avellana L. nutrient composition hazelnut cultivars minerals tocopherols Solanum lycopersicum L. refrigerated storage fruit quality carotenoids total polyphenols content food analysis High Performance Liquid Chromatography-Mass Spectrometry (HPLC-MS) techniques Orbitrap High Resolution Mass Spectrometry (HRMS) natural substances antioxidant molecules |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910557758603321 |
Donno Dario
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Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
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Lo trovi qui: Univ. Federico II | ||
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Special Issue Dedicated to Late Professor Takuo Okuda. Tannins and Related Polyphenols Revisited: Chemistry, Biochemistry and Biological Activities |
Autore | Yoshida Takashi |
Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
Descrizione fisica | 1 electronic resource (316 p.) |
Soggetto non controllato |
Coreopsis lanceolata L.
UV-Vis methanogenesis Lythraceae flavanone grape marc TDDFT Ephedra sinica macrocyclic oligomer triple-negative breast cancer antioxidant purple prairie clover chalcone neuraminidase fatty acid synthase (?)-epigallocatechin gallate epidermal growth factor NMR spectroscopy Aluminum ion Onagraceae Hydrangea macrophylla synthetic analogues blue color development amyloid-? peptide FTIR oseltamivir carboxylate quantitative NMR phloroglucinolysis thin layer chromatography European historic leathers FASN inhibition ECD colorimetric tests taxanes cynandione A conservation method 5-O-caffeoylquinic acid ellagitannin PC12 condensed tannin Trapa taiwanensis Nakai 1H-NMR Acacia (?)-epigallocatechin 3-gallate Geranium thunbergii condensed tannins immunomodulatory effect Acacia mearnsii bark Escherichia coli oligomer Horner–Wadsworth–Emmons reaction lung tumor Aspergillus fumigates in vitro batch fermentation metal complex Myrtaceae Cynanchum auriculatum molecular interactions phenolic glycoside bamboo leaf extract stability Microsporum canis Cynanchum wilfordii thiolysis anti-inflammation hydrolysable tannin geraniin NGF polyphenol revision ESI-mass bioactivity antifungal activities interferon-? antitumor effect tannin composition oenothein B zanamivir 2-O-?-laminaribiosyl-4-hydroxyacetophenone anticancer activity proanthocyanidin vegetable tanning Dittrichia viscosa differentiation aurone antioxidants protein precipitation apoptosis polyphenolic FASN inhibitors forage legume biological activities ultrahigh-resolution negative mode MALDI-TOF mass spectrometry overlay method spectroscopy wattle tannin immune checkpoint hormesis 3-O-glucosyldelphinidin gallotannin proanthocyanidins fatty acids flavonol inhibition structure Candida spp Malassezia spp ORAC assay neuroprotection crystal structure tannins |
ISBN | 3-03897-835-3 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Altri titoli varianti | Special Issue Dedicated to Late Professor Takuo Okuda. Tannins and Related Polyphenols Revisited |
Record Nr. | UNINA-9910346671803321 |
Yoshida Takashi
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MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
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Lo trovi qui: Univ. Federico II | ||
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