Application of Biology to Cultural Heritage |
Autore | Macedo Maria Filomena |
Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
Descrizione fisica | 1 electronic resource (228 p.) |
Soggetto topico |
Research & information: general
Biology, life sciences Biochemistry |
Soggetto non controllato |
cultural heritage
biodeterioration biodiversity of microorganisms stone surfaces historical sandstone next-generation sequencing metal conservation cleaning hydrogels organogels bio-solvents biofilm microbial community algae cyanobacteria fungi bacteria next generation sequencing granite Trentepohlia deteriorative action enzymatic activity Nanhai No. 1 shipwreck cinnamaldehyde antimicrobial activity biodegradation built cultural heritage cityscape laboratory and field analysis maintenance plan mortar Parietaria judaica schist urban area weed control biocleaning bioconsolidation biocalcification biopolymers carbonatogenic bacteria MICP microorganisms stone restoration marble decay dark discoloration stone microbiota black fungi cultural heritage conservation multifunctional coating stone biodeterioration biofilms biocide zosteric sodium salt 2-mercaptobenzothiazole silica nanosystems phellem birch bark decay light microscopy transmission electron microscopy archaeology ice patch waterlogged stained glass glazed tiles biodiversity laboratory experiments |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910566482403321 |
Macedo Maria Filomena
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Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
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Lo trovi qui: Univ. Federico II | ||
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Emerging Trends in Beverage Processing |
Autore | Morata Antonio |
Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
Descrizione fisica | 1 electronic resource (128 p.) |
Soggetto topico | Technology: general issues |
Soggetto non controllato |
red wine
thermovinification flash-release pulsed electric fields ultrasound hyperbaric storage high pressure food preservation fruit juice atmospheric pressure cold plasma continuous flow batch Argon color high pressure homogenization (HPH) wine technology microbial inactivation ageing on lees yeast autolysis minerality partial least squares regression predictive model white wine malolactic fermentation Lactobacillus plantarum Oenococcus oeni facultative hetero-fermentative starter cultures antimicrobial food technology non-Saccharomyces enzymatic activity wine quality |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910557617303321 |
Morata Antonio
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Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
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Lo trovi qui: Univ. Federico II | ||
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Managed Aquifer Recharge for Water Resilience |
Autore | Dillon Peter |
Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
Descrizione fisica | 1 electronic resource (408 p.) |
Soggetto topico | Research & information: general |
Soggetto non controllato |
ASR
recycled water well clogging geochemical analysis filtration biofouling risk management Managed Aquifer Recharge (MAR) aquifer storage and recovery (ASR) strategic storage Northern Australia Managed Aquifer Recharge MAR climate change water management IWRM adaptation measures indicators Spain groundwater mapping Sweden decision-support riverbank filtration pharmaceuticals in groundwater removal of pharmaceuticals managed aquifer recharge web GIS web tools multi-criteria decision analysis suitability mapping anthropic forcing meteorological forcing lake bank filtration mixing ratios environmental tracer time-varying mixing model sensitivity analysis Ulaanbaatar MATLAB FEFLOW artificial recharging scenarios Mexico legal regulatory framework LAN (Law of the Nation’s Waters) reclaimed water arid semi-arid environment protection health protection safety risk ecosystems contaminants recycling drinking water regulation governance SAT tillage infiltration pond infiltration rate soil compaction types of MAR for irrigation Yellow River Irrigation District adaptability zoning evaluation online flow-cytometry enzymatic activity ultrafiltration ATP managed aquifer recharge (MAR) induced bank filtration (IBF) geographic information science (GISc) geographic information systems (GIS) drinking water supply guidelines climate adaptation stream temperature streamflow Henry’s Fork fisheries Snake River Idaho water rights infiltration basin cost function suitability map GIS-MCDA water supply security model risk assessment decision support dynamic probabilistic integrated water resource management organic amendments contaminants of emerging concern (CECs) pathogens new water challenges Underground Transfer of Floods for Irrigation droughts floods groundwater depletion groundwater recharge water quality water level monitoring recharge performance rainwater harvesting India water security urban water management semiarid Social Technology developing countries Africa water banking water crisis |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910674018303321 |
Dillon Peter
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Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
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Lo trovi qui: Univ. Federico II | ||
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New Trends in Environmental Engineering, Agriculture, Food Production, and Analysis |
Autore | Janczukowicz Wojciech |
Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
Descrizione fisica | 1 electronic resource (396 p.) |
Soggetto topico | Technology: general issues |
Soggetto non controllato |
food science
light color LEDs sustainable aquaculture fish production preliminary results water resources surface mulching water saving potential micro-spray irrigation economic profit biosolids quality index microbial biomass enzymatic activity micro and macronutrients organic amendment biofilter maturation nitrogen compounds recirculating aquaculture system (RAS) VOSviewer software bibliometric analysis statistical analysis agricultural innovation Mechanical Heat Treatment autoclaving autoclaving of municipal waste mesophilic fermentation thermophilic fermentation anaerobic digestion 16S rRNA gastrointestinal tract gut microbiota sequencing salinity Esox lucius microbiome metagenomics bioinformatics BIOPEP-UWM database bitter-tasting peptides hydrolysates soybean proteins biopeptides cheese metabolic syndrome milk proteins biodiesel fuel energy generation agricultural waste food waste animal waste lard tallow animal fat transesterification urban lake restoration dredging phosphorus inactivation biomanipulation microbiota seasonal variations high-throughput sequencing NGS female infertility nutrient vitamin D folates soy antioxidants minerals vitamins food research trends environmental impact cryopreservation cryotherapy food safety liquid nitrogen biotechnology fruit plants infectious waste sterilization biomedical waste greenhouse gas Bacillus stearothermophilus lipase immobilized lipase bell pepper maturity fuzzy logic computational vision aquaculture compound feed antimicrobial stabilizers Amaranthus cruentus Carnobacterium maltaromaticum crop protection UAS operation parameters wheat agronomy droplet distribution aphid powdery mildew head blight control effect kinetics organic compound removal nitrification and denitrification low temperature wintertime airport maintenance efficiency of contaminant removal technological reliability wastewater purification activated sludge national park |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910557586803321 |
Janczukowicz Wojciech
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Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
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Lo trovi qui: Univ. Federico II | ||
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