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Centenarians-A Model to Study the Molecular Basis of Lifespan and Healthspan
Centenarians-A Model to Study the Molecular Basis of Lifespan and Healthspan
Autore Puca Annibale
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 online resource (204 p.)
Soggetto topico Biology, life sciences
Research & information: general
Soggetto non controllato ageing
aging
aging-related disease
allergy
alternative therapy
apoptosis
C. elegans
cellular senescence
centenarians
composition of royal jelly
defective mitosis
Di (2-Ethylhexyl) pthalate
dietary interventions
DNA methylation
DNA-damage response
elderly
epigenetic clocks
exosomes
food allergy
functional enrichment analysis
glutathione
gut
healthspan
healthy aging
Hericium erinaceus
hypersensitivity
IGF-1
immunosenescence
inflammation
ingenuity pathway analysis
lamin B1
lifespan
longevity
meniere's disease
miRNA-mRNA networks
mitochondrial respiratory complexes
n/a
nematode
neurodegenerative diseases
olive oil
oxidative stress
Parkinson's disease
pathogen protection
polyphenols
probiotic bacteria
redoxomics
royal jelly
serum
telomere length
vitagenes
β-Dystroglycan
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557783503321
Puca Annibale  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Dietary Habits, Beneficial Exercise and Chronic Diseases : Latest Advances and Prospects
Dietary Habits, Beneficial Exercise and Chronic Diseases : Latest Advances and Prospects
Autore Mitrou Panagiota
Descrizione fisica 1 online resource (364 p.)
Soggetto topico Biology, life sciences
Food & society
Research & information: general
Soggetto non controllato a-posteriori
a-priori
adolescent
adult volunteers
aerobic fitness
antioxidation
anxiety
Apolipoprotein B (ApoB)
beach sports
blood pressure
body mass index
body mass index (BMI), type 1 diabetes
bone density
bone mineral density
bone resorption markers
burying test
cachexia
CAM
cardiovascular disease
cardiovascular disease (CVD)
childbearing age
children
Chinese Diet Balance Index 2016
complementary and alternative medicine
crocetin
crocin
CRP
DBI-16
dental caries
diabetes
diet
diet monitoring
diet quality
dietary guideline
dietary intake
dietary intervention
dietary interventions
dietary patterns
dietary quality
dietary supplements
dietary trajectories
digital receipts
disease burden
early childhood caries
ECC
education
effect direction plot
EHIS
European Union
exercise
fish protein hydrolysate
flavonoids
folic acid
food
food shopping quality indicators
FSA-NPS DI
gut microbiota
gut-brain axis
HDL-C
health literacy
health risk
healthy lifestyle
hemoglobin A1c (HbA1c)
herbal medicine
high-density lipoprotein (HDL)
homocysteine
IL-6
inflammation
inflammatory bowel disease
intestinal permeability
ischemic stroke
Lactobacillus
LDL-C
lipid profile
low-density lipoprotein (LDL)
medicinal plant
Mediterranean diet
metabolic dysfunction
metabolic health
metabolic syndrome
metabolome
microbiota
multiple sclerosis
muscle wasting
n/a
non-communicable diseases
nutrition
obesity
olive oil
osteoporosis
overweight
pediatric obesity
perceived stress
physical activity
pilot study
policies
polyphenols
prebiotics
preschool children
prevention
probiotics
psychological
pure fructose consumption
qualitative synthesis
reproductive age
reproductive age women
reproductive health
resveratrol
rodent
safranal
sarcopenia
sodium
sodium induced inflammation
sodium intake
Southeast China
stress
students
symbiotic agriculture
systemic inflammation
TNF-a
TNF-α
type 2 diabetes (T2D)
visceral adipose tissue (VAT)
women
women's health
β-hydroxybutyrate (BHB)
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Altri titoli varianti Dietary Habits, Beneficial Exercise and Chronic Diseases
Record Nr. UNINA-9910595080803321
Mitrou Panagiota  
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
The Health Benefits of the Bioactive Compounds in Foods
The Health Benefits of the Bioactive Compounds in Foods
Autore Jaime Laura
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 online resource (234 p.)
Soggetto topico Humanities
Social interaction
Soggetto non controllato 'Cara Cara' juice
ACE-inhibitory activity
analysis
anti-inflammatory
anti-obesity
anticancer
antimicrobial activities
antinausea
antiobesity
antioxidant
antioxidant activity
antioxidant potential
apitherapy
bee pollen
beverages
bioaccessibility
bioactive compounds
bioactive peptides
bioavailability
biologic activity
biological activities
body composition
brewing method
calafate juice
carotenoid
central composite rotatable design
content
coronavirus disease 2019
COVID-19
cow's milk protein allergy (CMPA)
cryoconcentration
curcumin
degradation
dietary interventions
donkey colostrum (DC)
donkey milk (DM)
dried distilled spent grain (DDSG)
flavonoid
functional food
grape pomace
grape stem
health benefits
hydrophilic and lipophilic antioxidant
hypertension
immunosenescence
insulin resistance
insulin sensitivity
intestinal absorption
isolation
lean body mass
mammal's milk
mechanism of action
melanoidins
metabolic syndrome
microbiota
milk proteins
mineral composition
mitochondrial dysfunction
muscle
muscle wasting
nanoparticles
phenolic compounds
physical performance
physicochemical properties
phytochemicals
polyphenols
polysaccharide purification
PPARγ
pressurized liquid extraction
proliferation
propolis
royal jelly
sarcopenia
satellite stem cells
sensorial analysis
side streams valorisation
skeletal
storage
storage time
structure
sustainable food systems
total polyphenols content
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557361603321
Jaime Laura  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui