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Advances in Food Analysis
Advances in Food Analysis
Autore Gentili Alessandra
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2019
Descrizione fisica 1 electronic resource (488 p.)
Soggetto non controllato high resolution mass spectrometry
multiple reaction monitoring (MRM)
PAT detection
?13C-IRMS
thiamphenicol
phospholipids
HRMS
chemometrics
Box–Behnken design
ultra-fast liquid chromatography (UFLC)–TripleTOF MS
review
chiral stationary phases
blends
validation
microwave-assisted hydrodistillation
carbohydrates
antioxidant
chiral
quality control
fruit juice
modified electrode
extraction techniques
food composition
nitrite detection
HPLC fingerprint
milk
hops extracts
real-time quantitative PCR
apple juice
Q-Orbitrap
myrtle
phylogeny
fermentation
aptamers
antibiotics
flavor profile
carotenoids
polyelectrolyte composite film
hydrodistillation
food quality
amino acids
bottle aging
flavokavains
qualitative and quantitative PCR
high-throughput sequencing technology
mass fragmentation
fruit jams
ASE
walnut varieties
anti-inflammatory
Pol gene
systematic evolution of ligands by exponential enrichment
enantiomers
agro-biodiversity
florfenicol
cuprous oxide nanoparticles
geographical origin
HPLC
sunset yellow
poultry eggs
adulteration
dimerization
Lactarius deliciosus
Scenedesmus
HPLC–QTOF–MS/MS
ultrasound-assisted extraction
food
UPLC-FLD
hard clams
NMR
confirmatory method
cyclic voltammetry
1H-NMR
molecular identification
bioactive compounds
immature honey
chemical composition
differential pulse voltammetry
kavalactones
Polygonatum cyrtonema
oligosaccharides
Chia seed oil
kiwifruit (Actinidia chinensis)
biogenic amines
supercritical fluid extraction
rosé wines
spectrum-effect relationship
DNA barcode
saccharides
bifunctional polymer arms
single-laboratory validation
lipid-lowering effect
microalgae
essential oil
polarity
food process control
food authentication
Meretrix lyrata
anthocyanins
molecular species of phospholipid
microwave-assisted extraction
principal component analysis (PCA)
fat-soluble vitamins
Croatian wines
mass spectra
1H NMR
carbamates
Marynka strain
IMS
Myrtus communis L.
clenbuterol
mycotoxin
closures
Piper methysticum (kava)
liquid chromatography mass spectrometry
florfenicol amine
polyunsaturated fatty acid
white wines
second-derivative linear sweep voltammetry
gold nanoparticles biosensor
chemometric analysis
multi-physicochemical parameters
antihyperglycemic
antioxidants
phenolic compounds
enhanced product ion (EPI)
steaming
fatty acids composition
reduced graphene oxide
Tricholoma matsutake
PLS
phenolic acids
Sojae semen praeparatum (SSP)
muscle
Myrtus communis
pesticide residues
quercetin
collagen peptide
conversion
DNA extraction
fatty acids
isomerization
lipid classes
natural mature honey
milk powder
fructose
molecular weight
UHPLC-UV
food adulteration
metabolites
food safety
acidity
food security
impedimetric aptasensor
?-blockers
screen-printed interface
ISBN 3-03921-743-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910367746703321
Gentili Alessandra  
MDPI - Multidisciplinary Digital Publishing Institute, 2019
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Advances in the Processing and Application of Polymer and Its Composites
Advances in the Processing and Application of Polymer and Its Composites
Autore Wu Wei
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2022
Descrizione fisica 1 electronic resource (194 p.)
Soggetto topico Technology: general issues
History of engineering & technology
Materials science
Soggetto non controllato waterborne polyurethane
self-healing
dynamic disulfide bond
perovskite solar cell
hole transport layer
carbon materials
polymeric composites
solar energy materials
PBAT
MXene
nanocomposite
gas barrier properties
biaxial stretching
longan
fruit
polymeric films
antioxidant activity
enzymatic browning
neem
propyl disulfide
microbial decay
essential oil
thickener
dispersant
graphene
lignocellulose nanofibers
adsorption
deep eutectic solvents
cationization
dissolved and colloidal substances removal
polyetheretherketone
short fiber-reinforced
material property
lapping machinability
cellulose nanofiber
silica
polypropylene
composite
hybrid filler
thermoplastic silicone rubber
backscattered electrons
compatibility layer
scanning electron microscope
dynamic vulcanization
cyclic loading
deflection
BFRP-RC beams
steel fiber
analytical model
rosin-based composite membranes
dencichine
electrostatic spinning technology
notoginseng extracts
chrysin
molecular imprinting
adsorption performance
binary functional monomers
ISBN 3-0365-5414-9
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910619471803321
Wu Wei  
MDPI - Multidisciplinary Digital Publishing Institute, 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Aggregatibacter actinomycetemcomitans-Gram-Negative Bacterial Pathogen
Aggregatibacter actinomycetemcomitans-Gram-Negative Bacterial Pathogen
Autore Johansson Anders
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 electronic resource (232 p.)
Soggetto topico Research & information: general
Biology, life sciences
Soggetto non controllato Aggregatibacter actinomycetemcomitans
cagE
virB1
virB4
genotype
virulence
mRNA assay
quantitative ELISA
cell lysis assay
leukotoxin
JP2 genotype
cytolethal distending toxin
lipopolysaccharides
cytokine binding factors
horizontal gene transfer
outer membrane vesicles
biofilm
proteomic
adherence
endocarditis
fimbriae
JP2
periodontitis
taxonomy
core and accessory genes
average nucleotide identity
principal component analysis
keratins
organotypic gingival mucosa
A. actinomycetemcomitans
RNA-Seq
genomic islands
core genes
accessory genes
stress
nutrient limitation
differentially expressed genes
lymphocytes
apoptosis
RTX toxin
localized aggressive periodontitis
LFA-1
leukotoxin (LtxA)
endocytosis
JP2 clone of Aggregatibacter actinomycetemcomitans
JP2 in Caucasian
microbiological diagnosis
adjunctive antibiotics
localized aggressive periodontitis: animal studies: human studies
landscape ecology
damage/response framework
bacteremia
horseshoe crab
Origanum vulgare
essential oil
antimicrobial activity
minimum inhibitory concentration
minimal bactericidal concentration
cytotoxicity
leukotoxin neutralization
inflammasome
immune response
periodontal disease
proteomics
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557600303321
Johansson Anders  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Agricultural and Food Systems Sustainability : The Complex Challenge of Losses and Waste
Agricultural and Food Systems Sustainability : The Complex Challenge of Losses and Waste
Pubbl/distr/stampa Basel : , : MDPI - Multidisciplinary Digital Publishing Institute, , 2022
Descrizione fisica 1 electronic resource (138 pages)
Soggetto topico Technology
Engineering
Environmental science
Soggetto non controllato biomass
bioenergy
straw
combine harvester
chaff
by-product
bioeconomy
life cycle assessment
life cycle costing
Ricinus communis, L.
castor oil
harvesting
residue management
biopreservatives
shelf life
essential oil
organic foods
consumers’ attitude
willingness to pay
work productivity
harvesting costs
harvesting efficiency
wheat header
seed loss
header impact
ecoefficiency
life cycle assessment (LCA)
life cycle costing (LCC)
run-off
pond
flexible water storage system
Cynara roots
biorefinery
marginal lands
multipurpose crop
fermentable sugars
agricultural residues exploitation
postharvest losses
food waste
physicochemical properties
table grape
shelf-life
decay
stem browning
SO2 damage
socioeconomic impacts
pomegranate
losses
nutrition
environmental
resources
packhouse
postharvest
impacts
ISBN 3-0365-6014-9
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Altri titoli varianti Agricultural and Food Systems Sustainability
Record Nr. UNINA-9910637781303321
Basel : , : MDPI - Multidisciplinary Digital Publishing Institute, , 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Antitumor and Anti-HIV Agents from Natural Products
Antitumor and Anti-HIV Agents from Natural Products
Autore Nakagawa-Goto Kyoko
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 electronic resource (338 p.)
Soggetto topico Research & information: general
Soggetto non controllato natural phaeosphaeride A
antitumor activity
human tumor cell lines
HEF cell line
acute toxicity
aspidosperma-type
monoterpenoid indole alkaloids
antiproliferative activity
tubulin inhibitor
Bousigonia mekongensis
ursolic acid
DOTA
triterpenoids
cytotoxicity
diterpenoid alkaloids
human tumor cells
lipojesaconitine
delcosine
delpheline
kobusine
pseudokobusine
BRAF inhibitor
Mentha aquatica var. Kenting Water Mint
essential oil
chemoprevention
two-stage skin carcinogenesis
melanoma
curcumin analog
apoptosis
oxidative stress
drug–drug interaction
tamoxifen
taxol
cisplatin
Artemisia absinthium L.
antioxidants
total phenolic content
melanoma and breast cancer cell line
HaCaT cells
inflammation
breast cancer
cell cycle
flavonoids
reactive oxygen species
tumor suppression
antiretroviral agents
anti-HIV
marine metabolites
natural products
drug development
Ivalin
Carpesium divaricatum
hepatocellular carcinoma
mitochondria-mediated apoptosis
NF-κB
Hernandia nymphaeifolia
butanolides
lignan glycosides
coumarins
antiangiogenic
cancer
natural agents
chemistry
medicine
cancer stem cell
cervical cancer
pterostilbene
resveratrol
caffeic acid
cancer multidrug resistance
P-glycoprotein
phenolic acid
oxypeucedanin
Angelica dahurica
antiproliferation
G2/M phase cell cycle arrest
p53
SK-Hep-1
hepatoma cells
allyl isothiocyanate
benzyl isothiocyanate
sulforaphane
phenethyl isothiocyanate
bladder cancer
quercetin
oral squamous cell carcinoma cells
metastasis
cell cycle arrest
epithelial-to-mesenchymal transition
matrix metalloproteinase
transforming growth factor-β1
β-lapachone
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557504803321
Nakagawa-Goto Kyoko  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Biocontrol Agents and Natural Compounds against Mycotoxinogenic Fungi
Biocontrol Agents and Natural Compounds against Mycotoxinogenic Fungi
Autore MATHIEU Florence
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 electronic resource (136 p.)
Soggetto topico Research & information: general
Biology, life sciences
Soggetto non controllato antimycotoxigenic activity
Citrullus colocynthis
Aspergillus flavus
model system
HPLC-MS/MS
fungal-bacterial interactions
Bacillus amyloliquefaciens
Fusarium graminearum
Fengycin
mycotoxins
Alternaria alternata
mycotoxin
alternariol
essential oil
cell integrity
oxidative stress
Ochratoxin A
biological control
Qatari microflora
Burkholderia cepacia
thermostability
antagonistic agents
in vitro dual culture bioassay
nutritional competition
aflatoxin
atoxigenic strain
maize
Serbia
phenyllactic acid
biocontrol agent
T-2 toxin
F. langsethiae
F. sporotrichioides
G. candidum
fullerol C60(OH)24
nanoparticles
foodborne mycotoxigenic fungi
secondary metabolism
Aspergillus spp
Fusarium spp
Alternaria spp
Penicillium spp
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557511603321
MATHIEU Florence  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Chemical Composition and Biological Activities of Essential Oils
Chemical Composition and Biological Activities of Essential Oils
Autore Napoli Edoardo Marco
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 electronic resource (212 p.)
Soggetto topico Technology: general issues
Soggetto non controllato extracellular polymeric substance matrix
cellulose synthesis
enzyme inhibition
essential oils
Boswellia sacra
frankincense essential oil
GC/MS analysis
antimicrobial activity
Staphylococcus aureus
Pseudomonas aeruginosa
Propionibacterium acnes
Candida albicans
Malassezia furfur
lamb
carvacrol
monensin
meat tenderness
TBARS
essential oil
genetic
RAPD
thyme
Thymus quinquecostatus
Thymus vulgaris
Penicillium rubens
growth inhibition
RNA microarray
gene expression
metabolic pathway analysis
Ferula
GC
chemometrics
antioxidant activity
Acinetobacter baumannii
MDR
biofilm
antimicrobial
Pimenta
Myrtaceae
wound infection
eugenol
1,8-cineole
GC/MS
Salmonella
Origanum vulgare
ciprofloxacin
poultry farms
pig farms
Staphylococcus spp
human semen
antimicrobial resistance
rosewood
linalool
marine bacteria
ABTS
Trypanosoma cruzi
cytotoxicity
nitrite
nitric oxide
antifungal activity
nanoencapsulation
poly(ε-caprolactone)
Thymus capitatus
Satureja montana
Lavandula angustifolia
Lavandula intermedia
Origanum hirtum
Monarda didyma
Monarda fistulosa
Alternaria alternata
cucurbits
Cymbopogon citratus
GC-MS
Stagonosporopsis cucurbitacearum
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557383903321
Napoli Edoardo Marco  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Forest, Foods and Nutrition
Forest, Foods and Nutrition
Autore Durazzo Alessandra
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 electronic resource (342 p.)
Soggetto topico Research & information: general
Biology, life sciences
Food & society
Soggetto non controllato pteridophytes
ferns
antioxidant
tyrosinase inhibition
cosmetics
Polypodiopsida
heavy metal contamination
herbal medicine
historically polluted area
wild food
blackberry
mangrove forest
local communities
Ayeyarwaddy region
Myanmar
economic
livelihoods
Chamaemelum fuscatum
chamomile
essential oil
aliphatic esters
methacrylate
Compositae
Mediterranean
Cyclocarya paliurus
seasonal dynamic
phenolic acids
flavonoids
antioxidant activity
structure-activity relationship
flavonoid
phenolics
triterpenoid
solvent
natural population
Ulmus pumila
transcriptome analysis
phytonutrients
seed development
phenylpropanoid biosynthesis
ciwujia
Siberian ginseng
Acanthopanax
secondary metabolite
Changbai Mountains
Khingan Mountains
walnut (Juglans regia L.)
electrochemical oxidation
UV-VIS
ABTS
DPPH
edible landscape
food security
urban horticulture
community garden
auxin
biocontrol
chitinase
fruit
fungal pathogen
jujube
Lysobacter antibioticus HS124
mineral concentration
production
Rhamnaceae
ESCC (Esophageal squamous cell carcinoma)
podophyllotoxin
ROS (reactive oxygen species)
p38
JNK (c-Jun N-terminal kinase)
Vitellaria paradoxa
Butyrospermum parkii
agroforestry
market
non-wood forest product
contingent valuation
food
gender
Fulani
wild edible tree species
biodiversity
ethnic groups
conservation
green coffee
hawthorn
bioactive compounds
Crataegus
biological activity
nutraceuticals
health benefits
plant extracts
assessment of wild food
dimensions in science
technology and innovation (STI)
estimation of potential
tropical forest areas
food processing industry
wild edible plants
neglected and underutilized species (NUS)
Africa
urban consumers
marketing
product differentiation
essential oils
extracts
Salvia Africana
S. rutilans
S. munzii
S. mellifera
S. greggii
S. officinalis “Icterina”
S. officinalis
chaste tree
Vitex agnus-castus L.
in vitro studies
in vivo studies
health-promoting properties
mushroom
Enguday
ethnomycology
folk taxonomy
Amhara
Agew and Sidama
bioeconomy
food and nutrition security
forests and trees
forest foods
wild harvesting
forest
tree
edible forest products
non-edible forest products
nutritional value
biologically activecompounds
food composition databases
dedicated databases
novel food
sustainable agriculture
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557438503321
Durazzo Alessandra  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Functional Polymers as Innovative Tools in the Delivery of Antimicrobial Agents
Functional Polymers as Innovative Tools in the Delivery of Antimicrobial Agents
Autore Spizzirri Umile Gianfranco
Pubbl/distr/stampa Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Descrizione fisica 1 electronic resource (222 p.)
Soggetto topico Research & information: general
Soggetto non controllato film nanocomposite
essential oil
supercritical CO2
long-term package
hybrid nanoparticles
biocompatible polymer
antimicrobial amphiphiles
dynamic light scattering
scanning electron microscopy
cell viability from counting of colony-forming unities
antimicrobial activity of nanoparticles
Escherichia coli
Staphylococcus aureus
Candida albicans
hydrogel
polyvinyl alcohol
aliphatic dicarboxylic acids
sustained release
linezolid
equilibrium swelling ratio
accumulative release
thermogravimetric analysis
gram-negative bacteria
multidrug resistance
polymer therapeutics
colistin
polymyxin B
nanoliposomes
MDR-Bacteria
chitosan
nanotechnologies
plant extracts
agro-food-wastes
antimicrobial agents
polymeric nanocarriers
mixed polymeric micelles
drug delivery
antibiotics
Pluronic F127
antimicrobial agent
polymeric nanomaterial
self-assembly
antimicrobial peptide
silver nanoparticle
anti-biofilm
wound healing
bromelain
nisin
bioactivity
biomedicine
carrier
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910566470003321
Spizzirri Umile Gianfranco  
Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Herbaceous Field Crops Cultivation
Herbaceous Field Crops Cultivation
Autore Mauromicale Giovanni
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 electronic resource (424 p.)
Soggetto topico Research & information: general
Biology, life sciences
Technology, engineering, agriculture
Soggetto non controllato planting density
fertilization
the central composite design
fiber yield
analog optimization
potato
nitrogen fertilization
environmental sustainability
cost-effective
nitrogen use efficiency
tuber yield
EONFR
growth
specific leaf nitrogen
critical nitrogen uptake
cotton
dry matter yield
root growth
root physiology
water productivity
nitrogen productivity
drip irrigation quota
lint yield
biomass
leaf chlorophyll fluorescence
leaf gas exchange
leaf structure
drought tolerance
dry weight yield
essential oil content
leaf area index
Ocimum basilicum
potassium
fertilizer
biomass accumulation
fiber quality
organic farming system
yield
pH
soluble solid content
Bostwick viscosity
phosphorus sensitivity
phosphorus
reproductive organ biomass
nutrients accumulation
plant density
nitrogen fertilization rate
photosynthesis rate
SPAD readings
nitrogen efficiency indices
tuber nutritional composition
cereal crops
plant water extracts
bioherbicides
weed management
allelopathy
dual purpose canola
nitrogen fertilizer
oil content
grazing
sustainable agriculture
integrated weed management
yield losses
preventive weed control
mechanical weed control
physical weed control
biological weed control
herbicides
hybrids
wheat
weeds
competition
genetic gain
genomic selection
quantitative genetics
sugarcane breeding
pit plantation
planting patterns
ratoon crop
sowing techniques
sugarcane yield
quality
seasonal variation
fatty acids
free sugars
chemical composition
Cynara cardunculus L.
cardoon
organic acids
clary sage
essential oil
aromatic plant species
biometric and agronomic characteristics
arbuscular mycorrhizal fungi
organic farming
calcareous soils
crop physiology
sustainability
diatomaceous earth
monosilicic acid
Si application method
soil water conditions
wheat cultivar
tocopherols
lipidic fraction
companion plants
N-fertilization
partial land equivalent ratio (PLER)
weed control
grain quality
productivity
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557364303321
Mauromicale Giovanni  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
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