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Advances in Lipidomics: Biomedicine, Nutrients and Methodology
| Advances in Lipidomics: Biomedicine, Nutrients and Methodology |
| Autore | Montero Olimpio |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (248 p.) |
| Soggetto topico | Research & information: general |
| Soggetto non controllato |
adipocytes
adipogenesis adipose tissue atopic dermatitis automated annotation biomarker biomarkers cancer cancer cell membranes cardiovascular disease cholesterol chronic kidney disease copper COX CYP450 desaturase enzymes diabetic cardiomyopathy differential mobility spectrometry (DMS) dilated cardiomyopathy drug-induced liver injury dry eye disease essential fatty acids fatty acid biomarker fatty acid biosynthesis fatty acid signaling fatty acids flow-injection mass-spectrometry Folch GIPC glycolipidomics glycosyl inositol phospho ceramides heart failure high-resolution mass spectrometry hyperosmolarity immunotherapy inflammation LC-MS leptin Lipid Data Analyzer lipid metabolism lipid profiling lipidomic lipidomics lipids lipidyzer liquid chromatography LOX mass spectrometry membrane fusion metabolism metabolomics molecular network molecular nutrition myocardial infarction obesity odd chain lipids oxylipins phenotyping phosphatidylinositol plasma lipid profiles predictive elastic net protein precipitation PUFAs relative lipid composition (Mol%) sample preparation sapienic acid SARS-CoV sebaleic acid SHARPIN-deficient mice Simpson-Golabi-Behmel syndrome (SGBS) sphingolipids ssRNA+ virus tandem mass spectrometry ultra-high pressure liquid chromatography UPLC-MS/MS Wilson's disease |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Advances in Lipidomics |
| Record Nr. | UNINA-9910557497303321 |
Montero Olimpio
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Applications of Instrumental Methods for Food and Food By-Products Analysis
| Applications of Instrumental Methods for Food and Food By-Products Analysis |
| Autore | Górska Agata |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 online resource (242 p.) |
| Soggetto topico |
Biology, life sciences
Research & information: general |
| Soggetto non controllato |
adsorption
aeration alternative extraction methods amaranth oil Amberlite XAD-4 berry fruit by-products calibration chemical composition chemometrics cider clove buds colorimeter cream dry hopping drying DSC edible functional oils essential fatty acids fatty acid composition fatty acids distribution fatty acids profile fermentation food identity freeze-dried strawberries fruit gel gamma-decalactone gas chromatography gas- and liquid chromatography GC-MS GC-TOF-MS glass transition glass transition temperature green extraction HPLC hydrodistillation images juniper berries lemon peels lycopene maltodextrin mass spectrometry MDSC metabolomics microbial lipids microbiological quality milk and dark chocolate n/a near infrared reflectance (NIR) spectroscopy nitrogen limitation optical system oxidative stability PEF-assisted extraction phosphorus limitation physicochemical properties phytochemicals' profile pork loin quinoa oil Rancimat raw meat cat diet sensory quality separation solid phase microextraction solvent extraction sorption isotherms sous vide spectroscopy traditional sausages ultrasound-assisted extraction validation volatiles waste management Yarrowia lipolytica |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910580217303321 |
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Górska Agata
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Biological Activities of Plant Food Components: Implications in Human Health
| Biological Activities of Plant Food Components: Implications in Human Health |
| Autore | Gentile Carla |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (168 p.) |
| Soggetto topico | Research & information: general |
| Soggetto non controllato |
ABTS
African food spices amylase angiotensin-converting enzyme anti-obesity antibiofilm anticancer anticholinesterase antidiabetes antimicrobial antioxidant antioxidant activity antioxidant capacity antioxidants antityrosinase antiurease Bangladesh barley bioactivities bioavailability buckwheat CAA carotenoids copper cytotoxicity deep-fried product DPPH durum wheat bread essential fatty acids flavonoids FRAP GC-MS (gas chromatography mass spectrometry) glucosidase hydrolysable tannins Job's tears lipase mass spectrometry mineral content molecular mechanisms n/a necroptosis oil deterioration omega-6/omega-3 ratio oxidative stress plant extract polyphenol polyphenols Portulaca oleracea L. proanthocyanidins Punica granatum renin resveratrol secondary metabolite sensory analysis swarming inhibition swimming inhibition tempura Ultra High Performance Liquid Chromatography-Orbitrap-Mass Spectrometry vegetables viability violacein inhibition yeast γH2AX |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Biological Activities of Plant Food Components |
| Record Nr. | UNINA-9910557529403321 |
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Gentile Carla
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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The Role of Pregnancy Nutrition in Maternal and Offspring Health
| The Role of Pregnancy Nutrition in Maternal and Offspring Health |
| Autore | Maslova Ekaterina |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 online resource (320 p.) |
| Soggetto topico | Biology, life sciences |
| Soggetto non controllato |
angiogenesis
anorexia nervosa apoptosis asthma attention deficit disorder with hyperactivity autism spectrum disorder binge eating disorder birth length birth weight birthweight brain health breastfeeding bulimia nervosa Camellia choline chronic kidney disease developmental origins of health and disease DHA diet dietary behaviour dietary habits dietary screening Dlx3 docosahexaenoic acid eating behavior eating disorders Echinacea essential fatty acids etiology eye function fatty fish fetal development foetal growth foetal programming food clusters food frequency questionnaire food-related IgG fortification gestational age gestational diabetes ghrelin head circumference human milk hypothalamic inflammation immunomodulators infant nutrition inflammation Insufficiency Iodine lactation large for gestational age (LGA) lifestyle intervention maternal nutrition Mediterranean diet meta-analysis microglia micronutrients neonatal outcomes neurodevelopmental disorders non-IgE-mediated food reactions nutrition nutritional programing Obesity obesity prevention offspring health omega-3 Panax placenta placental insufficiency placental transport plant-based diets preeclampsia pregnancy pregnancy nutrition pregnancy outcomes preterm birth preterm Birth preterm labor probiotics purging Rhodiola SGA sirtuin small for gestational age (SGA) social experiment systematic review vegan diets vegetarian diets vitamin D weaning |
| ISBN | 3-03921-997-9 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910367740303321 |
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Maslova Ekaterina
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| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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