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Leaving a Violent Relationship
| Leaving a Violent Relationship |
| Autore | Jones Adele |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (134 p.) |
| Soggetto topico | Psychology |
| Soggetto non controllato |
intimate partner violence
domestic violence theory trauma intersectionality human rights dating violence (DV) victims of dating violence young people leave abusive relationships stay in abusive relationships help-seeking adolescent sexting prosocial adolescent behavior teen dating violence (TDV) educational policy educational leadership sex education curriculum women of South Asian heritage intimate partner violence (IPV) choosing own partner UK leaving an intimate relationship child marriage girls leaving violent relationships survivor Uganda women mother victims leave or stay refugees cultural competence organizational cultural responsiveness diverse populations codependency gender violence crime prison |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557582403321 |
Jones Adele
|
||
| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
The noodle narratives [[electronic resource]] : the global rise of an industrial food into the twenty-first century / / Frederick Errington, Tatsuro Fujikura, and Deborah Gewertz
| The noodle narratives [[electronic resource]] : the global rise of an industrial food into the twenty-first century / / Frederick Errington, Tatsuro Fujikura, and Deborah Gewertz |
| Autore | Errington Frederick Karl |
| Pubbl/distr/stampa | Berkeley, : University of California Press, 2013 |
| Descrizione fisica | 1 online resource (211 p.) |
| Disciplina | 338.4/7664755 |
| Altri autori (Persone) |
TatsuroFuzikura
GewertzDeborah B. <1948-> |
| Soggetto topico |
Noodles industry - Social aspects - Japan
Noodles industry - Social aspects - United States Noodles industry - Social aspects - Papua New Guinea Noodles - Social aspects - Japan Noodles - Social aspects - United States Noodles - Social aspects - Papua New Guinea |
| Soggetto non controllato |
21st century
anthropologists asian foods capitalism cheap foods consumers cross cultural cultural anthropology demographic studies diverse populations food and culture food consumption food historians food industry food manufacturing food marketing food production globalization industrial food instant noodles japan nonfiction noodles papua new guinea postwar society poverty prison inmates social science united states us purveyors |
| ISBN |
0-520-27634-5
0-520-95667-2 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Front matter -- Contents -- Illustrations and Table -- Acknowledgments -- Introduction: Instant Noodles as Quotidian and Ubiquitous -- 1. The Taste of Something Good -- 2. Japanese Instant Noodles in the Market and on the Mind -- 3. What Instant Noodles Reflect and Affect in America -- 4. Instant Noodles for the Bottom of the Pyramid in Papua New Guinea -- 5. Making (and Unmaking?) a Big Food World -- Conclusion: Big Food for a Huge Population? -- Notes -- References -- Index |
| Record Nr. | UNINA-9910779885503321 |
|
Errington Frederick Karl
|
||
| Berkeley, : University of California Press, 2013 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
The noodle narratives [[electronic resource]] : the global rise of an industrial food into the twenty-first century / / Frederick Errington, Tatsuro Fujikura, and Deborah Gewertz
| The noodle narratives [[electronic resource]] : the global rise of an industrial food into the twenty-first century / / Frederick Errington, Tatsuro Fujikura, and Deborah Gewertz |
| Autore | Errington Frederick Karl |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Berkeley, : University of California Press, 2013 |
| Descrizione fisica | 1 online resource (211 p.) |
| Disciplina | 338.4/7664755 |
| Altri autori (Persone) |
TatsuroFuzikura
GewertzDeborah B. <1948-> |
| Soggetto topico |
Noodles industry - Social aspects - Japan
Noodles industry - Social aspects - United States Noodles industry - Social aspects - Papua New Guinea Noodles - Social aspects - Japan Noodles - Social aspects - United States Noodles - Social aspects - Papua New Guinea |
| Soggetto non controllato |
21st century
anthropologists asian foods capitalism cheap foods consumers cross cultural cultural anthropology demographic studies diverse populations food and culture food consumption food historians food industry food manufacturing food marketing food production globalization industrial food instant noodles japan nonfiction noodles papua new guinea postwar society poverty prison inmates social science united states us purveyors |
| ISBN |
0-520-27634-5
0-520-95667-2 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Front matter -- Contents -- Illustrations and Table -- Acknowledgments -- Introduction: Instant Noodles as Quotidian and Ubiquitous -- 1. The Taste of Something Good -- 2. Japanese Instant Noodles in the Market and on the Mind -- 3. What Instant Noodles Reflect and Affect in America -- 4. Instant Noodles for the Bottom of the Pyramid in Papua New Guinea -- 5. Making (and Unmaking?) a Big Food World -- Conclusion: Big Food for a Huge Population? -- Notes -- References -- Index |
| Record Nr. | UNINA-9910823201903321 |
|
Errington Frederick Karl
|
||
| Berkeley, : University of California Press, 2013 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||