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Dietary Behavior and Physical Activity in Children and Adolescents
| Dietary Behavior and Physical Activity in Children and Adolescents |
| Autore | Hebestreit Antje |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 online resource (358 p.) |
| Soggetto topico | Biology, life sciences |
| Soggetto non controllato |
adolescents
blood pressure BMI body composition breakfast breastfeeding calcium cardiovascular CEBQ child childhood obesity children children's-dietary inflammatory index choice cholesterol cluster analysis collaboration consumption behavior consumption behaviors cross-classification DAGIS Study dairy determinants diet diet quality dietary assessment methods dietary behavior dietary habits dietary intake dietary pattern dietary quality dietary screener dietary supplements direct observation early childhood eating behavior and Ile251Leu eating behaviour Emotion-Induced Eating Scale energy balance-related behaviors epidemiological transition epidemiology EsKiMo exercise family meals food and beverage consumption food choice food diary food frequency questionnaire food intake food parenting practices formula milk growing up milk health health behaviour healthy diet adherence Healthy Eating Index home food environment I.Family IDEFICS study inflammation intervention KiGGS knowledge Melanesian migration status mineral mothers MyHeARTs negative emotions noncommunicable diseases nutrient intake quality nutrition nutrition risk nutritional adequacy obesity obesity prevention overweight Pacific PANDiet index parent pediatric physical activity Physical activity preferences preschool preschool children preschoolers prevention primary school principal component analysis psychological eating style psychometric public health reduced rank regression screen time sedentary behavior self-weight perception socioeconomic disparities sugar-sweetened beverage surveillance sweet preference taste preference validation validation study vegetable intake vitamin waist circumference weight status whole diet young populations |
| ISBN | 3-03921-601-5 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910367739403321 |
Hebestreit Antje
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| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Dietary Intake and Type 2 Diabetes
| Dietary Intake and Type 2 Diabetes |
| Autore | Ojo Omorogieva |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 online resource (322 p.) |
| Soggetto topico | Biology, life sciences |
| Soggetto non controllato |
25-OH-D
aldosterone almond AMPK appendicular fat appendicular lean aronia bariatric surgery body composition body mass index calcium intake carbohydrate counting carbohydrate restricted diet cardiovascular risk factors chronic conditions cohort study dairy products DASH diabetes diabetes management diabetes mellitus diabetes reversal diabetes specific formula diet quality dietary intake dietary management approaches dietary pattern energy restricted diet enteral nutrition enteral tube feeding epidemiology fasting blood glucose feces fish fish oil folk medicine food free fatty acids (FFA) gestational diabetes ginseng glucose monitoring glycaemic control glycaemic index glycated haemoglobin glycated hemoglobin A glycemic control glycemic index gut microbiome Hedychium coronarium high fat diet high-density lipoprotein cholesterol hyperglycemia incretins inflammatory parameters insulin dosage insulin resistance insulin secretion interleukin-6 isomaltulose Japanese lactic acid bacteria lifestyle management lipid parameters lipid profile lipids longitudinal analysis low carbohydrate diet low energy diet low-carbohydrate macronutrients meta-analysis metabolic syndrome micronutrients muscle mushroom nutrition nutritional supplement nuts obesity pancreatectomy peanut polyunsaturated fatty acids prediabetes protein and fat counting PUFA randomised controlled trial rosemary extract short chain fatty acids standard formula streptozotocin subjective appetite sucromalt systematic review T2DM tempeh total body fat total body lean trace elements triglyceride type 1 diabetes type 2 diabetes type 2 diabetes mellitus vegetable oil very-low-calorie vitamin D vitamin D deficiency women zinc intake zinc status |
| ISBN | 3-03921-705-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910367739603321 |
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Ojo Omorogieva
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| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Dietary Intakes and Metabolic Disorders
| Dietary Intakes and Metabolic Disorders |
| Autore | Chiva-Blanch Gemma |
| Pubbl/distr/stampa | Basel, : MDPI Books, 2022 |
| Descrizione fisica | 1 electronic resource (234 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Food & society |
| Soggetto non controllato |
animal experimentation
diet nutrition ingredients lard fibers fructose diet coloring autoclaving irradiation Passiflora setacea bioactive compounds phenolic compounds cardiovascular diseases nutrigenomics gene expression immune system cytokines insulin HDL diabetes mellitus dietary pattern metabotype metabolic phenotype Mediterranean Diet Score Alternate Healthy Eating Index atherosclerosis plaque burden lycopene tomato type 2 diabetes mellitus cis- and trans-isomers nutrients hypertension blood pressure management prevention mitochondria metabolic syndrome mitochondrial dysfunction balanced diet lifestyle Mediterranean diet plant-based diet DASH diet low-carbohydrate diet high-protein diet low-fat diet omega-3 fatty acids metabolism inflammation atherothrombosis clinical trials legacy effect metabolic memory cardiovascular disease diabetes dyslipidaemia abdominal obesity animal protein protein intake Alpha-linolenic acid docosahexaenoic acid rumenic acid punicic acid enriched eggs waist circumference obesity |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910595069903321 |
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Chiva-Blanch Gemma
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| Basel, : MDPI Books, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Diets, Foods and Food Components Effect on Dyslipidemia
| Diets, Foods and Food Components Effect on Dyslipidemia |
| Autore | Fogacci Federica |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (300 p.) |
| Soggetto topico | Public health and preventive medicine |
| Soggetto non controllato |
alpha-linolenic acid
animal based Armolipid Plus® berberine bergamot beta-glucan black raspberry blackcurrant blood pressure cardiovascular health Chinese adults chitosan CHNS cholesterol Chrysanthemum morifolium Ramat leaves clinical trial CVD dietary factor dietary fats dietary fiber dietary intake dietary pattern dyslipidemia endothelial function epigallocatechin gallate Eudragit excessive choline fasting plasma glucose fiber flaxseed formononetin gastric ulcer glibenclamide green tea healthy hepatic inflammation high fat diet HNF1α hypercholesterolemia intestinal function LCD score LDL-cholesterol lifestyle lipid profile lipidomics lipids liquid chromatography tandem mass spectrometry liver steatosis metabolic diseases metabolic syndrome microspheres monacolins n/a natural antioxidant nutraceutical nutraceuticals obesity omega-3 omega-3 fatty acids ovariectomized PCSK9 phospholipid phytoestrogen phytosterols plant based plant extracts plant-based diet polyphenols propolis rats red yeast rice review Saudi Arabia serum cholesterol serum high density lipoprotein serum low density lipoprotein serum triglycerides sphingolipid SREBP streptozotocin supplementation sustainability TMAO transcription factors type 2 diabetes mellitus vitamin B12 walnuts |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557599803321 |
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Fogacci Federica
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Mediterranean Diet and Metabolic Diseases
| Mediterranean Diet and Metabolic Diseases |
| Autore | Chourdakis Michael |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (132 p.) |
| Soggetto topico | Medicine |
| Soggetto non controllato |
anthropometrics
ASCVD prevention biomarkers cardiometabolic risk clinical trial COVID-19 diabetes mellitus dietary pattern eating habits health behaviors lifestyle lifestyle behaviors lipids lipoprotein composition Mediterranean diet Mediterranean Diet Mediterranean diet adherence Mediterranean diet scores Mediterranean dietary pattern metabolic disease metabolic syndrome metabolites n/a non-communicable diseases nutritional habits obesity salt saturated fatty acids sodium United Arab Emirates urinary potassium excretion urinary sodium excretion women |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557342903321 |
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Chourdakis Michael
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Nutrition and Cardiovascular Health
| Nutrition and Cardiovascular Health |
| Autore | Tappia Paramjit S |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 online resource (278 p.) |
| Soggetto topico |
Biology, life sciences
Cultural studies: food and society Research and information: general |
| Soggetto non controllato |
activated myofibroblast
acute effects Aronia melanocarpa arterial hypertension arterial stiffness arteriosclerosis bioactive compounds body composition cardiac fibroblast cardiac fibrosis cardiovascular disease cardiovascular health children chronic effects chronic kidney disease (CKD), cancer cocaine coronary heart disease cytokines diabetes diet dietary magnesium intake dietary pattern dietary strategies docosahexaenoic acid docosahexaenoic acid (DHA) eicosapentaenoic acid eicosapentaenoic acid (EPA) fibroblast contractility fibrosis fish oil ginseng berry heart disease heart failure hypertension immunoregulatory inflammation insulin resistance irisin iron Klotho lifestyle lipids magnesium deficiency magnesium supplementation marinobufagenin mechanisms Mediterranean diet metabolic syndrome micronutrients MUFA myocardial infarction n/a nutrients nutrition obesity, neonates omega-3 fatty acids omega-3 polyunsaturated fatty acids ouabain Panax quinquefolius pediatric phenolic compounds phytosterols polyphenols PUFA salt seasonal variation standardized extract stretching supplementation TGF-β1 trace elements vascular aging vascular calcification vascular remodeling vascular tone vitamin D vitamins Zeb2 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557641803321 |
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Tappia Paramjit S
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Nutrition, Diet and Healthy Aging
| Nutrition, Diet and Healthy Aging |
| Autore | Giacomello Emiliana |
| Descrizione fisica | 1 online resource (264 p.) |
| Soggetto topico |
Biology, life sciences
Food & society Research & information: general |
| Soggetto non controllato |
aging
anthocyanins antioxidant breast milk calorie restriction calorie restriction mimetic carbohydrate carbohydrates China cognition cognitive domains community-dwelling community-dwelling older people comorbidity diet dietary diversity dietary pattern dietary patterns elderly elderly people endothelial dysfunction energy intake exercise experimental models food consumption food frequency questionnaire food restriction food variety score fortification frailty frailty index gut hormones health health-span healthy aging healthy older subjects hyperglycemia hypothalamic neuropeptides and obesity inflammaging inflammation intervention legume life-span malnutrition MCI subtypes Mediterranean diet memory impairment metabolites Mexico MHAS mice MNA multi-component muscle mass muscle strength n/a neurodevelopment NHANES non-communicable diseases nutrition nutrition education nutritional status obesity older adults performance physical functional limitation potato preterm probiotics protein psychological stress randomized controlled trial reduced rank regression resveratrol sarcopenia seafood sugar telomere tocotrienol trajectory vasodilation vitamin D vitamin E |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910595080403321 |
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Giacomello Emiliana
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| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Nutrition, Diet Quality, Aging and Frailty
| Nutrition, Diet Quality, Aging and Frailty |
| Autore | Capurso Cristiano |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (242 p.) |
| Soggetto topico | Medicine |
| Soggetto non controllato |
diet
metabolism nutrient glucose lipid insulin neuroinflammation Alzheimer’s disease anti-ageing eating habits functional foods skin ageing breakfast meals older adults protein intake hyperhomocysteinemia vitamin B deficiency amyloid beta-peptides disease models animal memory and learning tests dietary diversity activities of daily living cohort study adults mortality QOL ADL Serum albumin self-assessed chewing ability inflammaging cognitive impairment cytokines physical frailty aged dietary inflammatory index dietary patterns frailty inflammation muscle function muscle mass sarcopenia prevalence nutrition physical activity meta-analysis meta-regression dairy products dietary pattern malnutrition food groups Mediterranean dietary pattern Westernized dietary pattern cross-sectional study aging lifespan carbohydrates whole grain protein |
| ISBN | 3-0365-6066-1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910639997103321 |
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Capurso Cristiano
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Nutritional Management and Outcomes in Malnourished Medical Inpatients
| Nutritional Management and Outcomes in Malnourished Medical Inpatients |
| Autore | Stanga Zeno |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 online resource (428 p.) |
| Soggetto topico |
Biology, life sciences
Cultural studies: food and society Research and information: general |
| Soggetto non controllato |
adolescents
age albumin all-in-one parenteral admixture anorexia nervosa appendicular skeletal muscle mass artificial nutrition ascites benchmarking bioelectrical impedance analysis biomarkers cachexia cancer carbohydrates children chronic critical illness chronic disease cirrhosis clinical presentation compatibility computed tomography continuity of care copper critical care critical illness critically ill patients dehydration diabetes diagnosis dietary pattern disease related malnutrition drug administration drug admixing dual-energy X-ray absorptiometry dumping syndrome dysphagia e-counselling early parenteral nutrition economic challenges efficacy elderly enteral nutrition fat fat-free mass fluid intake gastroparesis Geriatric patients glucose glucose control hospital hospital readmission hyperglycemia hypophosphatemia ICU Survivors IGF-1 indirect calorimeter indirect calorimetry inflammation insulin insulin resistance intensive care unit intermediate care unit interventions iron lean soft tissue length of stay malnutrition management medical nutrition therapy metabolic syndrome micronutrient deficiency micronutrients mid-arm muscle circumference monitoring mortality n/a nursing nutrition nutrition care Nutrition Risk Screening (NRS-2002) nutrition therapy nutritional assessment nutritional counselling nutritional management nutritional risk screening nutritional support nutritional support team nutritional therapy obesity old older persons oral nutritional supplements outcomes parenteral nutrition pathophysiology Pediatric Intensive Care Unit pharmaceutical expertise phase angle prealbumin process indicators prognostic marker protein refeeding syndrome resting energy expenditure sarcopenia sarcopenic obesity selenium shock skeletal muscle index stability survival therapy thiamine treatment type 1 diabetes mellitus underfeeding vasopressors vitamin B12 vitamins water weight gain zinc |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557496803321 |
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Stanga Zeno
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Recent Advances in Nutritional Psychiatry
| Recent Advances in Nutritional Psychiatry |
| Autore | Grosso Giuseppe |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 online resource (168 p.) |
| Soggetto topico |
Biology, life sciences
Cultural studies: food and society Research and information: general |
| Soggetto non controllato |
adults
aging alpha-synuclein animal models antioxidant anxiety Barnes test bioflavonoids brain brain diseases caffeine cerebrovascular disease chrononutrition coffee consumption cognitive cohort cross-sectional study depression depressive disorder diet diet quality dietary factors dietary pattern dose-response association executive dysfunction food insecurity functional food GABA geriatric depression gestation gut microbiota intermittent fasting ketogenic diet ketosis lifestyle low-carbohydrate Mediterranean diet mental disorders mental health mood mood disorders neurodegeneration neuroinflammation neuropsychiatric disorders nutrition nutrition surveys nutritional psychiatry Passiflora incarnata passive avoidance Pittsburgh sleep quality index polyphenol population prevention risk factor Sicily sleep sleep disturbance sleep quality stress T-maze time restricted feeding trends |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557617903321 |
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Grosso Giuseppe
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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