Innovation Ecosystems: A Sustainability Perspective |
Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
Descrizione fisica | 1 electronic resource (284 pages) |
Soggetto topico | Technology |
Soggetto non controllato |
eco-innovation
cleaner production strategy performance natural resource-based view stakeholder theory decision making forest management Nash Bayesian Equilibrium (NBE) Harsanyi's Transformation (HT) risk management project management sustainability social network analysis collaborative networks project lifecycle project critical success factors open innovation predictive model project outcome likelihood organizational competencies innovation ecosystem evolutionary economics Panarchy resilience adaptation competitiveness innovation new products functional framework SIFSNPIP case studies ecosystem organic wine Tuscany virtual enterprise fuzzy logic systems engineering entrepreneurship technopreneurial intentions grand challenges innovation ecosystems mission-oriented innovation SDGs sustainable innovation systematic literature review SLR transformative innovation typology architecture engineering and construction (AEC) industry building information modelling (BIM) cultivation Technological Readiness Level smart farming viticulture lean business model canvas circular economy user integration cars electric vehicles biofuels logit models |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Altri titoli varianti | Innovation Ecosystems |
Record Nr. | UNINA-9910557379903321 |
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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Innovation, Internationalization and Entrepreneurship |
Autore | Korsakienė Renata |
Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
Descrizione fisica | 1 electronic resource (166 p.) |
Soggetto topico |
Business strategy
Management of specific areas |
Soggetto non controllato |
eco-innovation
internationalisation risk performance bibliometric analysis Mass Customization mass personalization digitalization risk management bibliometric Web of Science airsoft industry customer satisfaction country of origin entrepreneurship value co-creation value proposition process business process management quality management total quality management Lean Six Sigma ISO 9000 mixed methods research mixed research approaches mixed research models innovations innovation management civilian-military cooperation emergency management emergency preparedness rescue system state of emergency threats real options synergy acquisition dynamic capabilities business model the ICT industry capital structure capital structure theories capital structure decisions financial management external financing corporate value finance management management innovative work behavior business performance cognitive diversity teamwork climate |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910557366403321 |
Korsakienė Renata | ||
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Innovative Agrifood Supply Chain in the Post-COVID 19 Era |
Autore | Skalkos Dimitris |
Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
Descrizione fisica | 1 electronic resource (194 p.) |
Soggetto topico |
Research & information: general
Biology, life sciences Food & society |
Soggetto non controllato |
food packaging
plastic recycling knowledge impact questionnaire survey traditional foods consumer trust confidence and satisfaction post COVID-19 period postprandial bioactivity bioactive compounds metabolic biomarkers functional cookies olive paste edible insects sustainability information traceability package information product information quality information process information personal information post-COVID-19 era agri-food supply chain environment NbSs eco-innovation constructed wetlands post-COVID-19 edible films whey protein isolate essential oils rosemary ginger lamb minced meat mechanical properties microbiology passive sampling marine aquaculture organic pollutants solid-phase extraction omega-3 fatty acids bakery snacks sensory evaluation in vitro nutritional functionality antithrombotic anti-inflammatory pork meat market research open innovation sustainable supply chain management measurement instrument critical factors practices performance Greece |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910576878203321 |
Skalkos Dimitris | ||
MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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Open Innovation in Micro, Small and Medium-Sized Enterprises |
Autore | Leitão João |
Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
Descrizione fisica | 1 electronic resource (258 p.) |
Soggetto topico | Film, TV & radio |
Soggetto non controllato |
innovation
creative design creativity education knowledge acquisition teamwork business cycle surveys economic cycle SMEs open innovation absorptive capacity collaboration joint research unit exploitation technological innovation proactive innovation reactive innovation firm performance manufacturing industry contract length firm innovation agency cost theory manufacturing firms regional clusters open innovation intermediary innovation ecosystem 4th industrial revolution innovation policy biotechnology agri-food sector R& D collaboration bioeconomy eco-innovation inbound outbound customer relationship management (CRM) relational capital (RC) Yemeni SMEs performance market knowledge multi-actor engagement dynamic marketing engagement business performance use of e-commerce manufacturing SMEs organizational environmental industry 4.0 DWT-digital work transformation servitization networked innovation SME innovation push-pull strategies family business food industry systematic literature review structured survey perspectives and trends |
ISBN | 3-0365-5781-4 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910637783603321 |
Leitão João | ||
Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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