Metabolomic Applications in Animal Science |
Autore | Tomonaga Shozo |
Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
Descrizione fisica | 1 electronic resource (265 p.) |
Soggetto topico |
Research & information: general
Biology, life sciences Technology, engineering, agriculture |
Soggetto non controllato |
albumen
breed chicken feed metabolome yolk arachidonic acid omega-3 fatty acids lipidomics mass spectrometry dietary fat fatty acid metabolism pork meat skeletal muscle fiber type cooking beef Wagyu Holstein captive giraffes urine metabolomics 1H-NMR NMR metabotype transition ketosis cattle chemometrics spectral correction authentication biomarker feeding meat quality traits metabolite postmortem aging processing chickens heat stress lipid peroxidation orotic acid feed efficiency biomarkers SNPs GWAS RFI pigs pathways metabolic profile transition period livestock methyl donor one-carbon metabolism negative energy balance pasture legumes phytoestrogens flavonoids coumestans polyphenols proanthocyanidins metabolic profiling biosynthesis linear model transcriptomics horse metabolomic metabolism exercise saliva anabolic practices testosterone plasma CE-TOFMS intramuscular fat meat quality porcine |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910557407903321 |
Tomonaga Shozo | ||
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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The Effect of Diet and Nutrition on Postprandial Metabolism |
Autore | Mariotti François |
Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
Descrizione fisica | 1 electronic resource (210 p.) |
Soggetto topico | Medicine |
Soggetto non controllato |
peripheral blood mononuclear cells
postprandial metabolism high fat–high sugar diet minipig adipose tissue biomarkers glucose human night postprandial wheat albumin energy expenditure fat oxidation respiratory quotient sucrose overfeeding hepatic steatosis intramyocellular lipids intrahepatocellular lipids dietary protein content dietary fat content plasma triglyceride liver gut obesity amino acid lactate nutrient flux short chain fatty acid aging catabolic state anabolic resistance protein synthesis energy bolus postprandial lipemia coconut oil butter canola oil olive oil lipid triglycerides dietary fat saturated fat cardiovascular disease carbohydrates cholesterol fibers food structure lipids polyphenols proteins vitamins ADMA arginine SDMA DMA PRMT alpha-glucosidase inhibitor biopeptides blood glucose glycemic control hyperglycemia milk peptides prediabetes pre-meal type 2 diabetes metabolic syndrome endothelial function oxidative stress nuts berries LBP sCD14 postprandial kinetics high-fat diet |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910557108703321 |
Mariotti François | ||
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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