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Benefits of the Mediterranean Diet-Wine Association: Role of Components
| Benefits of the Mediterranean Diet-Wine Association: Role of Components |
| Autore | Silva Paula |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (208 p.) |
| Soggetto topico |
Humanities
Social interaction |
| Soggetto non controllato |
apigenin
docosahexaenoic acid eicosapentaenoic acid 7-ketocholesterol α-linolenic acid Mediterranean diet N2a cells oleic acid oxidative stress quercetin resveratrol wine ethanol acetaldehyde oral cavity cancer carcinogenesis polydatin peonidin 3-O-glucoside malvidin 3-O-glucoside quercetin 3-O-glucoside (+)-catechin (+)-taxifolin apoptosis neuronal death cerebellum polyphenols flavonoids diet clinical trials metabolites resveratrol butyrate ester butyric acid Steglich esterification prevent fat accumulation wine intake cardiovascular disease cancer dementia red wine extract AMD retinal cells ARPE-19 degenerative diseases ocular diseases olive oil alcohol phytochemicals tyrosol inflammatory bowel disease Crohn's disease ulcerative colitis inflammation neurodegeneration neuroprotection therapeutic targets pharmacology novel delivery system postovulatory aging oocyte quality reactive oxygen species |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti |
Benefits of the Mediterranean Diet—Wine Association
Benefits of the Mediterranean DietâWine Association |
| Record Nr. | UNINA-9910576886703321 |
Silva Paula
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Fatty Acids in Natural Ecosystems and Human Nutrition
| Fatty Acids in Natural Ecosystems and Human Nutrition |
| Autore | Gladyshev Michail I |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 electronic resource (238 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Food & society |
| Soggetto non controllato |
Fatty acid
fish food web periphyton trophic transfer water pollution zoobenthos salmon pan-frying rosemary lipid oxidation polyunsaturated fatty acids aldehydes isoprostanes eicosapentaenoic acid docosahexaenoic acid nutritive quality eutrophication culinary treatments fatty acids dietary sources allochthonous Salvelinus leucomaenis chronic mild stress depression gut microbiota fish oil olive oil CLA conjugated linoleic acid ALA α-linolenic acid n-3 HUFA score meat fat vegetable fat mollusks symbiotic bacteria biosynthesis aquatic ecosystems subsidies food webs fatty acyl desaturase Δ6 - desaturase long-chain polyunsaturated fatty acid LC-PUFA ω3 ω6 EPA DHA AA essential fatty acid health transgene essential polyunsaturated fatty acids linoleic acid alpha-linolenic acid food quality muscle tissue subcutaneous adipose tissue liver green cryo-fodder lipids Leptoclinus maculatus ontogenesis adaptations trophic nets Arctic arctic Salmoniformes long-chain polyunsaturated fatty acids polar lipids triacylglycerols phytoplankton freshwater nutritional value |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557702603321 |
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Gladyshev Michail I
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Human Milk and Lactation
| Human Milk and Lactation |
| Autore | Gianni Maria Lorella |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 electronic resource (368 p.) |
| Soggetto non controllato |
high pressure processing
lipids supplementation protective factors infant carbohydrate mothers antioxidant capacity protein fat cytokines bioactive factors late preterm zinc infants docosahexaenoic acid (DHA) pregnancy eicosapentaenoic acid (EPA) Lipidomics magnesium omega-3 fatty acids vitamin D deficiency flow injection analysis human milk benefits multiple source method 3?-sialyllactose (3?SL) milk banking milk group pasteurization video instruction Milk Fat Globule Membrane bile salt stimulated lipase breastfeeding difficulties breastfeeding support prematurity carotenoids hormones phosphocholine amino acids targeted metabolomics high-performance liquid chromatography (HPLC) choline selenium ?-linolenic acid arachidonic acid (ARA) docosahexaenoic acid human milk fortification protease inhibitors celiac disease copper term adipokines iodine mammary gland nutritional status food frequency questionnaire neonate early breastfeeding cessation prospective study breastfeeding mothers' own milk disialyllacto-N-tetraose (DSLNT) country lactating women undernourishment proteases preterm expressing dietary assessment retinol body composition duration of lactation passive immunization 2?-fucosyllactose (2?FL) phosphorus clinical trial growth factors infant formula digestive tract human milk oligosaccharides (HMO) sodium nutrition eicosapentaenoic acid lipid metabolites lactation nervonic acid ?-tocopherol macronutrients glycoprotein term infant term infants maternal diet promotion of breastfeeding potassium antioxidants maternal immunoglobulins Human Milk human milk Phospholipids flu vaccine lactational stage lactose storage dietary intake Preterm infant immune-active proteins colostrum human milk fat inadequate intake milk therapy endogenous peptide calcium fatty acids breast milk pumping secretor LC-MS n-9 fatty acid Lewis donor human milk antenatal online iron growth donor milk |
| ISBN | 3-03928-924-1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910404077103321 |
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Gianni Maria Lorella
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| MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Marine Anti-inflammatory Agents
| Marine Anti-inflammatory Agents |
| Autore | Talero Elena |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 electronic resource (248 p.) |
| Soggetto non controllato |
Tropical Eastern Pacific
Zoanthus pulchellus critical illness zoanthamine SPR analysis dendritic cells endothelial cell death T cell differentiation seafood waste microalgae pyrogallol-phloroglucinol-6 NRLP3 THP-1 macrophages fucoxanthin photo-protection cytokine thromboxane Isochrysis galbana fish oil photoprotection functional ingredients rosmarinic acid MAPK marine invertebrates poor blood circulation anti-inflammatory activity eicosapentaenoic acid anti-oxidative macroalgae colon inflammation MGDG TLR4 6-bieckol polyunsaturated fatty acid matrix metalloproteinases-9 (MMP-9) acute sickness behavior UVB eicosanoid clavulones carotenoids denervation polyunsaturated fatty acids skin epidermal hyperplasia Geodia barretti omega-3 parenteral nutrition inflammation ultraviolet B docosahexaenoic acid signal transducer and activator of transcription 3 (STAT3) anti-inflammatory zoantharia vascular smooth muscle cell proliferation and migration bioactive molecules polysaccharides lipopolysaccharide (LPS) glycolipids DSS colitis punaglandins marine nutraceuticals marine vertebrates phlorotannins acute lung injury (ALI) NF-?B diatoms interleukin (IL) inflammasome Frondanol Cucumaria frondosa prostaglandins Ecklonia cava 6-bromoindole NO inhibition surgery |
| ISBN | 3-03921-573-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910367750303321 |
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Talero Elena
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| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Nutrition and Cardiovascular Health
| Nutrition and Cardiovascular Health |
| Autore | Tappia Paramjit S |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 electronic resource (278 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Food & society |
| Soggetto non controllato |
magnesium deficiency
arterial hypertension vascular tone arterial stiffness vascular remodeling insulin resistance magnesium supplementation dietary magnesium intake Zeb2 cardiac fibroblast activated myofibroblast cardiac fibrosis fibroblast contractility fish oil omega-3 fatty acids eicosapentaenoic acid (EPA) docosahexaenoic acid (DHA) cardiovascular disease irisin pediatric children nutrition diet body composition metabolic syndrome obesity, neonates Mediterranean diet inflammation nutrients polyphenols MUFA PUFA bioactive compounds phytosterols dietary pattern Aronia melanocarpa standardized extract dietary strategies supplementation cocaine cardiovascular health heart disease acute effects chronic effects marinobufagenin ouabain salt hypertension fibrosis Panax quinquefolius ginseng berry myocardial infarction phenolic compounds vascular aging vascular calcification arteriosclerosis Klotho chronic kidney disease (CKD), cancer diabetes heart failure micronutrients iron vitamins trace elements vitamin D seasonal variation lifestyle cytokines lipids mechanisms immunoregulatory eicosapentaenoic acid docosahexaenoic acid omega-3 polyunsaturated fatty acids coronary heart disease stretching TGF-β1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557641803321 |
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Tappia Paramjit S
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Nutrition, Exercise, and End-of-Life Discussion in the Cardiovascular Field
| Nutrition, Exercise, and End-of-Life Discussion in the Cardiovascular Field |
| Autore | Fukumoto Yoshihiro |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (194 p.) |
| Soggetto topico |
Medicine
Pharmacology |
| Soggetto non controllato |
milk intake
mortality stroke Bayesian survival analysis time-to-event data JACC study unhealthy eating habits accumulation obesity central obesity general Japanese population atherosclerotic cardiovascular disease polyunsaturated fatty acids eicosapentaenoic acid docosahexaenoic acid arachidonic acid descriptive study heart failure vitamin D big data heart failure with preserved ejection fraction geriatric nutritional risk index behavioral modification stages nutrition counseling patient education acute coronary syndrome healthy behaviors diet legumes fish red/processed meat physical activity anxiety depression season calorie intake hospitalization malnutrition D-dimer intervention elderly cardiovascular mortality selenium coenzyme Q10 acylcarnitine brain natriuretic peptide cardiac function cardiomyopathy carnitine deficiency CPT2 end-stage kidney disease free fatty acid hemodialysis continuous glucose monitoring glucose fluctuation intracranial artery stenosis mean amplitude of glycemic excursions standard deviation palliative care end-of-life care discussion advance care planning food intake artificial nutrition onco-cardiology nutrition status cancer acute myocardial infarction plant-based dietary patterns grains nuts fruits vegetables cardiovascular disease |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910576885403321 |
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Fukumoto Yoshihiro
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Role of Natural Bioactive Compounds in the Rise and Fall of Cancers : Volume 2
| Role of Natural Bioactive Compounds in the Rise and Fall of Cancers : Volume 2 |
| Autore | Luparello Claudio |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 electronic resource (318 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences |
| Soggetto non controllato |
berberine
signaling pathways oncogenic cascades TRAIL microRNAs cancer therapy colon cancer cells ethanol Nrf2 HO-1 ER stress autophagy MMPs formononetin cancer preclinical models cell signaling angiogenesis nobiletin colorectal cancer chemoprevention bioactivities experimental therapeutics HDAC multiple myeloma oleacein breast cancer persistent organic pollutants breast cancer risk breast cancer prognostic systematic review carrageenan invasion metastasis RacGAP1 radiotherapy marine sponge natural product anticancer drug oral cancer inhibition phytochemicals small organic agents Piper eriopodon, alkenylphenols human cancer cells cell death apoptosis caspase-independent cell death XIAP antagonists XIAP-BIR3 domain Calocedrus formosana lung cancer yatein cell-cycle arrest xenograft isorhamnetin G2/M arrest ROS AMPK pancreatic cancer epigallocatechin-3-gallate (EGCG) gemcitabine glycolysis phosphofructokinase natural polyphenols anticancer activities molecular mechanisms Streptomyces mangrove anti-proliferative colon cancer epithelial mesenchymal transition inflammation malignant cancer natural anti-inflammatory compounds pro-resolving lipids anticancer drugs flavonoids natural compounds Xenopus laevis AOM/DSS model melanoma cells nicotine α9-nAChR PD-L1 STAT3 gigantol AKT JAK/STAT cancer stem cell tumor maintenance tumor density proteomics honokiol anticancer mechanism signalling pathway uterine sarcoma fucoidan isobolography colchicine alkaloid mesoporous silica nanoparticles targeted delivery system PD-1 immune checkpoint inhibitor and cancer immunotherapy glucose transport drugs innate immunity β-glucans nutrition immunotherapy estrogen estrogen receptor alpha polyphenols daidzein daidzein metabolites paclitaxel breast cancer cells obesity renin-angiotensin system eicosapentaenoic acid adipocyte inflammation olive leaf extract oleuropein Seahorse analysis cancer metabolism glycolytic markers Malva pseudolavatera Webb & Berthel acute myeloid leukemia reactive oxygen species brain cancer gliomas schwannomas malignant tumors of the peripheral nerve sheath (MPNST) neurofibromas bioavailability nanoparticle-based delivery systems natural bioactive compound gallic acid EGFR signaling p53 EGCG non-coding RNAs anti-cancer drug NSCLC EGFR TKI FASN inhibitors resistance |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Role of Natural Bioactive Compounds in the Rise and Fall of Cancers |
| Record Nr. | UNINA-9910557476303321 |
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Luparello Claudio
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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