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Nanotechnology in Animal Science
Nanotechnology in Animal Science
Autore Gonzalez-Bulnes Antonio
Pubbl/distr/stampa Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Descrizione fisica 1 electronic resource (262 p.)
Soggetto topico Technology: general issues
Soggetto non controllato artificial-insemination
GnRH
nanotechnology
ovulation
rabbit
endometritis
cell receptors
signaling pathways
PAMP
biomolecules
cytokines
nanotherapy
dairy cow
nanosystem
biofilm
mastitis pathogens
bovine mastitis
silver nanoparticles
copper nanoparticles
silver-copper complex
nanominerals
manufacturing
bioavailability
hazards
health
livestock
nano-delivery system
reproductive management
bio stimulation
nutrition
hormones
antibiotics
reproductive diseases
biotechnology
toxicity
aquaculture
poultry
antibacterial
antibiotic
mechanisms
reactive oxygen species
zinc oxide nanoparticles
zeolite
nano-zeolite
in vitro gas production
digestibility
goat
methane emission
clay minerals
Spirulina maxima pectin
nanoparticles
porcine
embryos
development
prolactin
sodium alginate
egg production
qPCR
chickens
Staphylococcus pseudintermedius
wound infection
antimicrobial resistance
alternative antimicrobial agent
scar reduction
Salmonella
antimicrobial agents
virulence genes
resistance genes
expression
antioxidant
cell internalization
chitosan nanoparticles
everted intestine
lipoic acid
Moringa
encapsulation
reproduction
milk
fatty acid
immunoglobulins
nanodelivery system
GPG
estrous synchronization
blood flow
ovary
ISBN 3-0365-5946-9
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910639985403321
Gonzalez-Bulnes Antonio  
Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Physiological adaptations for breeding in birds [[electronic resource] /] / Tony D. Williams
Physiological adaptations for breeding in birds [[electronic resource] /] / Tony D. Williams
Autore Williams Tony D
Edizione [Course Book]
Pubbl/distr/stampa Princeton, : Princeton University Press, c2012
Descrizione fisica 1 online resource (389 p.)
Disciplina 598.13/8
Soggetto topico Birds - Reproduction
Females
Birds - Physiology
Adaptation (Physiology)
Phenotype
Birds - Variation
Birds - Ecology
Soggetto non controllato annual cycle
avian ecology
avian reproduction
avian reproductive cycle
breeding events
breeding season
breeding
chick rearing
chick-rearing
clutch number
clutch size
corticosterone
ecology
egg laying
egg production
egg quality
egg size
evolutionary biology
female birds
female reproduction
food availability
hypothalamicаituitaryЧonadal axis
incubation
life-history stages
life-history
maternal fitness
neuroendocrine system
nutrient debts
ovary
parental care
photoperiod
physiological mechanisms
post-breeding life
pre-breeding period
prolactin
reproductive costs
reproductive cycle
reproductive life-history
reproductive physiology
reproductive traits
resource allocation
self-maintenance
temperature
wintering
ISBN 1-280-49454-9
9786613589774
1-4008-4279-4
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Front matter -- Contents -- Illustrations -- Abbreviations -- Acknowledgments -- Chapter 1. Introduction -- Chapter 2. The Hormonal and Physiological Control of Egg Production -- Chapter 3. Timing of Breeding -- Chapter 4. Egg Size and Egg Quality -- Chapter 5. Clutch Size -- Chapter 6. Parental Care -- Chapter 7. Trade-Offs and Carry-Over Effects -- Chapter 8. Conclusions -- Bibliography -- Index
Record Nr. UNINA-9910789923403321
Williams Tony D  
Princeton, : Princeton University Press, c2012
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Poultry Nutrition
Poultry Nutrition
Autore Tufarelli Vincenzo
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 online resource (754 p.)
Soggetto topico Biology, life sciences
Research & information: general
Technology, engineering, agriculture
Soggetto non controllato administration method
Aflatoxin B1
Allium
alternative energy source
alternative ingredients
amino acids
anti-fungal
antibiotic
antibiotics
anticoccidials
antioxidant
antioxidant capacity
antioxidant status
antiradical activity
apoptosis
arabinofuranosidases
ascorbic acid
Aspergillus flavus
autophagy
bamboo leaf extract
bee pollen
beneficial effects
betaine
bilberry leaves
biological nano-curcumin
bitter taste receptors
blood
blood biochemical parameters
blood chemistry
blood constituents
blood haematology
blood parameter
boric acid
broiler
broiler chicken
broiler chickens
broilers
broilers feeding
cadmium
Camelina cake
Camelina oil
carcass
cecal microbiota
charcoal
chicken
chickens
Chinese yellow-feathered chickens
chitooligosaccharide
cholesterol
cholesterol metabolism
chromium
clay
Clostridium perfringens
Cobb E
compensatory growth
crude protein reduced diet
curcumin
CuZn-SOD
denatonium benzoate
DHA
diet
dietary supplementation
digestibility balance
digestive enzyme activities
digestive function
drinking water
ducks
duodenum
egg and meat quality
egg production
electrophysiology
embryonic development
emulsifiers
energy requirement
enrichment
enzyme dose
essential oils
Evans blue dye
fatty acid
fatty acids
feed additive
feed additives
feed conversion ratio
feed intake
fertility
footpad dermatitis
free fatty acids
frozen meat
genistein
ggTas2Rs
Glycyrrhiza glabra
green tea
green tea powder
growth
growth indices
growth performance
hatchability
health
health status
heart
heat shock proteins
heat stress
hematological indicator
high environmental temperature
HMG-CoA
housing system
HSP70
huainan partridge chicken
Hubbard F15
humoral immunity
hydrolysable polyphenol
IBDV
IGF1
IGFBP2
immune function
immunity
immunoglobulin
in ovo injection
in vitro
indigenous yellow-feathered breed
intestinal absorption
intestinal health
intestinal integrity
intestinal morphology
intestinal villi
intracytoplasmic vacuoles
ISA brown
kidney
L-arginine
L-Thr
Lactobacillus
laying hens
laying performance
levels
licorice
lipid peroxidation
lipoprotein lipase
mannanoligosaccharide
meat
meat quality
medicinal mushrooms
metabolism
methionine
modeling
monoglyceride
Moringa oleifera
multienzymes
n/a
nanoparticles
necrotic enteritis
nutrient deposition
nutrient requirements
nutrient utilization
nutrition
omega-3
omega-6
organic acids
organosulfur compounds
oxidative status
Partridge Shank chickens
pathogen
pathogens
pekin ducks
performance
pharmaceutical
phospholipids
physiological responses
phytase
phytobiotic
phytobiotics
phytogenics
plasma lipid
polyethylene glycol
polyphenols
polyunsaturated fatty acids
pomegranate
poultry
poultry feeding
prebiotics
probiotic
probiotics
production
production performance
propolis
quail
red grape pomace waste
reduced crude protein
residual feed consumption
royal jelly
Salmonella
Salmonella Enteritidis
selenium retention
selenium sources-levels
serum biochemistry
slaughter characteristics
slow-growing broilers
SNP
sources
soybean isoflavones
soybean lecithin
strain
supplementation
TBARs
TGFß3
threonine
triacylglycerols
turkey
Ussing chamber
vegetable acid oil
viral protein 5 mRNA expression
vitamin B12
walnut leaves
weight gain
xylanase
zinc oxide
zinc utilization
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557422003321
Tufarelli Vincenzo  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Sustainable Organic Agriculture for Developing Agribusiness Sector
Sustainable Organic Agriculture for Developing Agribusiness Sector
Autore Puvača Nikola
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 online resource (330 p.)
Soggetto topico Biology, life sciences
Research & information: general
Technology, engineering, agriculture
Soggetto non controllato added value
agriculture
apiculture investment
Apis mellifera
atorvastatin
bank
beekeepers
biochemical analysis
biodiversity
biomass
biotic
buffalo milk
chemical composition
cognitive component
consumer behavior
consumption
cost-effectiveness
costs
crop production
crop residue
dairy products
Derivata di Siria
dimensions of the cognitive component
dyslipidemia
economic efficiency
egg production
eggs
energy purposes
farm development
farm investment
farm machinery
fatty acids
fertility
flame weeding
food
Garganica
geographical origin
GPP barriers
grape
green marketing
green public procurement (GPP)
green Romanian agriculture
high-fat diet
higher education institutions
honey
image of a rural tourism destination
income
Japanese quail
job satisfaction
kids
label
labor
land
LC-MS/MS
livestock
local
maize
Maltese
marketing in higher education
marketing mix instruments in higher education
meat
meat quality
medicinal plants
Moringa oleifera
natural
Nosema spp
nutritional properties
organic
organic agricultural production
organic and conventional agriculture
organic consumer
organic farming
organic production
phytotherapy
plant protection product residues
poultry
production intensity
production structure
productivity
property
Protofil®
rats
Republic of Serbia
research and development
revenue
rural
rural tourism
sea buckthorn
Serbia
Spain
students' satisfaction
sustainability
sustainable
sustainable development
sustainable livestock production
sustainable public procurement (SPP)
sustainable tourism development
tax incentives
taxation
team
the Republic of Serbia
Ukraine
urban
willingness to pay
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557750303321
Puvača Nikola  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui