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Advancement in Dietary Assessment and Self-Monitoring Using Technology
Advancement in Dietary Assessment and Self-Monitoring Using Technology
Autore Burrows Tracy
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 online resource (348 p.)
Soggetto topico Biology, life sciences
Research & information: general
Soggetto non controllato 24-h dietary recall
24-h recall
accelerometer
adults
AIM
apps
assessment
Automated Self-Administered Dietary Assessment Tool (ASA24)
automatic bolus calculator
blood glucose
calorie counting
carbohydrate counting
cardiovascular disease risk awareness
chewing detection
children
developmental disabilities
DGA
diabetes management
diabetes mellitus
diabetes self-care activities
diet
diet apps
diet assessment
dietary application
dietary assessment
dietary behaviors
dietary intake assessment
dietary record
doubly labeled water
down syndrome
East Asians
eating activity detection
energy intake
food availability
food choices
food energy estimation
food frequency questionnaire
food intake detection
food log
food measurement
food record
fruits
generative adversarial networks
generative models
glycemic control
gyroscope
hand-to-mouth movement
healthy diet
household food purchase behavior
human factors
image-assisted method
image-to-energy mapping
infant
insulin dosage
low socioeconomic status
lower middle income countries
mHealth
mobile app
mobile applications
mobile food record
mobile technologies
n/a
neural networks
nutrient database
nutrient retention
nutrients
nutrition
nutritional application
nutritional science
obesity
over-reporting
overweight weight control
pediatrics
physical activity
protein and fat counting
qualitative research
recall
recipe calculations
regressions
relative validity
reliability
self-monitoring
sensor validation
shared plate eating
smartphone
spina bifida
sugar intakes
technological innovations
technology
text messages
type 2 diabetes
Type 2 diabetes mellitus
under-reporting
usability
validity
vegetables
video annotation
voice description of meals
web
Web-based technologies
wrist-mounted motion tracking sensor
young adults
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557147403321
Burrows Tracy  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Clinical Nutrition: Recent Advances and Remaining Challenges
Clinical Nutrition: Recent Advances and Remaining Challenges
Autore Bergheim Ina
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2022
Descrizione fisica 1 electronic resource (298 p.)
Soggetto topico Research & information: general
Biology, life sciences
Food & society
Soggetto non controllato malnutrition
cirrhosis
nutritional screening
nutritional assessment
gut–liver axis
macronutrients
micronutrients
dysbiosis
diet
enteral nutrition
inflammatory bowel disease
nutrition
nutritional therapy
prevention
artificial nutrition
nasogastric feeding
nasogastric tube
palliative care
calcium oxalate stone formation
dietary assessment
fatty acids
fluid
oxalate
protein
sodium
uric acid
water
insulin
lifestyle
non-alcoholic
steatohepatitis
fibrosis
metabolic syndrome
weight loss
time-restricted feeding
intermittent fasting
low-carb diet
liver disease
Brugada syndrome
long QT syndrome
ingredients
glucose
ketone bodies
ROS
sudden cardiac death
bariatric surgery
cardiovascular disease
endovascular bariatric surgery
obesity
oral nutritional supplements
perioperative nutrition
sarcopenia
gastrointestinal surgery
behaviour
nutrition supplements
type 2 diabetes
ageing
inflammaging
anorexia of aging
DoMAP
GLIM criteria
cholestasis
chronic liver diseases
nutritional needs
pediatrics
medical nutrition therapy
critical care
parenteral nutrition
energy
review
Crohn’s disease
gut microenvironment
celiac disease
gluten
gluten-free diet
prostate
metabolism
benign prostatic hyperplasia
erectile dysfunction
dietary recommendation
overweight
carbohydrate
fat
ISBN 3-0365-4840-8
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Altri titoli varianti Clinical Nutrition
Record Nr. UNINA-9910619468003321
Bergheim Ina  
MDPI - Multidisciplinary Digital Publishing Institute, 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Extractable and Non-Extractable Antioxidants / Alessandra Durazzo, Massimo Lucarini
Extractable and Non-Extractable Antioxidants / Alessandra Durazzo, Massimo Lucarini
Autore Durazzo Alessandra
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2019
Descrizione fisica 1 electronic resource (234 p.)
Soggetto topico Biology, life sciences
Soggetto non controllato biorefinery
polyphenols
polymerization
black teas
nutrient
ultrasound assisted extraction
cyclodextrin
HPLC-ESI/MS
legumes
degradation
LC-ESI-Q-TOF-MS
antioxidant activity
forest residues
multivariate analysis
bio-based
chemometrics
extractable polyphenols
extractable compounds
pre-column HPLC method
Cagnulari marc
antioxidant capacity
flour
total polyphenol content (TPC)
digestibility
ferric reducing antioxidant power (FRAP)
natural antioxidants
dietary assessment
eggplant
antioxidant
botanicals
anthocyanins
trans-cinnamaldehyde
anti-inflammation
cereals
functional ingredient
food composition database
agglomerative hierarchical clustering
circular economy
fermentation
Aloysia triphylla
Naviglio Extractor®
flavonols glycosides
self-inclusion
phenolic contents
grape seed
integrated food research
antioxidants
dedicated databases
phenolic compounds
non-extractable compounds
value-added by-products
phenolic acids
dietary supplements
berries jam
phenolics
inclusion complex
sour cherry
Pleurotus ostreatus
catechins
proanthocyanidins
Chinese mistletoes
nuclear magnetic spectroscopy
nitric oxide scavengers
quercitrin
endothelial cell
polyphenolic compounds
Italian popular recipes
green extraction
non-extractable polyphenols
classic extraction
study approach
daidzein
?-cyclodextrin
Camellia sinensis
antioxidant properties
digestive enzyme
extractable
bioactive compounds
principal component analysis
non-extractable
oxidative stress
ISBN 9783039214389
3039214381
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910367758703321
Durazzo Alessandra  
MDPI - Multidisciplinary Digital Publishing Institute, 2019
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Human Milk and Lactation
Human Milk and Lactation
Autore Gianni Maria Lorella
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 online resource (368 p.)
Soggetto topico Biology, life sciences
Soggetto non controllato ?-linolenic acid
?-tocopherol
2?-fucosyllactose (2?FL)
3?-sialyllactose (3?SL)
adipokines
amino acids
antenatal
antioxidant capacity
antioxidants
arachidonic acid (ARA)
bile salt stimulated lipase
bioactive factors
body composition
breast milk
breastfeeding
breastfeeding difficulties
breastfeeding support
calcium
carbohydrate
carotenoids
celiac disease
choline
clinical trial
colostrum
copper
country
cytokines
dietary assessment
dietary intake
digestive tract
disialyllacto-N-tetraose (DSLNT)
docosahexaenoic acid
docosahexaenoic acid (DHA)
donor human milk
donor milk
duration of lactation
early breastfeeding cessation
eicosapentaenoic acid
eicosapentaenoic acid (EPA)
endogenous peptide
expressing
fat
fatty acids
flow injection analysis
flu vaccine
food frequency questionnaire
glycoprotein
growth
growth factors
high pressure processing
high-performance liquid chromatography (HPLC)
hormones
human milk
Human Milk
human milk benefits
human milk fat
human milk fortification
human milk oligosaccharides (HMO)
immune-active proteins
inadequate intake
infant
infant formula
infants
iodine
iron
lactating women
lactation
lactational stage
lactose
late preterm
LC-MS
Lewis
lipid metabolites
Lipidomics
lipids
macronutrients
magnesium
mammary gland
maternal diet
maternal immunoglobulins
milk banking
Milk Fat Globule Membrane
milk group
milk therapy
mothers
mothers' own milk
multiple source method
n-9 fatty acid
n/a
neonate
nervonic acid
nutrition
nutritional status
omega-3 fatty acids
online
passive immunization
pasteurization
phosphocholine
Phospholipids
phosphorus
potassium
pregnancy
prematurity
preterm
Preterm infant
promotion of breastfeeding
prospective study
protease inhibitors
proteases
protective factors
protein
pumping
retinol
secretor
selenium
sodium
storage
supplementation
targeted metabolomics
term
term infant
term infants
undernourishment
video instruction
vitamin D deficiency
zinc
ISBN 3-03928-924-1
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910404077103321
Gianni Maria Lorella  
MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Marine Bioactive Peptides II: Structure, Function, and Therapeutic Potential
Marine Bioactive Peptides II: Structure, Function, and Therapeutic Potential
Autore Ovchinnikova Tatiana V
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 online resource (228 p.)
Soggetto topico Medicine and Nursing
Soggetto non controllato ageing
anticancer medicine
antimicrobial peptide
antioxidant activity
antitumor
apoptosis
arenicin
autophagy
bioactive peptides
biological activity
biotransformation
BRICHOS domain
chemistry
complement regulation
complement system
cyanobacteria
cyclic peptide
dietary assessment
dolastatin 10
fish protein
healthy ageing
hydrolysate
innate immunity
jellyfish
laxaphycin
lead exploration
liner peptide
marine
marine derived fungi
marine organism
marine peptide
marine waste
mechanism of activity
muscle
n/a
nuclear magnetic resonance (NMR)
peptide
peptides
physical function
polychaeta
proline
proteome
recombinant peptide
Rhopilema esculentum
Sanderia malayensis
seafood intake
secondary structure
small peptide
Spanish mackerel (Scomberomorous niphonius)
stability
toxin
venom
β-hairpin structure
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Altri titoli varianti Marine Bioactive Peptides II
Record Nr. UNINA-9910557353303321
Ovchinnikova Tatiana V  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Nutrition and Eye Health
Nutrition and Eye Health
Autore Downie Laura
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 online resource (242 p.)
Soggetto topico Biology, life sciences
Soggetto non controllato advanced glycation end products
age-related macular degeneration
AGREE II
AMD
angiogenesis
anti-inflammatory
anti-oxidant
antioxidant supplements
carotenoids
cataract
chyrsin
clinical practice guidelines
clinical survey
CODS
corneal chemical burn
corneal neovascularization (CNV)
crocetin
crocin
Crocus Sativus L.
Cucurbita argyrosperma
cyclooxigenase-2 (COX-2)
diabetes
diabetic retinopathy
diet
dietary antioxidants
dietary assessment
dietary habits
drug discovery
dry eye
electroretinography
endoplasmic reticulum
endoplasmic reticulum stress
estrogen-deficient rats
eye disease
fatty acid
fish oil
flavonoids
food frequency questionnaire
glaucoma
gut microbiota
gut-retina axis
inflammation
interleukin-1? (IL-1?)
Lactobacillus paracasei KW3110
lens
lenses
light
light damage
lutein
macrophage
mesozeaxanthin (RS zeaxanthin)
micronutrients
microvascular lesions
n/a
neoangiogenesis
nuclear factor-kappaB (NF-?B)
nutrition
nutritional supplements
omega-3
omega-3 polyunsaturated fatty acids
oxidative stress
personalised medicine
photoreceptor degeneration
phytoconstituents
polyphenols
preclinical models
reduced glutathione
retina
retinal pigment epithelium
rosmarinic acid
RR-zeaxanthin
saffron
saponins
sinapic acid
supplements
systematic reviews
vascular endothelial growth factor (VEGF)
visual cycle
ISBN 3-03921-991-X
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910372786403321
Downie Laura  
MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui