Decarbonization and Circular Economy in the Sustainable Development and Renovation of Buildings and Neighborhoods
| Decarbonization and Circular Economy in the Sustainable Development and Renovation of Buildings and Neighborhoods |
| Autore | Mercader-Moyano Pilar |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 online resource (282 p.) |
| Soggetto topico | History of engineering and technology |
| Soggetto non controllato |
assessment tool
bioclimatic refurbishment BREEAM methodology carbon footprint cement mortar Circular Design circular economy circular potential circular technologies citizen participation closed material loops CO2 emissions condominium construction construction and demolition waste construction and waste management cool roof cost control cultural value decarbonisation decarbonization of construction sector direct evaporative cooling disaggregated model disinvestment durability dust dwelling construction dynamic numerical method eco-efficient construction solutions End-of-Life Cost energy efficiency energy saving environmental impact studies foundations and structures green concrete green hotel guide hospitality hotels indicators indoor environmental quality life cycle assessment major renovation mineral wool nearly zero-energy building neighbourhood regeneration new pad materials noise and vibration emission nZEB renovation popular housing pressure drop recycling refurbishment of buildings rehabilitation works resilience resource efficiency reversibility saturation efficiency selective demolition service life Seville shredded corn cobs social housing sunflower stalks sustainability sustainable assessment sustainable city sustainable construction transportation urban regeneration vegetal waste waste management waste quantification wet fabric |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557626703321 |
Mercader-Moyano Pilar
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Lo trovi qui: Univ. Federico II | ||
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Energy and Seismic Renovation Strategies for Sustainable Cities / Giuseppe Margani
| Energy and Seismic Renovation Strategies for Sustainable Cities / Giuseppe Margani |
| Autore | Margani Giuseppe |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 electronic resource (250 p.) |
| Soggetto topico | Architecture |
| Soggetto non controllato |
multifunctional component
seismic reinforcement Eastern Sicily urban planning U-value pre-diagnostic process optimization safety energy efficiency Annex 56 green infrastructure energy retrofitting apartment blocks seismic vulnerability assessment energy performances combined interventions damage mechanisms sustainability cultural value risk analysis parametric design seismic retrofit energy retrofit building envelope high-rise building technological design cost-effective seismic improvement energy savings policy measures historical masonry historic urban fabric seismic analysis historic massive envelope masonry building aggregates innovative product façade exoskeleton seismic retrofitting building rehabilitation nearly zero-energy buildings (nZEB) dry-assembly system BIPV (Building Integrated Photovoltaic) translucent panel seismic renovation energy performance architectural image seismic and energy retrofit historical building ecosystem services mechanical resistance sustainability and aesthetics |
| ISBN |
9783038979456
3038979457 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910346662203321 |
Margani Giuseppe
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| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Lo trovi qui: Univ. Federico II | ||
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Freshwater mussel ecology [[electronic resource] ] : a multifactor approach to distribution and abundance / / David L. Strayer
| Freshwater mussel ecology [[electronic resource] ] : a multifactor approach to distribution and abundance / / David L. Strayer |
| Autore | Strayer David Lowell <1955-> |
| Pubbl/distr/stampa | Berkeley, : University of California Press, c2008 |
| Descrizione fisica | 1 online resource (206 pages) : illustrations |
| Disciplina |
594/.4176
B |
| Collana | Freshwater ecology series |
| Soggetto topico | Freshwater mussels - Ecology |
| Soggetto non controllato |
bivalves
conservation issues contemporary ecology critical approach cultural value economic value endangered species extinct mussels food mussels freshwater ecology freshwater ecosystems freshwater lakes habitat quality healthy ecosystems mother of pearl mussel abundance mussel distribution mussel ecology mussel populations mussel predators mussels parasites pearls pearly mussels rivers and streams scientists textbook zoology |
| ISBN |
0-520-91614-X
1-281-75269-X 9786611752699 0-520-94252-3 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Frontmatter -- Contents -- Preface -- Part 1: THE LABORATORY -- Part 2: THE MONSTER'S PARTS -- Part 3: MAKING THE MONSTER WALK -- Literature Cited -- Index |
| Record Nr. | UNINA-9910782565203321 |
Strayer David Lowell <1955->
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| Berkeley, : University of California Press, c2008 | ||
| Lo trovi qui: Univ. Federico II | ||
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The life of cheese [[electronic resource] ] : crafting food and value in America / / Heather Paxson
| The life of cheese [[electronic resource] ] : crafting food and value in America / / Heather Paxson |
| Autore | Paxson Heather <1968-> |
| Pubbl/distr/stampa | Berkeley, : University of California Press, c2013 |
| Descrizione fisica | 1 online resource (322 p.) |
| Disciplina | 637/.3 |
| Collana | California studies in food and culture |
| Soggetto topico |
Cheesemaking - United States
Cheese industry - United States Cheese - Social aspects - United States Food habits - United States Local foods - United States |
| Soggetto non controllato |
america
anthropological study anthropologists artisanal cheeses artisans cheese consumption cheese lovers cheese production cheese cheesemakers cheesemaking consumers craft cheeses cultural value dairy farmers dairy industry economic value ethnographers food and culture food and value food labor handmade cheeses land use living products microorganisms nonfiction study plants and animals politics of food taste and value |
| ISBN |
1-78402-443-0
1-283-64634-X 0-520-95402-5 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Front matter -- Contents -- Illustrations -- Preface -- Acknowledgments -- 1. American Artisanal -- 2. Ecologies of Production -- 3. Economies of Sentiment -- 4. Traditions of Invention -- 5. The Art and Science of Craft -- 6. Microbiopolitics -- 7. Place, Taste, and the Promise of Terroir -- 8. Bellwether -- Appendix -- Notes -- Bibliography -- Index |
| Altri titoli varianti | Crafting food and value in America |
| Record Nr. | UNINA-9910786197103321 |
Paxson Heather <1968->
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| Berkeley, : University of California Press, c2013 | ||
| Lo trovi qui: Univ. Federico II | ||
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