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Advances in Food Processing (Food Preservation, Food Safety, Quality and Manufacturing Processes)
| Advances in Food Processing (Food Preservation, Food Safety, Quality and Manufacturing Processes) |
| Autore | Varzakas Theodoros |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (215 p.) |
| Soggetto topico | Technology: general issues |
| Soggetto non controllato |
redox potential
color transfer beef juice beef meat eugenol encapsulation whey protein-maltodextrin conjugates chitosan olive oil cv. Lianolia Kerkyras cv. Koroneiki fatty acid methyl esters sterols authenticity quality LAB Bifidobacterium BLS fruits vegetables Oregano honey costeño-type cheese sodium chloride texture rheology microstructure boba milk tea calcium alginate ball preparation method shelf life inventory new retailing baking industrial food supply chain coordination Two-stage production system corporate social responsibility supply chain dairy industry social charity Vietnam dry efficiency energy kiwifruit ultrasound edible coating nanoemulsion guaiacol peroxidase anthocyanins phenylalanine ammonia-lyase chub mackerel smoking treatment sensory analysis physiochemical characteristics microbiological quality biochemical analysis HMR pen shell squid meat superheated steam high-frequency defrosting cassava chips physicochemical properties MALDI-TOF applications food fraud adulteration |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Advances in Food Processing |
| Record Nr. | UNINA-9910557758903321 |
Varzakas Theodoros
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Advances in the Catalytic Conversion of Biomass Components to Ester Derivatives: Challenges and Opportunities
| Advances in the Catalytic Conversion of Biomass Components to Ester Derivatives: Challenges and Opportunities |
| Autore | Licursi Domenico |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (156 p.) |
| Soggetto topico |
Research & information: general
Chemistry |
| Soggetto non controllato |
eugenol
acetylation flint kaolin mesoporous aluminosilicate functionalization heterogeneous catalysis n-butyl levulinate alcoholysis butanolysis Eucalyptus nitens microwaves biorefinery diesel blends process intensification hydrolysis solvothermal process alkyl levulinate levulinic acid 5-hydroxymethylfurfural furfural humins biomass ester derivatives solvothermal processing γ-valerolactone Ni-Fe bimetallic catalysts ABE fermentation Ni-MgO-Al2O3 catalyst biofuel catalytic performance sewage scum methyl (R)-10-hydroxystearate FAMEs biodiesel estolides cardoon waste biomass bio-fuels heterogeneous catalysts combustion PEG transesterification |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Advances in the Catalytic Conversion of Biomass Components to Ester Derivatives |
| Record Nr. | UNINA-9910576875903321 |
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Licursi Domenico
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Biological Efficacy of Natural and Chemically Modified Products against Oral Inflammatory Lesions
| Biological Efficacy of Natural and Chemically Modified Products against Oral Inflammatory Lesions |
| Autore | Sakagami Hiroshi |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 electronic resource (212 p.) |
| Soggetto non controllato |
gargle
oral lichen planus angiotensin II blocker quantitative structure-activity relationship metabolomics CCN2 anti-human immunodeficiency virus (HIV) oral cell arachidonic acid cascade Kampo medicine lignin-carbohydrate complex traditional medicine eugenol QSAR analysis constituent plant extract polyphenol benzaldehyde glucosyltransferase infective endocarditis antiviral periodontitis nutritionally variant streptococci Kampo quantitative structure-activity relationship (QSAR) analysis traditional Japanese herbal medicine technical terms allergic rhinitis nasal epithelial cell antimicrobial susceptibilities alkaline extract mastic stomatitis thioredoxin production oral microbiota Jixueteng oral inflammation random forest mice chromone natural products Chinese herbal remedies inflammation quercetin in vivo kampo formula glucocorticoids Hangeshashinto recurrent aphthous stomatitis anti-osteoclast activity cytotoxicity dental application tongue diagnosis natural product alkaloids inflammatory disease pathogenic factors increase machine learning human virus cepharanthin mucositis oral diseases Juzentaihoto in vitro herbal medicine tumour-specificity |
| ISBN | 3-03897-993-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910346850803321 |
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Sakagami Hiroshi
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| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Carotenoids in Fresh and Processed Food: Between Biosynthesis and Degradation
| Carotenoids in Fresh and Processed Food: Between Biosynthesis and Degradation |
| Autore | Crupi Pasquale |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (88 p.) |
| Soggetto topico | Research & information: general |
| Soggetto non controllato |
HPLC-DAD-MS
5,6-/5,8-epoxyxanthophylls elicitors pheophytins chlorophylls vineyard aspect vineyard topography vine vigor heat accumulation temperature photosynthetically active radiation lutein neoxanthin β-carotene carotenoids traditional food light-emitting diodes pulsed electric field zeaxanthin flavonoid carotenoid salicylic acid methyl jasmonate citrus fruit juice sacs eugenol photoprotection provitamin A |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Carotenoids in Fresh and Processed Food |
| Record Nr. | UNINA-9910566484403321 |
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Crupi Pasquale
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Chemical Composition and Biological Activities of Essential Oils
| Chemical Composition and Biological Activities of Essential Oils |
| Autore | Napoli Edoardo Marco |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (212 p.) |
| Soggetto topico | Technology: general issues |
| Soggetto non controllato |
extracellular polymeric substance matrix
cellulose synthesis enzyme inhibition essential oils Boswellia sacra frankincense essential oil GC/MS analysis antimicrobial activity Staphylococcus aureus Pseudomonas aeruginosa Propionibacterium acnes Candida albicans Malassezia furfur lamb carvacrol monensin meat tenderness TBARS essential oil genetic RAPD thyme Thymus quinquecostatus Thymus vulgaris Penicillium rubens growth inhibition RNA microarray gene expression metabolic pathway analysis Ferula GC chemometrics antioxidant activity Acinetobacter baumannii MDR biofilm antimicrobial Pimenta Myrtaceae wound infection eugenol 1,8-cineole GC/MS Salmonella Origanum vulgare ciprofloxacin poultry farms pig farms Staphylococcus spp human semen antimicrobial resistance rosewood linalool marine bacteria ABTS Trypanosoma cruzi cytotoxicity nitrite nitric oxide antifungal activity nanoencapsulation poly(ε-caprolactone) Thymus capitatus Satureja montana Lavandula angustifolia Lavandula intermedia Origanum hirtum Monarda didyma Monarda fistulosa Alternaria alternata cucurbits Cymbopogon citratus GC-MS Stagonosporopsis cucurbitacearum |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557383903321 |
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Napoli Edoardo Marco
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Nutraceuticals and Human Health
| Nutraceuticals and Human Health |
| Autore | Scotto D'Abusco Anna |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (340 p.) |
| Soggetto topico |
Humanities
Social interaction |
| Soggetto non controllato |
fertility
ingredients male reproduction semen parameters supplements allithiamine garlic hyperglycaemia advanced glycation end-products cytokines abscisic acid prediabetes type 2 diabetes mellitus metabolic syndrome insulin resistance adipocyte browning AMP-activated protein kinase food supplement frambinone meal frequency open-field test elevated plus maze sensory motor gating pre-pulse inhibition c-Fos amyotrophic lateral sclerosis anti-inflammatory antioxidant phenolic acid neuroprotective neurodegeneration obesity overweight beta-glucans chitosan follow up study weight loss programs weight gain weight loss body weight changes phytoplankton antioxidants muscle damage muscle recovery muscle soreness Viburnum opulus phenolic compounds adipogenesis PPARγ lipase inhibition green tea epigallocatechin lipid profile high-fat diet fast food osteoarthritis nutraceuticals polyphenols volatile compounds β-caryophyllene eugenol FAAH cannabinoid receptors phospholipases lactoferrin bovine milk nutraceutical human health resveratrol curcumin cisplatin head and neck cancer cell cycle apoptosis prostate cancer microbiota nutraceutical compounds fecundation inflammation cytokine growth factors metabolomics lipidomics ω-3PUFAs ω-6PUFAs endocannabinoids CRC fatty acids Gymnema inodorum gymnemic acid Mikania micrantha anti-hypercholesterolemia steatosis olive leaf macrophages |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557408003321 |
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Scotto D'Abusco Anna
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Use of Essential Oils and Volatile Compounds as Biological Control Agents
| Use of Essential Oils and Volatile Compounds as Biological Control Agents |
| Autore | Fauconnier Marie-Laure |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (272 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences |
| Soggetto non controllato |
natural antimicrobials
encapsulation shelf-life microbiological quality micelles plant-derived antimicrobial Enteric pathogens leafy greens cheese essential oils Escherichia coli Clostridium tyrobutyricum Penicillium verrucosum antimicrobial Elsholtzia ciliata Tribolium castaneum essential oil carvone limonene insecticidal activity synergistic effect starch films active food packaging films cinnamon oil emulsions Botrytis cinerea Zanthoxylum leprieurii Sitophilus granarius tridecan-2-one β-myrcene (E)-β-ocimene dendrolasin antioxidant anti-inflammatory insecticidal anti-plasmodial Côte d'Ivoire Staphylococcus aureus S. epidermidis carvacrol thymol eugenol benzalkonium chloride biofilms planktonic disinfection natural products Aphis nerii Coccinella septempunctata plant-based insecticide Oryzaephius surinamensis Rhyzopertha dominica Trogoderma granarium thyme edible films high pressure thermal treatment ultrasonication food safety essential oil composition sabinene citronellal Sitophilus oryzae marinating solution pork loin quality safety phytotoxicity mode of action biopesticides biocontrol antifungal antibacterial biopesticide insecticide eco-friendly stored product pest Allium sativum Gaultheria procumbens Mentha arvensis Eucalyptus dives controlled release biosourced surface response methodology sweet wormwood mulberry pyralid mulberry immunity reproductive system digestive system |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910580217603321 |
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Fauconnier Marie-Laure
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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