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10th Anniversary of Water
| 10th Anniversary of Water |
| Autore | Hoekstra Arjen Y |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 online resource (244 p.) |
| Soggetto topico | Research & information: general |
| Soggetto non controllato |
adaptation
analytics artificiality catchments classical views on knowledge and authority climate change Colorado communication cost cost-benefit data decision support decision-support designing participatory processes involving stakeholders digital water distributed systems ditches drainage emerging technologies engagement engineering epidemics equity ethics evapotranspiration flood flood adaptation costs flood management freshwater changes freshwater needs geomorphology global water requirements Governance Greece groundwater management hydro-informatics hydroinformatics irrigation irrigation efficiency IWRM life cycle assessment Murray-Darling Basin permeable pavements ponds population density real-time control reconciliation ecology rehabilitation remote sensing resilience river channel river relocation runoff sanitation scientific analysis smart cities smart utilities socio-economic aspects socio-hydrogeology sociotechnical system stormwater management surface irrigation sustainability water management water scarcity water use |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557152503321 |
Hoekstra Arjen Y
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Advances in Food, Bioproducts and Natural Byproducts for a Sustainable Future: From Conventional to Innovative Processes
| Advances in Food, Bioproducts and Natural Byproducts for a Sustainable Future: From Conventional to Innovative Processes |
| Autore | Garcia-Garcia Isidoro |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 online resource (286 p.) |
| Soggetto topico | Research & information: general |
| Soggetto non controllato |
acetification
agglutinin amino acid metabolism anthocyanins antifungal activity antioxidant activity bacterial cellulose basil bioactive compounds bioactivity bioprocesses bioreactor systems black-box models by-products carbohydrate cellulose chicken breast fillets coatings color compostable bioplastics contact angle cooking loss cooking temperature cooking time design of experiments eggplant emerging technologies exopolysaccharides experimental design extraction methods foams functional beverages functional foods functional ingredients germ GlcNAc glycosylation GO terms grease resistance innovative technologies interact omics jackfruit jackfruit processing Komagataeibacter xylinus kombucha tea lactic acid bacteria lactic fermentation LED mechanical properties microbial consortium microbial diversity microbiological safety microstructure N-Acetylglucosamine n/a natural colorants natural fibers nylon 6/6 carrier olive oil extraction optimization paper pectin pectinase immobilization pectinolytic activity phenolic compounds phenols polynomial modelling protein repetitive elements sequence-based rep-PCR reusability shear force sourdough sous vide cooking sparkling wine stability TBARS toxicity typing valorization strategies vinegar volatile compounds WGA wheat wheat byproducts wine WVTR yeast yeasts |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Advances in Food, Bioproducts and Natural Byproducts for a Sustainable Future |
| Record Nr. | UNINA-9910576886003321 |
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Garcia-Garcia Isidoro
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Emerging Memory and Computing Devices in the Era of Intelligent Machines
| Emerging Memory and Computing Devices in the Era of Intelligent Machines |
| Autore | Khalili Pedram |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 online resource (276 p.) |
| Soggetto topico | History of engineering and technology |
| Soggetto non controllato |
3D-stacked
analogue computing annealing temperatures associative processor BCH bioelectronic devices biologic gate biomemory bionanohybrid material bioprocessor bipolar resistive switching characteristics blockchain chalcogenide character recognition charge spreading conductive filament configurable logic-in-memory architecture convolutional neural networks crossbar crossbar array CUDA data retention decoder DRAM dynamic voltage scaling ECG electrochemical metallization (ECM) electrochemical metallization cell emerging technologies Fast Fourier Transform flash memory flip-flop floating gate Galois field GPU guide training Hebbian training hybrid iBM image classification in-DRAM cache in-memory computing Internet of things ion conduction logic-in-memory low-latency low-power low-power technique magnetic tunnel junction magnetoresistive random access memory matrix-vector multiplication MCU (microprogrammed control unit) memory wall memristor multi-level cell n/a nanoparticles neuromorphic computing neuromorphic system non-von neumann architecture non-von Neumann architecture nonvolatile memory nucleic acid Oxygen-related trap perpendicular Nano Magnetic Logic (pNML) phase change memory plasma treatment power gating programmable ramp-down current pulses protein quantum point contact real-time system resistance switching mechanism resistive memory resistive random access memory (RRAM) RISC-V self-directed channel (SDC) silicon oxide-based memristors solution-based dielectric SONOS STT-MRAM synaptic weight task placement U-shape recessed channel variability voltage-controlled magnetic anisotropy Weibull distribution wire resistance |
| ISBN | 3-03928-503-3 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910404088103321 |
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Khalili Pedram
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| MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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MacGyver in Geosciences
| MacGyver in Geosciences |
| Autore | Hut Rolf |
| Pubbl/distr/stampa | Frontiers Media SA, 2020 |
| Descrizione fisica | 1 online resource (143 p.) |
| Soggetto topico |
Physical geography & topography
Science: general issues |
| Soggetto non controllato |
accessible
arduino citizen science emerging technologies environmental sensing experimental design improvised innovative sensing techniques low-cost open source sensors |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557749303321 |
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Hut Rolf
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| Frontiers Media SA, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Marine Phenolics : Extraction and Purification, Identification, Characterization and Applications
| Marine Phenolics : Extraction and Purification, Identification, Characterization and Applications |
| Autore | Domínguez Herminia |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (232 p.) |
| Soggetto topico |
Biology, life sciences
Cultural studies: food and society Research and information: general |
| Soggetto non controllato |
algae
antioxidant antioxidant capacity antioxidant potential antiradical activity Ascophyllum biological activity bromophenols brown seaweeds cochayuyo conventional extraction diversity emerging technologies enzyme inhibition extraction flavonoids health benefits HPLC-PDA hypoglycemic effect isomers LC-ESI-QTOF-MS/MS LC-MSn macroalgae marine phenolics microwave-assisted extraction phenolic terpenoids phenolics phlorotannin phlorotannins polyphenolics bioactivities polyphenolics extractions polyphenols response surface methodology seagrass seawater seaweed seaweed polyphenolics seaweed polyphenols seaweeds simple phenolics starch digestion ultrasound assisted extraction xanthine oxidase α-glucosidase |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Marine Phenolics |
| Record Nr. | UNINA-9910557345003321 |
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Domínguez Herminia
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Safety, Quality and Processing of Fruits and Vegetables
| Safety, Quality and Processing of Fruits and Vegetables |
| Autore | Del Río Celestino Mercedes |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 online resource (216 p.) |
| Soggetto topico | Biology, life sciences |
| Soggetto non controllato |
antioxidant activity
bioactive compounds birefringence blanching candying chip processing cold storage color color change convective drying cranberries dehydration dielectric spectroscopy eco-extraction emerging technologies enzyme susceptibility extraction fluence freeze-drying fruit gallic acid green solvents healthy food high pressure high voltage electrical discharge hot air drying isotherms lycopene mango juice microscopy non-thermal treatment olive leaves extracts pectin methyl esterase permittivity phenolic compounds physicochemical property postharvest physiology potato potato starch processing pulsed electric field pulsed electric fields pulsed light quality raspberry reconditioning red beet reduced pressure reducing sugar safety shrinkage sonication sucrose sustainability sustainable production texture thermal properties thermo-sonication tomato ultra-high pressure unconventional processing valorization vegetable vegetables waste reduction |
| ISBN | 3-03928-830-X |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910404085003321 |
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Del Río Celestino Mercedes
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| MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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