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Dietary Polyphenols and Human Health
Dietary Polyphenols and Human Health
Autore Tresserra-Rimbau Anna
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 electronic resource (248 p.)
Soggetto topico Research & information: general
Biology, life sciences
Soggetto non controllato polyphenols
metabolic syndrome
Mediterranean diet
glignans
stilbenes
HDL-cholesterol
polyphenol
diabetes
flavonoids
catechins
black sorghum
platelets
platelet microparticles
atherosclerosis
rice bran
phenolic extracts
β-cell function
gene expression
insulin secretion
sleep disorders
sleep duration
urinary phytoestrogens
concentration-response
NHANES
cognition
attention
memory
brain
mangiferin
mango leaf extract
non-alcoholic fatty liver disease
obesity
lipid metabolism
metabolic regulation
adipose tissue
fruits
berries
vegetables
dark chocolate
psychological well-being
depression
physical health
mental health
isoflavones
soy
dietary flavonoids
lignans
flaxseeds
endocrine
stages of life
estrogenic
health
nursing home
residential care
aging
menu
phenolic acids
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557682403321
Tresserra-Rimbau Anna  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
New Insights in (Poly)Phenolic Compounds : From Dietary Sources to Health Evidences
New Insights in (Poly)Phenolic Compounds : From Dietary Sources to Health Evidences
Autore García-Viguera Cristina
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 electronic resource (120 p.)
Soggetto topico Research & information: general
Biology, life sciences
Food & society
Soggetto non controllato cognitive function
polyphenols
flavonoids
CREB protein
BDNF
memory
fruits and vegetables
cerebral blood flow
polydatin
resveratrol
urate crystals
pyrophosphate crystals
crystal-induced inflammation
dietary intervention
maqui-citrus juice
flavanones
urinary excretion
UHPLC-ESI-QqQ-MS/MS
obesity
Hibiscus sabdariffa
Lippia citriodora
olive
salinity
osmolytes
adaptation
secondary metabolism
plant growth promoting rhizobacteria (PGPR)
net photosynthesis
oleuropein
water use efficiency (WUE)
phenolic compounds
HPLC-DAD
fluorescence detection
flavan-3-ols
procyanidins
ORAC
(+)-catechin
(−)-epicatechin
dark chocolate
cranberry
periodontal diseases
dental biofilm
antibacterial activity
anti-biofilm activity
F. nucleatum
P. gingivalis
A. actinomycetemcomitans
(poly)phenols
bioactivity
bioavailability
inflammation
secondary metabolites
antibacterial
antioxidant
diet
fruit
vegetables
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Altri titoli varianti New Insights in
Record Nr. UNINA-9910557744003321
García-Viguera Cristina  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui