top

  Info

  • Utilizzare la checkbox di selezione a fianco di ciascun documento per attivare le funzionalità di stampa, invio email, download nei formati disponibili del (i) record.

  Info

  • Utilizzare questo link per rimuovere la selezione effettuata.
Advancement in Dietary Assessment and Self-Monitoring Using Technology
Advancement in Dietary Assessment and Self-Monitoring Using Technology
Autore Burrows Tracy
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 electronic resource (348 p.)
Soggetto topico Research & information: general
Biology, life sciences
Soggetto non controllato children
dietary assessment
nutrients
carbohydrate counting
protein and fat counting
calorie counting
automatic bolus calculator
voice description of meals
insulin dosage
glycemic control
diabetes mellitus
nutrition
food measurement
nutrient database
energy intake
validity
reliability
food frequency questionnaire
web
under-reporting
over-reporting
mobile applications
adults
nutritional science
qualitative research
mobile food record
24-h recall
developmental disabilities
spina bifida
down syndrome
technology
pediatrics
image-assisted method
infant
food record
doubly labeled water
nutritional application
smartphone
DGA
dietary behaviors
household food purchase behavior
obesity
overweight weight control
mobile technologies
Web-based technologies
usability
human factors
Automated Self-Administered Dietary Assessment Tool (ASA24)
24-h dietary recall
low socioeconomic status
diet
assessment
food log
recall
diet apps
recipe calculations
nutrient retention
dietary intake assessment
technological innovations
Type 2 diabetes mellitus
diabetes management
dietary application
physical activity
blood glucose
mHealth
sugar intakes
dietary record
East Asians
chewing detection
AIM
neural networks
food intake detection
video annotation
sensor validation
diet assessment
relative validity
young adults
apps
mobile app
fruits
vegetables
self-monitoring
healthy diet
shared plate eating
lower middle income countries
food energy estimation
generative models
generative adversarial networks
image-to-energy mapping
regressions
eating activity detection
hand-to-mouth movement
wrist-mounted motion tracking sensor
accelerometer
gyroscope
text messages
type 2 diabetes
diabetes self-care activities
cardiovascular disease risk awareness
food availability
food choices
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557147403321
Burrows Tracy  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Clinical Nutrition: Recent Advances and Remaining Challenges
Clinical Nutrition: Recent Advances and Remaining Challenges
Autore Bergheim Ina
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2022
Descrizione fisica 1 electronic resource (298 p.)
Soggetto topico Research & information: general
Biology, life sciences
Food & society
Soggetto non controllato malnutrition
cirrhosis
nutritional screening
nutritional assessment
gut–liver axis
macronutrients
micronutrients
dysbiosis
diet
enteral nutrition
inflammatory bowel disease
nutrition
nutritional therapy
prevention
artificial nutrition
nasogastric feeding
nasogastric tube
palliative care
calcium oxalate stone formation
dietary assessment
fatty acids
fluid
oxalate
protein
sodium
uric acid
water
insulin
lifestyle
non-alcoholic
steatohepatitis
fibrosis
metabolic syndrome
weight loss
time-restricted feeding
intermittent fasting
low-carb diet
liver disease
Brugada syndrome
long QT syndrome
ingredients
glucose
ketone bodies
ROS
sudden cardiac death
bariatric surgery
cardiovascular disease
endovascular bariatric surgery
obesity
oral nutritional supplements
perioperative nutrition
sarcopenia
gastrointestinal surgery
behaviour
nutrition supplements
type 2 diabetes
ageing
inflammaging
anorexia of aging
DoMAP
GLIM criteria
cholestasis
chronic liver diseases
nutritional needs
pediatrics
medical nutrition therapy
critical care
parenteral nutrition
energy
review
Crohn’s disease
gut microenvironment
celiac disease
gluten
gluten-free diet
prostate
metabolism
benign prostatic hyperplasia
erectile dysfunction
dietary recommendation
overweight
carbohydrate
fat
ISBN 3-0365-4840-8
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Altri titoli varianti Clinical Nutrition
Record Nr. UNINA-9910619468003321
Bergheim Ina  
MDPI - Multidisciplinary Digital Publishing Institute, 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Extractable and Non-Extractable Antioxidants
Extractable and Non-Extractable Antioxidants
Autore Lucarini Massimo
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2019
Descrizione fisica 1 electronic resource (234 p.)
Soggetto non controllato biorefinery
polyphenols
polymerization
black teas
nutrient
ultrasound assisted extraction
cyclodextrin
HPLC-ESI/MS
legumes
degradation
LC-ESI-Q-TOF-MS
antioxidant activity
forest residues
multivariate analysis
bio-based
chemometrics
extractable polyphenols
extractable compounds
pre-column HPLC method
Cagnulari marc
antioxidant capacity
flour
total polyphenol content (TPC)
digestibility
ferric reducing antioxidant power (FRAP)
natural antioxidants
dietary assessment
eggplant
antioxidant
botanicals
anthocyanins
trans-cinnamaldehyde
anti-inflammation
cereals
functional ingredient
food composition database
agglomerative hierarchical clustering
circular economy
fermentation
Aloysia triphylla
Naviglio Extractor®
flavonols glycosides
self-inclusion
phenolic contents
grape seed
integrated food research
antioxidants
dedicated databases
phenolic compounds
non-extractable compounds
value-added by-products
phenolic acids
dietary supplements
berries jam
phenolics
inclusion complex
sour cherry
Pleurotus ostreatus
catechins
proanthocyanidins
Chinese mistletoes
nuclear magnetic spectroscopy
nitric oxide scavengers
quercitrin
endothelial cell
polyphenolic compounds
Italian popular recipes
green extraction
non-extractable polyphenols
classic extraction
study approach
daidzein
?-cyclodextrin
Camellia sinensis
antioxidant properties
digestive enzyme
extractable
bioactive compounds
principal component analysis
non-extractable
oxidative stress
ISBN 3-03921-438-1
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910367758703321
Lucarini Massimo  
MDPI - Multidisciplinary Digital Publishing Institute, 2019
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Human Milk and Lactation
Human Milk and Lactation
Autore Gianni Maria Lorella
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 electronic resource (368 p.)
Soggetto non controllato high pressure processing
lipids
supplementation
protective factors
infant
carbohydrate
mothers
antioxidant capacity
protein
fat
cytokines
bioactive factors
late preterm
zinc
infants
docosahexaenoic acid (DHA)
pregnancy
eicosapentaenoic acid (EPA)
Lipidomics
magnesium
omega-3 fatty acids
vitamin D deficiency
flow injection analysis
human milk benefits
multiple source method
3?-sialyllactose (3?SL)
milk banking
milk group
pasteurization
video instruction
Milk Fat Globule Membrane
bile salt stimulated lipase
breastfeeding difficulties
breastfeeding support
prematurity
carotenoids
hormones
phosphocholine
amino acids
targeted metabolomics
high-performance liquid chromatography (HPLC)
choline
selenium
?-linolenic acid
arachidonic acid (ARA)
docosahexaenoic acid
human milk fortification
protease inhibitors
celiac disease
copper
term
adipokines
iodine
mammary gland
nutritional status
food frequency questionnaire
neonate
early breastfeeding cessation
prospective study
breastfeeding
mothers' own milk
disialyllacto-N-tetraose (DSLNT)
country
lactating women
undernourishment
proteases
preterm
expressing
dietary assessment
retinol
body composition
duration of lactation
passive immunization
2?-fucosyllactose (2?FL)
phosphorus
clinical trial
growth factors
infant formula
digestive tract
human milk oligosaccharides (HMO)
sodium
nutrition
eicosapentaenoic acid
lipid metabolites
lactation
nervonic acid
?-tocopherol
macronutrients
glycoprotein
term infant
term infants
maternal diet
promotion of breastfeeding
potassium
antioxidants
maternal immunoglobulins
Human Milk
human milk
Phospholipids
flu vaccine
lactational stage
lactose
storage
dietary intake
Preterm infant
immune-active proteins
colostrum
human milk fat
inadequate intake
milk therapy
endogenous peptide
calcium
fatty acids
breast milk
pumping
secretor
LC-MS
n-9 fatty acid
Lewis
donor human milk
antenatal
online
iron
growth
donor milk
ISBN 3-03928-924-1
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910404077103321
Gianni Maria Lorella  
MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Marine Bioactive Peptides II: Structure, Function, and Therapeutic Potential
Marine Bioactive Peptides II: Structure, Function, and Therapeutic Potential
Autore Ovchinnikova Tatiana V
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 electronic resource (228 p.)
Soggetto topico Medicine
Soggetto non controllato Spanish mackerel (Scomberomorous niphonius)
muscle
peptide
antioxidant activity
stability
biological activity
chemistry
marine derived fungi
peptides
biotransformation
laxaphycin
autophagy
apoptosis
cyanobacteria
bioactive peptides
marine
secondary structure
proline
mechanism of activity
marine waste
antimicrobial peptide
polychaeta
innate immunity
BRICHOS domain
recombinant peptide
β-hairpin structure
nuclear magnetic resonance (NMR)
arenicin
complement system
complement regulation
jellyfish
Rhopilema esculentum
Sanderia malayensis
proteome
venom
toxin
hydrolysate
fish protein
ageing
physical function
dietary assessment
seafood intake
healthy ageing
marine organism
anticancer medicine
small peptide
liner peptide
cyclic peptide
marine peptide
dolastatin 10
antitumor
lead exploration
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Altri titoli varianti Marine Bioactive Peptides II
Record Nr. UNINA-9910557353303321
Ovchinnikova Tatiana V  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Nutrition and Eye Health
Nutrition and Eye Health
Autore Downie Laura
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 electronic resource (242 p.)
Soggetto non controllato polyphenols
crocin
chyrsin
glaucoma
dietary assessment
photoreceptor degeneration
dry eye
RR-zeaxanthin
nutritional supplements
drug discovery
corneal neovascularization (CNV)
AMD
dietary antioxidants
micronutrients
age-related macular degeneration
preclinical models
lenses
microvascular lesions
cyclooxigenase-2 (COX-2)
angiogenesis
fish oil
macrophage
anti-oxidant
vascular endothelial growth factor (VEGF)
rosmarinic acid
visual cycle
diabetic retinopathy
lutein
gut-retina axis
light damage
crocetin
supplements
clinical practice guidelines
nutrition
light
eye disease
dietary habits
flavonoids
phytoconstituents
saffron
carotenoids
fatty acid
electroretinography
lens
advanced glycation end products
interleukin-1? (IL-1?)
mesozeaxanthin (RS zeaxanthin)
endoplasmic reticulum stress
omega-3 polyunsaturated fatty acids
clinical survey
corneal chemical burn
reduced glutathione
omega-3
AGREE II
retina
inflammation
anti-inflammatory
retinal pigment epithelium
diet
Lactobacillus paracasei KW3110
Crocus Sativus L.
saponins
cataract
CODS
neoangiogenesis
estrogen-deficient rats
food frequency questionnaire
gut microbiota
antioxidant supplements
sinapic acid
personalised medicine
systematic reviews
nuclear factor-kappaB (NF-?B)
diabetes
Cucurbita argyrosperma
oxidative stress
endoplasmic reticulum
ISBN 3-03921-991-X
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910372786403321
Downie Laura  
MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui