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Integrated human exposure to air pollution
| Integrated human exposure to air pollution |
| Autore | Canha Nuno |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (276 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences |
| Soggetto non controllato |
Personal Air Pollution Exposure (PAPE)
air pollution monitoring IoT Air Quality Decision Support System health impact air pollution public concern air quality index Baidu index Shanghai air quality crowd-sensing crowd-sourced sensing environmental analysis pollution particulate matter dust sensor human exposure Arduino wireless networks oxides traffic state space milan area b cross validation policy intervention analysis counter-factual unobservable components PM2.5 population exposure tier-models health burden misclassification BenMap-CE tuberculosis infectious disease time-series Poisson regression kriging road dust PM10 emission factors enrichment index human health risk atmospheric aerosols bioaerosols culturable bacteria long-term trends hazard for human indoor air quality e-cigarettes heat-not-burn tobacco traditional smoking products tobacco smoke passenger cars lung inflammation allergy indoor pollutants biomarkers FeNO eosinophil neutrophil fine particulate matter economic growth urbanization industrialization Granger causality test air pollutants monitoring seasonality chemical characterization source apportionment particulate matters (PM) air purifier experiment real-time monitoring unit transfer unit occupant breathing zone cooking fuel household air pollution preterm births perinatal mortality low birth weight stillbirth Nigeria |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557477903321 |
Canha Nuno
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Integrating Science and Politics for Public Health [[electronic resource]]
| Integrating Science and Politics for Public Health [[electronic resource]] |
| Autore | Fafard Patrick <1960-> |
| Pubbl/distr/stampa | Cham, : Springer International Publishing AG, 2022 |
| Descrizione fisica | 1 online resource (350 p.) |
| Disciplina | 362.1 |
| Altri autori (Persone) |
CassolaAdèle
de LeeuwEvelyne |
| Collana | Palgrave Studies in Public Health Policy Research |
| Soggetto topico |
Public administration
Health systems & services |
| Soggetto non controllato |
public health
evidence informed public policy public policy global public health political science evidence production policy appetites e-cigarettes pandemic responses evidence circulation 'Health in All' policies public health inequalities |
| ISBN | 3-030-98985-2 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910571784003321 |
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Fafard Patrick <1960->
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| Cham, : Springer International Publishing AG, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Taste, Nutrition and Health
| Taste, Nutrition and Health |
| Autore | Tepper Beverly J |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 electronic resource (350 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Food & society |
| Soggetto non controllato |
acceptability
food development sensory attributes CATA dietotherapy aromas linoleic acid gustation hedonic BDNF fat taste c-Fos Zif-268 Glut-1 sweeteners sugar reduction psychophysical dose-response sweetness growth rate sweetness potency cross-cultural food liking sensory questionnaire fMRI caffeine taste memory sensory evaluation tea EGCG hedonics sweet taste psychophysics nutrition diet threshold intensity liking sweetness taste test individual differences classification method taste perception umami carbohydrate sweet salt bitter physical activity basic tastes taste reception smell dysgeusia burning sensation halitosis saliva caries primary Sjögren's syndrome non-SS sicca syndrome sweet liking fat liking e-cigarettes body mass index dietary behaviors tobacco cigarettes chronic smoking electrophysiological recording from human tongue fat perception CD36 PROP tasting grapefruit consumer naringin aroma color satiety tastants food intake intraduodenal infusion intraileal infusion overweight weight management Obesity eating behavior prebiotics microbiota sex differences biopsychosocial children brain imaging smell sensitivity olfaction staircase QUEST choice familiarity PROP food neophobia sensitivity to disgust sensitivity to punishment vegetables caffeinated beverages bitterness astringency taste preference questionnaire validation European children adolescents adults genetics food preferences heritability candidate gene GWAS adiposity polygenic risk score |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557751603321 |
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Tepper Beverly J
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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