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Body Composition and Physical Health in Sports Practice
Body Composition and Physical Health in Sports Practice
Autore Toselli Stefania
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 electronic resource (176 p.)
Soggetto topico Research & information: general
Biology, life sciences
Soggetto non controllato BIVA
confidence ellipses
phase angle
R-Xc graph
tolerance ellipses
Triceps skinfold
overweight
youth
obese
child
adolescent
resistance
reactance
bioimpedance
health
executive functions
young sport
blood lactate
exhaustive exercise
fatigue
elderly sport
body composition
hydration status
vector length
ageing
Tai Chi Chuan
specific bioelectrical impedance vector analysis (BIVA)
handball
athletes
bioelectrical impedance
preseason training
DEXA
bone mineral
bone development
youth athletes
high-performance athletes
actual nutrition
eating habits
diet
acid-base balance
maximum aerobic capacity
total weight
lean body mass
fat mass
DXA method
kinanthropometry
physical performance
body weight
anthropometry
somatic maturation
cardiometabolic risk
soccer
obesity
physical health
paralympics
para-sport
brain impairment
football
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557734703321
Toselli Stefania  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Mediterranean Diet and Metabolic Diseases
Mediterranean Diet and Metabolic Diseases
Autore Chourdakis Michael
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 electronic resource (132 p.)
Soggetto topico Medicine
Soggetto non controllato urinary sodium excretion
urinary potassium excretion
salt
sodium
non-communicable diseases
United Arab Emirates
COVID-19
eating habits
lifestyle behaviors
Mediterranean Diet
metabolites
clinical trial
lipoprotein composition
biomarkers
Mediterranean diet
Mediterranean diet scores
anthropometrics
lipids
cardiometabolic risk
saturated fatty acids
ASCVD prevention
diabetes mellitus
dietary pattern
metabolic disease
women
nutritional habits
health behaviors
lifestyle
obesity
metabolic syndrome
Mediterranean diet adherence
Mediterranean dietary pattern
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557342903321
Chourdakis Michael  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Nutrition, Diet Quality, Aging and Frailty
Nutrition, Diet Quality, Aging and Frailty
Autore Capurso Cristiano
Pubbl/distr/stampa Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Descrizione fisica 1 electronic resource (242 p.)
Soggetto topico Medicine
Soggetto non controllato diet
metabolism
nutrient
glucose
lipid
insulin
neuroinflammation
Alzheimer’s disease
anti-ageing
eating habits
functional foods
skin ageing
breakfast
meals
older adults
protein intake
hyperhomocysteinemia
vitamin B deficiency
amyloid beta-peptides
disease models
animal
memory and learning tests
dietary diversity
activities of daily living
cohort study
adults
mortality
QOL
ADL
Serum albumin
self-assessed chewing ability
inflammaging
cognitive impairment
cytokines
physical frailty
aged
dietary inflammatory index
dietary patterns
frailty
inflammation
muscle function
muscle mass
sarcopenia
prevalence
nutrition
physical activity
meta-analysis
meta-regression
dairy products
dietary pattern
malnutrition
food groups
Mediterranean dietary pattern
Westernized dietary pattern
cross-sectional study
aging
lifespan
carbohydrates
whole grain
protein
ISBN 3-0365-6066-1
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910639997103321
Capurso Cristiano  
Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Salt Taste, Nutrition, and Health
Salt Taste, Nutrition, and Health
Autore Bigiani Albertino
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 electronic resource (152 p.)
Soggetto topico Research & information: general
Biology, life sciences
Food & society
Soggetto non controllato taste sensitivity
taste thresholds
food records
food intake
oral microbiota
eating habits
taste
sodium taste
renin
angiotensin II
angiotensinogen
angiotensin-converting enzyme
high-salt diet
blood pressure
doenjang
soybean paste
epithelial sodium channel
sodium homeostasis
amiloride
salt deprivation
short-term preference test
salt
TRPV1 gene
rs806500
dietary
biomarker
elderly
nutrigenetics
salt taste perception
taste threshold
sodium chloride
metabolic syndrome
Mediterranean diet
sodium receptor
salt taste
taste transduction
Korean soy sauce
kokumi
umami
salty
chorda tympani
amiloride-insensitive salt taste pathway
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557422203321
Bigiani Albertino  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui