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Durum Wheat Breeding and Genetics
| Durum Wheat Breeding and Genetics |
| Autore | De Vita Pasquale |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 online resource (142 p.) |
| Soggetto topico |
Biology, life sciences
Research & information: general |
| Soggetto non controllato |
Agro-industry
agronomic traits aluminum biochemical markers breeding carbon isotope climate change days to heading durum durum wheat Ethiopia fertility genetic resources gluten quality glutenin polymers grain quality heat stress high temperature hydroponics MAS Mediterranean basin nitrogen fertilization oasis wheat pasta wheat proxy traits quality resilience resistance root architecture root screening Senegal River soil acidity tolerance Triticum turgidum ssp. durum Desf value chain yield yield components |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557631303321 |
De Vita Pasquale
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Fertilizer Application on Crop Yield
| Fertilizer Application on Crop Yield |
| Autore | Timsina Jagadish |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 online resource (252 p.) |
| Soggetto topico | Biology, life sciences |
| Soggetto non controllato |
agroforestry system
agronomic response Agrotain® urea ammonia Bacillus pumilus balanced use of fertilizers biofertilizer calcium chemical fertilizers Complex I conservation agriculture conventional farming Copper corn-soybean rotation durum wheat economics evergreen agriculture fertilizer management forage legume global food demand grain quality grain yield green manure growth promotion humid Mediterranean climate hybrid rice integrated nutrient management K use efficiency long-term productivity maize maize crop manager maize yield response to K management mineral N N fertilization N fertilizer NADH NADH-dehydrogenase net returns nitrate nitrate assimilation nitrate reductase activity nitrogen physiological recovery nitrogen recovery efficiency nitrogen uptake nitrogen use efficiency (NUE) NPK amendments NUE nutrient expert for maize organic farming organic N organic nutrients Orychophragmus violaceus L. phosphorous potassium potentially mineralizable N production system rice rice-wheat system S fertilization saline tract site-specific K management site-specific nutrient management soil acidity soil biota soil erosion soil health soil K supply soil N mineralization soil N supply soil nitrogen pools soil organic matter sustainability Value Cost Ratio wheat wheat yields yield Zea mays L. Zinc |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910346842203321 |
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Timsina Jagadish
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| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Functional Cereal Foods for Health Benefits: Genetic and/or Processing Strategies to Enhance the Quali-Quantitative Composition of Bioactive Components
| Functional Cereal Foods for Health Benefits: Genetic and/or Processing Strategies to Enhance the Quali-Quantitative Composition of Bioactive Components |
| Autore | Laddomada Barbara |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 online resource (228 p.) |
| Soggetto topico |
Biology, life sciences
Research and information: general |
| Soggetto non controllato |
air classification
air-classification plant air-classified fractions alveographic properties anti-atherogenic anti-diabetic anti-inflammatory anti-proliferative antioxidant antioxidant activity antioxidants apoptosis arsenic artificial neural network (ANN) ATI bound phenolic breadmaking buckwheat Caco-2 celiac disease cell cycle analysis cell growth inhibition climate constraints coix seed dehulling dietary fiber durum grains durum wheat enzymes fermentation free phenolic genetic variability germination gluten gluten strength glutenins grain protein content haplotypes HEp2 HepG2 heritability inorganic contaminants LC-MS leavened pancake maize inbred lines micronization plant milled rice milling fractions milling methods Monascus purpureus multiple linear regression (MLR) mycotoxins n/a non-celiac wheat/gluten sensitivity nutrients nutritional value organic contaminants phenolic acid phenolic compounds protein quality SNPs sorghum sorghum phenolics starch steamed bread Triticum aestivum L. Triticum durum Desf wheat wheat allergy yield performance |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Functional Cereal Foods for Health Benefits |
| Record Nr. | UNINA-9910585944403321 |
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Laddomada Barbara
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Heavy Metals Accumulation, Toxicity and Detoxification in Plants
| Heavy Metals Accumulation, Toxicity and Detoxification in Plants |
| Autore | De Bellis Luigi |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 online resource (364 p.) |
| Soggetto topico | Technology: general issues |
| Soggetto non controllato |
ABCC transporters
absorption and transport accumulation alternative splicing antioxidant antioxidative system Arabidopsis auxin Brassica campestris L. Brassicaceae family cadmium Cadmium cadmium accumulation cadmium stress Cd Cd stress cell cycle cell wall chlorophyll a fluorescence copper and zinc copper stress cotton (Gossypium hirsutum L.) detoxification DNA methylation durum wheat efflux expression in bacteria gene function germination GhHMAD5 glutathione S-transferase glutathione synthetase glycinebetaine growth heavy metal heavy metals HMA2 hormesis hyperaccumulation hyperaccumulator in vivo chlorophyll a florescence Italian ryegrass root lead LmAUX1 manganese toxicity mapping population marine alga metal accumulation metal chelator metal stress tolerance metallothioneins mitogen activated protein kinases mitogen-activated protein kinases Mn detoxification mugineic acid n/a Nicotiana tabacum nicotianamine OsMSR3 overexpression oxidative stress phosphate transporter photosynthesis physiology phytoremediation plant genotype improvement plant growth and development poplar PtoABCG36 QTL location reactive oxygen species reproduction rice (Oryza sativa L.) root architecture selenium small heat shock protein soil management subcellular compartment tobacco (Nicotiana tabacum L.) tolerance tolerance mechanism toxic metal transcriptome ultrastructure Ulva compressa VIGS (virus induced gene silence) Viola baoshanensis wheat |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557297803321 |
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De Bellis Luigi
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Improving the Sensory, Nutritional and Technological Profile of Conventional and Gluten-Free Pasta and Bakery Products
| Improving the Sensory, Nutritional and Technological Profile of Conventional and Gluten-Free Pasta and Bakery Products |
| Autore | Simonato Barbara |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (136 p.) |
| Soggetto topico |
Biology, life sciences
Cultural studies: food and society Research and information: general |
| Soggetto non controllato |
agro-industrial by-product
agro-industrial by-products antioxidant activity bread fortification cake celiac disease clean label color consumer acceptability cooking behavior dietary fiber dietary fibre dumpling durum wheat ELISA fiber content fortified pasta functional foods G12 antibody gluten analysis gluten free pasta gluten-free gluten-free bread glycaemic index gnocchi grape pomace high amylose hydration hydroxypropyl methylcellulose inositol phosphates legumes liking predictors n/a obesity pasta pasta quality pasta short chain phenolic compounds phenols prebiotics precision harvest psyllium R5 antibody resistant starch sandwich method sensory analysis sensory quality starch digestibility sucrose replacement texture texture profile trypsin inhibitors xanthan gum |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557338803321 |
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Simonato Barbara
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Molecular Advances in Wheat and Barley / Manuel Martinez
| Molecular Advances in Wheat and Barley / Manuel Martinez |
| Autore | Martinez Manuel |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 electronic resource (290 p.) |
| Soggetto topico | Biology, life sciences |
| Soggetto non controllato |
biotechnology
transgene Aegilops tauschii antioxidant enzymes aquaporin molecular marker Kompetitive Allele Specific PCR (KASP) transgenic wheat purple acid phosphatase phytase genome editing genes resistance genome assembly germination protein two-dimensional electrophoresis 1 disease resistance Thinopyrum plant oligo probe optical mapping genetic biofortification breeding population structure marker-assisted selection crops hybrid necrosis PAPhy Triticeae wheat Barley genome stability CRISPR powdery mildew RNA editing bread wheat allohexaploid nucleus chromatin introgression favorable alleles genetic engineering Tunisian landraces barely Pm40 Blumeria graminis f. sp. tritici Transcriptional dynamics Lr42 Triticum durum histochemical analysis molecular mapping ribosomal DNA 12-oxophytodienoate reductase small segment translocation HIGS Powdery mildew abiotic stress phytase RNA-seq Bulked segregant analysis-RNA-Seq (BSR-Seq) grain DArTseq technology center of diversity mature grain phytase activity (MGPA) cereals Grain development hybrid homoeolog 3D-FISH jasmonates Single nucleotide polymorphism (SNP) genetic diversity ND-FISH durum wheat protease transpiration TdPIP2 cereal cyst nematodes mass spectrometry 6R Landrace marker-trait associations BAC chromosome barley freezing tolerance KASP markers Triticum aestivum rye |
| ISBN |
9783039213726
3039213725 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910367567103321 |
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Martinez Manuel
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| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Molecular Marker Technology for Crop Improvement
| Molecular Marker Technology for Crop Improvement |
| Autore | Soriano José Miguel |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (302 p.) |
| Soggetto topico |
Biology, life sciences
Research & information: general |
| Soggetto non controllato |
agarose
agronomic traits apricot aroma association mapping breeding brown rice recovery candidate genes cereal crop chromosome crop breeding disease resistance DNA sequencing drought drought stress durum wheat F2:3 biparental mapping flavonoid biosynthesis fruit astringency fruit coloration gene prioritization gene pyramiding genetic diversity genetic maps genetic relationship genome wide association study genomic prediction genomic selection genomics grain quality GWAS GWAS water use head rice recovery high resolution melting high-density genetic linkage map introgression line ISBP markers landraces leaf rust linkage disequilibrium maize (Zea mays L.) mapping population marker assisted selection marker-assisted selection Marker-assisted selection marker-trait association MAS MATH microsatellites milled rice recovery milling yield traits molecular markers MQTL MTAs multi-trait near infra-red spectroscopy parental line ParPMC ParPMC2-del pathogen races Persea americana persimmon plant breeding population structure PPV resistance QTL QTL hotspot QTL mapping rice (Oryza sativa L.) root system architecture Rubus SDS sedimentation volume selection seminal root sex determination simple sequence repeat simple sequence repeats (SSR) SLAF-seq technology SMRT sequencing SNP markers sorghum stem rust Striga resistance/tolerance sugarcane tetraploid potato TKW Triticum aestivum tropical maize wheat variability whole genome regression YR |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557625803321 |
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Soriano José Miguel
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Nutritional Value of Grain-Based Foods
| Nutritional Value of Grain-Based Foods |
| Autore | Carcea Marina |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 online resource (130 p.) |
| Soggetto topico |
Biology, life sciences
Research & information: general |
| Soggetto non controllato |
1H NMR
aged mice artisanal bread baked products bioactive compound bioactives bread composition carbohydrates carotenoids celiac disease cereals dietary fibre dietary recommendation durum wheat edible insects fat replacers fatty acids gels gluten-free bread gluten-free diet gluten-free grain gluten-free grains gluten-free product glycemic index grain grains gums gut health immune function in vitro starch digestibility industrial bread intraepithelial lymphocytes kernel legumes lentil bread lipids macronutrients micronutrient micronutrients minor cereal muesli bars muffin nutrition processing protein enrichment pseudocereal pseudocereals rheology salt snack foods sodium chloride stevia sugar replacement texture tocols vitamin and minerals water activity water behavior wheat bread whole foods whole grain |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557627803321 |
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Carcea Marina
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Plant Genetics and Molecular Breeding / Pedro Martínez-Gómez
| Plant Genetics and Molecular Breeding / Pedro Martínez-Gómez |
| Autore | Martínez-Gómez Pedro |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 electronic resource (628 p.) |
| Soggetto topico | Biology, life sciences |
| Soggetto non controllato |
GA2ox7
cabbage OsGPAT3 oleic acid OsCDPK1 nutrient use efficiency stem borer yellow-green-leaf mutant branching epigenetics NPK fertilizers particle bombardment stress tolerance overexpression glycine heat-stress bulk segregant RNA-seq Prunus protein-protein interaction AdRAP2.3 plant architecture waterlogging stress genes Cucumis sativus L. Flower color resistance Tobacco gynomonoecy drought stress Brassica oleracea starch biosynthesis Overexpression WUS agronomic traits Ghd7 the modified MutMap method cry2A gene light-induced gene expression breeding Heterodera schachtii ABA Green tissue-specific expression subcellular localization squamosa promoter binding protein-like transcriptome FAD2 As3+ stress metallothionein flowering bisulfite sequencing tomato quantitative trait loci Promoter marker-trait association DEGs cytoplasmic male sterile Rosa rugosa MADS transcription factor yield P. suffruticosa CYC2 common wild rice Actinidia deliciosa gene-by-gene interaction Aechmea fasciata hybrid rice soybean R2R3-MYB bread wheat BRANCHED1 (BRC1) linoleic acid differentially expressed genes complex traits transgenic chrysanthemum D-genome Brassica candidate gene SmJMT gene expression pattern RNA-Seq candidate genes leaf shape Brassica napus recombination-suppressed region anthocyanin WRKY transcription factor Idesia polycarpa var single nucleotide polymorphism bud abortion QTL reproductive organ transient overexpression Elongated Internode (EI) sugarcane abiotic stress Oryza sativa L. RrGT2 gene Hd1 cZR3 cytoplasmic male sterility (CMS) seed development tapetum near-isogenic line (NIL) phytohormones TCP transcription factor pollen accumulation Anthocyanin WRKY quantitative trait loci (QTLs) salt stress floral scent sucrose Ogura-CMS root traits endosperm development Zea mays L. sesame Bryum argenteum AP2/ERF genes transcriptional regulation WB1 haplotype block broccoli agronomic efficiency durum wheat gene pyramiding Oryza sativa genetics flowering time Cicer arietinum Hs1pro-1 endosperm appearance phenolic acids anther wall bromeliad genomics transgenic DgWRKY2 Clone yield trait flower symmetry partial factor productivity rice molecular breeding genotyping-by-sequencing Chimonanthus praecox nectary Salvia miltiorrhiza pollen development regulation ZmES22 genome-wide association study VIGS iTRAQ genome-wide association study (GWAS) ethylene-responsive factor starch molecular markers rice quality Chrysanthemum morifolium |
| ISBN |
9783039211760
3039211765 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910346661203321 |
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Martínez-Gómez Pedro
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| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Sustainable Cropping Systems
| Sustainable Cropping Systems |
| Autore | Coulter Jeffrey A |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 online resource (326 p.) |
| Soggetto topico | Biology, life sciences |
| Soggetto non controllato |
Acidic soil
agrobiodiversity agroecology catch crop cereal rye complexity conservation conservation agriculture conventionalization cover crop cover crops crop residue incorporation crop rotation cropping system design cropping systems double cropping durum wheat economics environmental quality enzyme activities Europe faba bean fall grazing farmer's perception forage forage pea forage sorghum forage yield and quality gluten fractions grain yield green manure gross margin growth harvesting strategies Helianthus annuus L. hierarchical patch dynamics irrigation kura clover leguminous cover crop light living mulch maize maize production manure mineral N fertilization multiple correspondence analysis (MCA) N uptake N use efficiency nitrate nitrogen nitrogen nutrition nitrogen use efficiency no-tillage nutrient balance nutrient cycling nutrient use efficiency organic cropping system organic fertilization organization partial returns pearl millet perennial potato (Solanum tuberosum) protein crops push-pull technology quality residue C and N release rice scenario analyses SDS-PAGE analysis shade SOC and STN stocks soybean stemborer straw decomposition sustainable crop production sustainable yield index system approach systematic review Texas High Plains Triticum aestivum L. up-scaling vetch vineyard system water water use efficiency weed suppression WHCNS wheat yield Zea mais L. |
| ISBN | 3-03928-908-X |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910404080903321 |
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Coulter Jeffrey A
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| MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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