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Biocatalytic Process Optimization
Biocatalytic Process Optimization
Autore Kuo Chia-Hung
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 online resource (296 p.)
Soggetto topico Research & information: general
Soggetto non controllato 2-phenylethyl acetate
3,4-dimethoxycinnamic acid
acidolysis
agarase
agaropentaose
agarose
agarotriose
alginate-luffa matrix
aluminum (Al)
Anguilla marmorata
antioxidant
aromatic amines
biocatalysis
biotransformation
brain
calycosin
calycosin-7-O-β-D-glucoside
Candida antarctica lipase A
carbon nanotubes
catalase (CAT)
catechin
cellulose
chiral biocatalyst
continuous flow synthesis
cyclic voltammetry
cycloaddition
CYP102A1
degalloylation
design of experiments
docosahexaenoic acid ethyl ester
eel protein hydrolysates
eicosapentaenoic acid ethyl ester
electrochemical impedance spectroscopy
enenzymatic hydrolysis
enzymatic hydrolysis
enzymatic interesterification
enzymatic kinetic study
enzymatic synthesis
enzyme inhibition
enzymes
epoxidation
ethyl acetate
expression
flavonol
functional properties
glucose
glucosyltransferase
glutathione reductase (GR)
glycoside hydrolase
hepatoprotective activity
herbal eel extracts
immobilized DERA
indole monooxygenase
indolizine
kinetics
kraft pulp
Kramers' theory
lipase
Lipase
liver
mass transfer rate
Michael addition
microreactor
mouse
n/a
NAD(P)H-mimics
naringin dihydrochalcone
neoeriocitrin dihydrochalcone
optimization
packed-bed reactor
Penicillium verruculosum
peptide
phosphatidylcholine
Pleurotus ostreatus
protein dynamics
protein stabilization
redox mediators
regioselective hydroxylation
selenium (Se)
shear rate
solvent tolerance
solvent-free
statin side chain
styrene monooxygenase
sucrose synthase
superoxide dismutase (SOD)
surface-display system
tannase
transesterification
trehalose
two-component system
UDP-glucose recycle
UGT-SuSy cascade reaction
viscosity
whole-cell biocatalysis
xylan
xylose
Yarrowia lipolytica
β-amino acid esters
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557487503321
Kuo Chia-Hung  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Lignans / David Barker
Lignans / David Barker
Autore Barker David
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2019
Descrizione fisica 1 electronic resource (384 p.)
Soggetto topico Chemistry
Soggetto non controllato taste-active compound
heilaohu
9-norlignans
antioxidant activity
drug-like
human health
chemometrics
lignan
bitterness
red-flowered Chinese magnolia vine
antioxidant
ruminant
secoisolariciresinol diglucoside
quantification
intermolecular interactions
cattle
anti-inflammatory activity
acyl-Claisen
LOX
seed
food groups
microtubules
anti-proliferative
acetylcholinesterase inhibitors
flax
arylnaphthalene lignan
epiboly
aryldihydronaphthalene lignan
multiple bioactive components
enterolignan
total synthesis
genetic
synthesis
cultivated
cell cycle
chronic diseases
national databases
oxidation
chemical components
molecular dynamics
COX
lignans
hydroxycinnamic acid
chemical structures
Chinese magnolia vine
stereoselective synthesis
sPLA2
Bursera fagaroides
in silico studies
antibacterial activity
semisynthesis
dibenzyl butyrolactones
flavonoid glycoside
lignan glycoside
chemical characterization
hydroxymatairesinol
podophyllotoxin
Lespedeza cuneata
Bursera
oak ageing
Schisandrae Chinensis Fructus
F-actin
cultivar
UHPLC-MS/MS
bioactivity
podophyllotoxin-type lignans
harmonized databases
graph theory
antioxidants
health promotion
simultaneous quantitation
natural products
dietary intake
cell migration
Lignan
chemical space
diet
Lauraceae
pharmacokinetic
cytotoxicity
tujia ethnomedicine
flavonolignans
flavonol
adipocyte and osteoblast differentiation
Burseraceae
environment
dietary lignans
phytochemical analysis
Schisandra chinensis
animal health
neolignans
Schisandra rubriflora
cancer
norlignans
wild
ISBN 9783038979098
3038979090
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910346692503321
Barker David  
MDPI - Multidisciplinary Digital Publishing Institute, 2019
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Screening, Identification, and Quantification of Nutritional Components and Phytochemicals in Foodstuffs
Screening, Identification, and Quantification of Nutritional Components and Phytochemicals in Foodstuffs
Autore Donno Dario
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 online resource (189 p.)
Soggetto topico Research & information: general
Soggetto non controllato agro-biodiversity
Allium sativum L.
anthocyanin
antioxidant activities
antioxidant molecules
automatized method
bioactive compounds
bud derivatives
bulb morphology
carotenoids
characterisation tool
chestnut
chlorogenic acid
chromatographic separation
common buckwheat sprout
Corylus avellana L.
flavan-3-ols
flavonoid isomer
flavonoids
flavonol
food analysis
fortified pasta
fruit peels
fruit quality
functional food
green chemistry
hazelnut cultivars
High Performance Liquid Chromatography-Mass Spectrometry (HPLC-MS) techniques
High Resolution Mass Spectrometry (HRMS)
hydrolysable and condensed tannins
LC-MS and HPLC
local varieties
minerals
multivariate approach
n/a
natural substances
nutrient composition
nutritional properties
Orbitrap
phenolic acids
phenolic compounds
phenols
polymeric color
polyphenols
pulsed ultrasound-assisted extraction
quantification
quercetin-3-O-robinobioside
refrigerated storage
Ribes nigrum glyceric macerate
sensory analysis
Solanum lycopersicum L.
storage
targeted chromatographic fingerprint
tocopherols
total polyphenols content
untargeted spectroscopic fingerprint
validation
vinegar
volatile compounds
wild blueberry
β-glucans
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557758603321
Donno Dario  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Special Issue Dedicated to Late Professor Takuo Okuda : : Tannins and Related Polyphenols Revisited: Chemistry, Biochemistry and Biological Activities / / Takashi Yoshida, Tsutomu Hatano, Hideyuki Ito
Special Issue Dedicated to Late Professor Takuo Okuda : : Tannins and Related Polyphenols Revisited: Chemistry, Biochemistry and Biological Activities / / Takashi Yoshida, Tsutomu Hatano, Hideyuki Ito
Autore Yoshida Takashi
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2019
Descrizione fisica 1 electronic resource (316 p.)
Soggetto topico Medicine
Soggetto non controllato Coreopsis lanceolata L.
UV-Vis
methanogenesis
Lythraceae
flavanone
grape marc
TDDFT
Ephedra sinica
macrocyclic oligomer
triple-negative breast cancer
antioxidant
purple prairie clover
chalcone
neuraminidase
fatty acid synthase
(?)-epigallocatechin gallate
epidermal growth factor
NMR spectroscopy
Aluminum ion
Onagraceae
Hydrangea macrophylla
synthetic analogues
blue color development
amyloid-? peptide
FTIR
oseltamivir carboxylate
quantitative NMR
phloroglucinolysis
thin layer chromatography
European historic leathers
FASN inhibition
ECD
colorimetric tests
taxanes
cynandione A
conservation method
5-O-caffeoylquinic acid
ellagitannin
PC12
condensed tannin
Trapa taiwanensis Nakai
1H-NMR
Acacia
(?)-epigallocatechin 3-gallate
Geranium thunbergii
condensed tannins
immunomodulatory effect
Acacia mearnsii bark
Escherichia coli
oligomer
Horner–Wadsworth–Emmons reaction
lung tumor
Aspergillus fumigates
in vitro batch fermentation
metal complex
Myrtaceae
Cynanchum auriculatum
molecular interactions
phenolic glycoside
bamboo leaf extract
stability
Microsporum canis
Cynanchum wilfordii
thiolysis
anti-inflammation
hydrolysable tannin
geraniin
NGF
polyphenol
revision
ESI-mass
bioactivity
antifungal activities
interferon-?
antitumor effect
tannin composition
oenothein B
zanamivir
2-O-?-laminaribiosyl-4-hydroxyacetophenone
anticancer activity
proanthocyanidin
vegetable tanning
Dittrichia viscosa
differentiation
aurone
antioxidants
protein precipitation
apoptosis
polyphenolic FASN inhibitors
forage legume
biological activities
ultrahigh-resolution negative mode MALDI-TOF mass spectrometry
overlay method
spectroscopy
wattle tannin
immune checkpoint
hormesis
3-O-glucosyldelphinidin
gallotannin
proanthocyanidins
fatty acids
flavonol
inhibition
structure
Candida spp
Malassezia spp
ORAC assay
neuroprotection
crystal structure
tannins
ISBN 9783038978350
3038978353
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910346671803321
Yoshida Takashi  
MDPI - Multidisciplinary Digital Publishing Institute, 2019
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui