Novel Techniques to Measure the Sensory, Emotional, and Physiological (Biometric) Responses of Consumers toward Foods and Packaging
| Novel Techniques to Measure the Sensory, Emotional, and Physiological (Biometric) Responses of Consumers toward Foods and Packaging |
| Autore | Torrico Damir |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (180 p.) |
| Soggetto topico | Psychology |
| Soggetto non controllato |
acceptability
alternative protein source approach-avoidance Approach-Avoidance Task (AAT) arousal beef beer consumption beer styles biometrics branding Cabernet Sauvignon check-all-that-apply chocolate chocolate products Cochran's Q test conscious consumer context correspondence analysis ecological validity emojis emotions energy drinks entomophagy EsSense profile® ethnic facial expressions familiarity food images happiness home-use test hordenine immersive environments implicit measure jambalaya linear model mobile phone n/a neophobia online auction plant purchase intention RPPG and PPG heart rate self-report sensory analysis soy sauce unconscious valence virtual reality wanting wine |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Novel Techniques to Measure the Sensory, Emotional, and Physiological |
| Record Nr. | UNINA-9910557331503321 |
Torrico Damir
|
||
| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Virtual and Augmented Reality Methods in Neuroscience and Neuropathology
| Virtual and Augmented Reality Methods in Neuroscience and Neuropathology |
| Autore | Rizzo Valerio |
| Pubbl/distr/stampa | Frontiers Media SA, 2020 |
| Descrizione fisica | 1 online resource (180 p.) |
| Soggetto topico |
Neurosciences
Science: general issues |
| Soggetto non controllato |
augmented reality
ecological validity immersive technology neuropathology neurophysiology neuropsychology neuroscience virtual reality |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557563103321 |
Rizzo Valerio
|
||
| Frontiers Media SA, 2020 | ||
| Lo trovi qui: Univ. Federico II | ||
| ||