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Advances in prevention of foodborne pathogens of public health concern during manufacturing / / special issue editors, Aliyar Cyrus Fouladkhah, Bledar Bisha
Advances in prevention of foodborne pathogens of public health concern during manufacturing / / special issue editors, Aliyar Cyrus Fouladkhah, Bledar Bisha
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2019
Descrizione fisica 1 electronic resource (168 p.)
Disciplina 579/.16
Soggetto topico Food contamination
Food - Microbiology
Soggetto non controllato bacteria
stainless steel
Escherichia coli
biofilm formation
beef
powdered infant formula
bile acids
stx-subtypes
raw milk
Shiga toxin-producing Escherichia coli
Cronobacter sakazakii
synergism of mild heat and pressure
raspberry
blueberry
biocidal effectiveness
salmonellosis
Listeria monocytogenes
small fruits
biosensors
food borne pathogens
grape
postharvest diseases
modified atmosphere packaging
high hydrostatic pressure
epithelial barrier
carvacrol
dietary bioactive components
rapid detection
essential oils
ozon
stx-genes
Cronobacter outbreaks
habituation
plant extracts
Escherichia coli (STEC)
ozonated water
disinfectants
caprylic acid
foodborne pathogens
temperature
natural background microflora
preventive measures
carbon dioxide
nitrogen
strawberry
high-pressure pasteurization
gut microbiota
food safety
Shiga toxin-producing Escherichia coli (STEC)
microfluidic chip
fungi
blackberry
serogroups
infant care setting
non-ozonated water
ISBN 3-03921-933-2
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910367741203321
MDPI - Multidisciplinary Digital Publishing Institute, 2019
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
The Role of Biofilms in the Development and Dissemination of Microbial Resistance within the Food Industry
The Role of Biofilms in the Development and Dissemination of Microbial Resistance within the Food Industry
Autore Giaouris Efstathios
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 electronic resource (100 p.)
Soggetto topico Research & information: general
Biology, life sciences
Soggetto non controllato Salmonella
biofilm
morpothypes
stainless steel
food residues
tomato
poultry
milk
biofilms
DNase I
pre-treatment
post-treatment
mixed species biofilm
disintegration of matrix
antibiofilm methods
bacteriocins
biocides
food industry
food safety
Listeria monocytogenes
resistance
lactic acid bacteria
probiotic potential
staphylococci
mastitis
dairy industry
Bacillus species
biofilm derived spores
cleaning-in-place
disinfecting effect
disinfectants
transcriptome
foodborne pathogens
dairy bacilli
stress adaptation
disinfection
biocontrol
enzymes
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557284303321
Giaouris Efstathios  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui